SUBCATEGORIES | ||
RESTAURANT EQUIPMENT | ||
Refrigeration | (48) | |
Cooking Equipment | (674) | |
Food Holding and Warming Equipment | (14) | |
Work Tables and Equipment Stands | (9) |
PRICES | ||
$ 400 - $ 6,200 | (212) | |
$ 6,200 - $ 12,000 | (265) | |
$ 12,000 - $ 17,800 | (185) | |
$ 17,800 - $ 23,600 | (29) | |
$ 23,600 - $ 29,400 | (31) | |
$ 29,400 - $ 35,200 | (17) | |
$ 35,200 - $ 41,000 | (6) |
EXTERIOR FINISH | ||
painted & stainless steel | (169) | |
stainless steel | (100) | |
stainless steel front | (153) | |
stainless steel front and sides | (33) | |
stainless steel front, painted sides | (42) |
BASE | ||
(1) cabinet | (2) | |
cabinet | (139) | |
cabint w/over fired broiler drawer | (12) | |
convection oven | (40) | |
countertop | (1) | |
legs | (32) | |
modular | (21) | |
modular (countertop) no base | (77) | |
modular frame | (3) | |
open base | (3) | |
space saver oven | (5) | |
standard oven | (40) | |
1 convection oven | (4) | |
1 standard oven | (3) | |
2 standard ovens | (2) |
TOP | ||
charbroiler | (2) | |
drainer section | (1) | |
hot top | (1) | |
stainless steel | (14) | |
work top | (5) | |
1 open burner front, hot top rear | (3) | |
1 open burner front, step-up hot top rear | (3) | |
2 hot tops, 12" griddle | (10) | |
2 open burners | (6) | |
2 open burners front, hot tops rear | (5) | |
2 open burners front, step-up hot tops rear | (3) | |
2 open burners, 12" work top | (1) | |
2 open burners, 18" griddle | (6) | |
2 open burners, 18" hot top | (19) | |
2 open burners, 18" plancha | (5) | |
2 open burners, 2 hot tops | (19) | |
2 open burners, 24" griddle | (5) | |
2 open burners, 24" hot top | (1) | |
2 open burners, 24" plancha | (5) | |
2 open burners, step-up | (3) | |
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Heavy Duty Induction Saute Station, 72" W, (6) Ceran burners, glycol cooled top pan rail accommodates 1/3 or 1/6 pans, hinged removable night cover, (2) 22-3/8" & (2) 27-1/4" self-closing refrigerated drawers, (2) digital thermometers, TurboCoil evaporator, side mounted self-contained refrigeration, all welded stainless steel construction, 6" adjustable legs, Induction: 200-240v/60/1-ph, 48.0 amps, direct wire, Refrigeration: 120v/60/1-ph, 12.4 amps, NEMA 5-15P, ETL-Sanitation, cULus, UL EPH Classified
Legend Ice & Heat Induction Saut Station, 72" W, (6) Ceran burners, glycol cooled top pan rail accommodates 1/3 or 1/6 pans, hinged removable night cover, (2) 22-3/8" & (2) 27-1/4" self-closing refrigerated drawers, (2) digital thermometers, TurboCoil evaporator, side mounted self-contained refrigeration, all welded stainless steel construction, 6" adjustable legs, Induction: 200-240v/60/1-ph, 48.0 amps, direct connection, Refrigeration: 120v/60/1-ph, 12.4 amps, NEMA 5-15P, ETL-Sanitation, cULus, UL EPH Classified
Legend Cheesemelter, 24" heavy-duty, infrared Rapid Start burners, one bright nickel finish rack with 3-positions, stainless steel front, sides, top & bottom, 20,000 BTU, NSF, CSA Star, CSA Flame
Legend Cheesemelter, 24" Heavy-Duty Range Mount, infrared Rapid Start burners, one bright nickel finish rack with 3-positions, stainless steel front, sides, top & bottom, with high back for mounting, 20,000 BTU, NSF, CSA Star, CSA Flame
Legend Cheesemelter, 36" heavy-duty, infrared Rapid Start burners, one bright nickel finish rack with 3-positions, stainless steel front, sides, top & bottom, 32,000 BTU, NSF, CSA Star, CSA Flame
Technostar Cheesemelter, 36", Range Mount, infrared Rapid Start burners, (1) chrome plated finish rack with 3-positions, stainless steel front, sides, top & bottom, 32,000 BTU, NSF, CSA Star, CSA Flame, NSF, CSA Star, CSA Flame
Legend Cheesemelter, 36" Heavy-Duty Range Mount, infrared Rapid Start burners, one bright nickel finish rack with 3-positions, stainless steel front, sides, top & bottom, with high back for mounting, 32,000 BTU, NSF, CSA Star, CSA Flame, NSF, CSA Star, CSA Flame
Legend Cheesemelter, 48" heavy-duty, infrared Rapid Start burners, one bright nickel finish rack with 3-positions, stainless steel front, sides, top & bottom, 40,000 BTU, NSF, CSA Star, CSA Flame
