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| RESTAURANT EQUIPMENT | ||
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| SMALLWARES | ||
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| Knives and Garnishing Tools | (164) | |
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| TABLETOP | ||
| Dinnerware | (104) | |
| Flatware and Steak Knives | (203) | |
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| SIGNAGE & FURNITURE | ||
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| STORAGE & TRANSPORT | ||
| Storage Racks | (6) | |
| Carts | (2) | |
| Dinnerware Storage and Transport | (15) | |
| Insulated Food and Beverage Carriers | (1) | |
| JANITORIAL | ||
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| PRICES | ||
| Less than $ 400 | (3,077) | |
| $ 400 - $ 800 | (22) | |
| $ 800 - $ 1,200 | (13) | |
| $ 1,200 - $ 1,600 | (11) | |
| $ 1,600 - $ 2,000 | (1) | |
| HANDLE | ||
| aluminum | (4) | |
| color coated | (21) | |
| hollow | (2) | |
| hollow handle | (1) | |
| insulated | (49) | |
| metal | (1) | |
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| non-insulated | (207) | |
| plastic | (113) | |
| plastic handle | (7) | |
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| stainless steel | (9) | |
| stainless steel handle | (4) | |
| wire | (1) | |
| with handle | (89) | |
| without handle | (21) | |
| wood | (41) | |
| wood handle | (11) | |
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| More ... | ||
Order Rack Holder, 48"L, aluminum
Thermometer, oven, 2-3/8" dial, temperature range 150 to 550 F (70 to 280 C), hangs with top clip or stands with extra wide base, 304 stainless steel, NSF
Thermometer, oven, 2-3/8" dial, temperature range 200 to 500 F (100 to 250 C), hangs or stands with extra wide base, dual scale, 304 stainless steel, NSF
Layer Cake Pan, 10" dia. (top) x 1" deep, rolled rim, rounded edge, glazed, aluminized steel
Layer Cake Pan, 10" dia. (top) x 2" deep, rolled rim, rounded edge, glazed, aluminized steel
Layer Cake Pan, 12" dia. (top) x 2" deep, rolled rim, rounded edge, glazed, aluminized steel
Layer Cake Pan, 6" dia. (top) x 1-1/2" deep, rolled rim, rounded edge, glazed, aluminized steel
Layer Cake Pan, 7" dia. (top) x 2" deep, rolled rim, rounded edge, glazed, aluminized steel
Layer Cake Pan, 8" dia. (top) x 1-1/2" deep, rolled rim, rounded edge, glazed, aluminized steel
Layer Cake Pan, 8" dia. (top) x 2" deep, rolled rim, rounded edge, glazed, aluminized steel
Layer Cake Pan, 9" dia. (top) x 1-1/2" deep, rolled rim, rounded edge, glazed, aluminized steel
Layer Cake Pan, 9" dia. (top) x 2" deep, rolled rim, rounded edge, glazed, aluminized steel
E Economy Scoop, 12 oz., 5-3/4" x 2-1/2" x 2", with hang hole, polycarbonate, clear with blue tint
E Economy Scoop, 24 oz., 6-3/4" x 3-3/4" x 2-1/4", with hang hole, polycarbonate, clear with blue tint
E Economy Scoop, 6 oz., 4-5/8" x 2" x 1-3/4", with hang hole, polycarbonate, clear with blue tint
E Economy Scoop, 64 oz., 9-1/2" x 5-1/2" x 3-1/2", with hang hole, polycarbonate, clear with blue tint
E Economy Sauce Ladle, 1/2 oz., 11"L, solid, polycarbonate, white, NSF
E Economy Sauce Ladle, 1/2 oz., 11"L, solid, polycarbonate, red, NSF
E Economy Sauce Ladle, 1/2 oz., 11"L, solid, polycarbonate, green, NSF
E Economy Sauce Ladle, 1/2 oz., 11"L, solid, polycarbonate, clear with blue tint, NSF
E Economy Sauce Ladle, 1/2 oz., 11"L, solid, polycarbonate, black, NSF
E Economy Sauce Ladle, 1/2 oz., 11"L, solid, polycarbonate, beige, NSF
Icing Spatula, 10" blade, 15-1/4" overall length, molybdenum stainless steel, ABS handle, brown
E Economy Icing Spatula, 14-1/2" overall length, 10" blade, straight edge, polypropylene handle, white, NSF (clam shell packed)
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