SUBCATEGORIES | ||
RESTAURANT EQUIPMENT | ||
Refrigeration | (79) | |
Cooking Equipment | (780) | |
Food Holding and Warming Equipment | (3) | |
Work Tables and Equipment Stands | (71) |
PRICES | ||
$ 100 - $ 6,080 | (396) | |
$ 6,080 - $ 12,060 | (370) | |
$ 12,060 - $ 18,040 | (97) | |
$ 18,040 - $ 24,020 | (59) | |
$ 24,020 - $ 30,000 | (11) |
EXTERIOR FINISH | ||
painted & stainless steel | (2) | |
stainless steel | (464) | |
stainless steel front | (10) | |
stainless steel front and sides | (318) | |
stainless steel front, painted sides | (2) |
BASE | ||
(1) cabinet | (5) | |
cabinet | (138) | |
enclosed base | (1) | |
legs | (32) | |
modular | (1) | |
modular (countertop) no base | (102) | |
open base | (11) | |
open w/undershelf | (44) | |
space saver oven | (4) | |
standard oven | (62) | |
standard oven & cabinet | (4) | |
1 convection oven | (3) | |
1 space saver oven | (9) | |
1 standard oven | (22) | |
1 standard oven & cabinet | (2) | |
1 standard oven, 1 cabinet | (25) | |
2 cabinets | (12) | |
2 space saver ovens | (18) | |
2 standard | (2) | |
2 standard ovens | (27) |
WIDTH (SIDE - SIDE) | ||
9" | (1) | |
12" | (6) | |
15" | (4) | |
17" | (7) | |
18" | (14) | |
21" | (2) | |
24" | (24) | |
29" | (5) | |
30" | (1) | |
34" | (5) | |
36" | (33) | |
41" | (5) | |
42" | (1) | |
46" | (5) | |
48" | (23) | |
51" | (5) | |
54" | (4) | |
58" | (5) | |
60" | (12) | |
68" | (5) | |
More ... |
VENT | ||
backguard | (4) | |
backshelf | (122) | |
vent riser | (26) |
WIDTH (SIDE - SIDE) OA | ||
11 - 24" | (1) | |
12" | (8) | |
17" | (11) | |
18" | (8) | |
24" | (27) | |
30" | (4) | |
34" | (15) | |
36" | (34) | |
48" | (21) | |
58" | (1) | |
60" | (12) | |
72" | (2) |
Master Griddle, countertop, gas, rear drain, 72" W x 24" D cooking surface, 1" thick polished steel griddle plate, electronic thermostatic controls, electronic ignition, stainless steel side & rear splash, stainless steel exterior, EnerLogic Technology, 180,000 BTU, (Garland) CSA, NSF
Broiler Rack, dual-sided steel diamond edge fine, for 17" broiler
Broiler Rack, dual-sided steel diamond edge fine, for 24" broiler
Broiler Rack, dual-sided steel diamond edge fine, for 34" broiler
Teppan-Yaki Drop-In Griddle, electric, 36" x 24-1/16" grill size, stainless steel front and sides, 11" x 34" heat zone, 6.7 kW, NSF, cCSAus
Teppan-Yaki Drop-In Griddle, electric, 45" x 26-3/4" grill size, stainless steel front and sides, 11" x 34" heat zone, 6.7 kW (Garland), CSA, NSF
Teppan-Yaki Drop-In Griddle, electric, 47-5/8" x 24-1/16" grill size, stainless steel front and sides, 11" x 34" heat zone, 6.7 kW (Garland), CSA, NSF
Teppan-Yaki Drop-In Griddle, electric, 56-3/16" x 26-3/4" grill size, stainless steel front and sides, 11" x 34" heat zone, 6.7 kW (Garland), CSA, NSF
Teppan-Yaki Drop-In Griddle, electric, 59-5/8" x 24-1/16" grill size, stainless steel front and sides, 11" x 34" heat zone, 6.7 kW (Garland), CSA, NSF
Teppan-Yaki Drop-In Griddle, electric, 71-5/8" x 24-1/16" grill size, stainless steel front and sides, 11" x 34" heat zone, 6.7 kW (Garland), CSA, NSF
E24 Series Hotplate, electric, 15" W, countertop, (2) 8-1/2" flat spiral tubular elements with individual infinite controls with indicator light, stainless steel front and sides, 4" legs, 4.2 kW (Garland)
E24 Series Griddle, electric, 24" W, countertop, 23-5/8" W x 24" D cooking surface, 3/4" thick smooth polished steel griddle plate, thermostatic controls, stainless steel front and sides, 4" legs, 8.0 kW (Garland)
E24 Series Fryer, electric, 18" W, countertop, twin nickel-plated perforated baskets, 30 lb. fat capacity, swing-up elements, thermostatic controls, stainless steel front and sides, 4" legs, 12.0 kW, NSF (Garland)
E24 Series Fryer, electric, 18" W, countertop, twin nickel-plated perforated baskets, 30 lb. fat capacity, swing-up elements, thermostatic controls, stainless steel front and sides, 4" legs, 16.0 kW, NSF (Garland)
E24 Series Griddle, electric, 36" W, countertop, 35-5/8" W x 24" D cooking surface, 3/4" thick smooth polished steel griddle plate, thermostatic controls, stainless steel front and sides, 4" legs, 12.0 kW (Garland)
E24 Series Griddle, electric, 48" W, countertop, 47-5/8" W x 24" D cooking surface, 3/4" thick smooth polished steel griddle plate, thermostatic controls, stainless steel front and sides, 4" legs, 16.0 kW (Garland)
E24 Series Griddle, electric, 60" W, countertop, 59-5/8" W x 24" D cooking surface, 3/4" thick smooth polished steel griddle plate, thermostatic controls, stainless steel front and sides, 4" legs, 20.0 kW (Garland)
E24 Series Griddle, electric, 72" W, countertop, 71-5/8" W x 24" D cooking surface, 3/4" thick smooth polished steel griddle plate, thermostatic controls, stainless steel front and sides, 4" legs, 24.0 kW (Garland)
Master Griddle, countertop, electric, rear drain, 36" W x 24" D cooking surface, 1" thick polished steel griddle plate, electronic thermostatic controls, stainless steel side & rear splash, stainless steel exterior, 12.9 kW (Garland), CSA, NSF