Legend Cheesemelter, 48" Heavy-Duty Range Mount, infrared Rapid Start burners, one bright nickel finish rack with 3-positions, stainless steel front, sides, top & bottom, with high back for mounting, 40,000 BTU, NSF, CSA Star, CSA Flame
Legend Cheesemelter, 60" heavy-duty, infrared Rapid Start burners, one bright nickel finish rack with 3-positions, stainless steel front, sides, top & bottom, 52,000 BTU, NSF, CSA Star, CSA Flame
Technostar Cheesemelter, 60", Range Mount, infrared Rapid Start burners, (1) chrome plated finish rack with 3-positions, stainless steel front, sides, top & bottom, 52,000 BTU, NSF, CSA Star, CSA Flame
Legend Cheesemelter, 60" Heavy-Duty Range Mount, infrared Rapid Start burners, one bright nickel finish rack with 3-positions, stainless steel front, sides, top & bottom, with high back for mounting, 52,000 BTU, NSF, CSA Star, CSA Flame
Legend Cheesemelter, 72" heavy-duty, infrared Rapid Start burners, one bright nickel finish rack with 3-positions, stainless steel front, sides, top & bottom, 64,000 BTU, NSF, CSA Star, CSA Flame
Legend Cheesemelter, 72" Heavy-Duty Range Mount, infrared Rapid Start burners, one bright nickel finish rack with 3-positions, stainless steel front, sides, top & bottom, with high back for mounting, 64,000 BTU, NSF, CSA Star, CSA Flame
Heavy Duty Pasta Cooker, Gas, single chamber, standing pilot, safety pilot valve, bulk rectangle pasta basket with removable handles, triple fiberglass mylar insulation, 6" (152 mm) high flue riser with stainless steel cap, stainless steel construction, 60,000 BTU
Heavy Duty Pasta Cooker, Gas, double chamber, standing pilot, safety pilot valve, bulk rectangle pasta basket with removable handles, triple fiberglass mylar insulation, 6" (152 mm) high flue riser with stainless steel cap, stainless steel construction, 120,000 BTU
Legend Wok Range, gas, single bowl, 34" deep base, with 21" high back riser, stainless front, sides, and backguard, stainless steel pipe overshelf, perforated water line with valve, 9" wide fixed cutting board (one bowl included per hole), NSF, CSA Star, CSA Flame
Legend Wok Range, gas, double bowl, 34" deep base, with 21" high back riser, stainless front, sides, and backguard, stainless steel pipe overshelf, perforated water line with valve, 9" wide fixed cutting board (one bowl included per hole), NSF, CSA Star, CSA Flame
Legend Wok Range, gas, three bowls, 34" deep base, with 21" high back riser, stainless front, sides, and backguard, stainless steel pipe overshelf, perforated water line with valve, 9" wide fixed cutting board (one bowl included per hole), NSF, CSA Star, CSA Flame
Legend Wok Range, gas, four bowls, 34" deep base, with 21" high back riser, stainless front, sides, and backguard, stainless steel pipe overshelf, perforated water line with valve, 9" wide fixed cutting board (one bowl included per hole), NSF, CSA Star, CSA Flame
Legend Wok Range, gas, five bowls, 34" deep base, with 21" high back riser, stainless front, sides, and backguard, stainless steel pipe overshelf, perforated water line with valve, 9" wide fixed cutting board (one bowl included per hole), NSF, CSA Star, CSA Flame
Legend Wok Range, gas, six bowls, 34" deep base, with 21" high back riser, stainless front, sides, and backguard, stainless steel pipe overshelf, perforated water line with valve, 9" wide fixed cutting board (one bowl included per hole), NSF, CSA Star, CSA Flame
Legend Heavy-Duty Griddle, gas, 24" W x 24" D cooking surface, 1" thick ground & polished steel plate, 24" deep grill area, (2) snap action thermostatic controls, safety pilot ignition, with pressure regulator, stainless steel front and sides, painted black undercoating, 4" adjustable legs, 60,000 BTU, NSF, CSA Star, CSA Flame
Legend Heavy-Duty Griddle, gas, 36" W x 24" D cooking surface, 1" thick ground & polished steel plate, 24" deep grill area, (3) snap action thermostatic controls, safety pilot ignition, with pressure regulator, stainless steel front and sides, painted black undercoating, 4" adjustable legs, 90,000 BTU, NSF, CSA Star, CSA Flame