SUBCATEGORIES | ||
RESTAURANT EQUIPMENT | ||
Refrigeration | (229) | |
Food Holding and Warming Equipment | (352) | |
Merchandisers and Food Display | (2) | |
Ice Cream Equipment | (53) | |
Work Tables and Equipment Stands | (36) | |
SINKS & PLUMBING | ||
Faucet Fitting | (3) | |
SMALLWARES | ||
Steam Table Pans | (3) | |
SIGNAGE & FURNITURE | ||
Specialty Furniture | (2) | |
STORAGE & TRANSPORT | ||
Tray Carts, Racks, and Dollies | (5) |
PRICES | ||
(17) | ||
Less than $ 10,000 | (500) | |
$ 10,000 - $ 20,000 | (155) | |
$ 20,000 - $ 30,000 | (11) | |
$ 30,000 - $ 40,000 | (1) | |
$ 40,000 - $ 50,000 | (1) |
TOP | ||
flat, stainless steel | (1) | |
stainless | (37) | |
stainless steel | (102) |
WIDTH (SIDE - SIDE) | ||
24" | (4) | |
28" | (1) | |
30" | (5) | |
33" | (4) | |
36" | (12) | |
48" | (27) | |
57" | (1) | |
60" | (22) | |
63" | (6) | |
72" | (21) | |
78" | (8) | |
84" | (4) | |
86" | (19) | |
96" | (4) |
PAN CAPACITY | ||
(1) full size (12"x20") | (5) | |
(2) full size (12"x20") | (10) | |
(3) full size (12"x20") | (10) | |
(4) full size (12"x20") | (8) | |
(5) full size (12"x20") | (7) | |
(6) full size (12"x20") | (7) | |
2-pan | (15) | |
3-pan | (19) | |
4-pan | (20) | |
5-pan | (20) | |
6-pan | (14) |
WORK HEIGHT | ||
27" | (6) | |
35" | (104) | |
36" | (24) |
DESIGN | ||
mobile modular design, open cabinet base | (17) | |
mobile modular, enclosed base | (44) | |
mobile modular, open shelf base | (14) | |
mobile modular, w/ dry understorage | (9) | |
mobile modular, with heated understorage | (8) | |
stationary modular design, open cabinet base | (24) |
STYLE | ||
bain-marie | (10) | |
doors | (29) | |
drawers | (17) | |
ice cooled | (6) | |
individual pans | (37) | |
refrigerated | (11) |
Chef Table, center section, 97-1/2"W, includes plate storage cabinet on server side, double overshelf, left wing wall (on chef side), (1) 120v NEMA 5-15 receptacle & (1) 208v NEMA 6-15 receptacle, stainless steel construction, 6" movable legs with adjustable bullet feet, cUL, UL, NSF, Made in USA (NET pricing)
Drop-In Hot/Cold Food Unit, electric, (2) 12" x 20" pan size, common waterbath, switch for hot or cold operation, thermostatic controls, 1" drain & gate valve, 18 gauge stainless steel top & interior, corrosion resistant steel exterior, R290a, 1/4 HP, 120/208v/60/1, 1.1 kw, cUL, UL, NSF, Made in USA
Drop-In Hot/Cold Food Unit, electric, (2) 12" x 20" pan size, common waterbath, switch for hot or cold operation, thermostatic controls, auto water fill, 1" drain & gate valve, 18 gauge stainless steel top & interior, corrosion resistant steel exterior, R290a, 1/4 HP, 120/208v/60/1, 1.1 kw, cUL, UL, NSF, Made in USA
Drop-In Hot/Cold Food Unit, electric, (3) 12" x 20" pan size, common waterbath, switch for hot or cold operation, thermostatic controls, 1" drain & gate valve, 18 gauge stainless steel top & interior, corrosion resistant steel exterior, R290a, 1/4 HP, 120/208v/60/1, 2.2 kw, cUL, UL, NSF, Made in USA
Drop-In Hot/Cold Food Unit, electric, (3) 12" x 20" pan size, common waterbath, switch for hot or cold operation, thermostatic controls, auto water fill, 1" drain & gate valve, 18 gauge stainless steel top & interior, corrosion resistant steel exterior, R290a, 1/4 HP, 120/208v/60/1, 2.2 kw, cUL, UL, NSF, Made in USA
Drop-In Hot/Cold Food Unit, electric, (4) 12" x 20" pan size, common waterbath, switch for hot or cold operation, thermostatic controls, 1" drain & gate valve, 18 gauge stainless steel top & interior, corrosion resistant steel exterior, R290a, 1/4 HP, 120/208v/60/1, 3.3 kw, cUL, UL, NSF, Made in USA
Drop-In Hot/Cold Food Unit, electric, (4) 12" x 20" pan size, common waterbath, switch for hot or cold operation, thermostatic controls, auto water fill, 1" drain & gate valve, 18 gauge stainless steel top & interior, corrosion resistant steel exterior, R290a, 1/4 HP, 120/208v/60/1, 3.3 kw, cUL, UL, NSF, Made in USA
Drop-In Hot/Cold Food Unit, electric, (5) 12" x 20" pan size, common waterbath, switch for hot or cold operation, thermostatic controls, 1" drain & gate valve, 18 gauge stainless steel top & interior, corrosion resistant steel exterior, R290a, 1/4 HP, 120/208v/60/1, 4.4 kw, cUL, UL, NSF, Made in USA
Drop-In Hot/Cold Food Unit, electric, (5) 12" x 20" pan size, common waterbath, switch for hot or cold operation, thermostatic controls, auto water fill, 1" drain & gate valve, 18 gauge stainless steel top & interior, corrosion resistant steel exterior, R290a, 1/4 HP, 120/208v/60/1, 4.4 kw, cUL, UL, NSF, Made in USA
Chef Table, left section (chef side), 35-1/2"W, includes plate storage cabinet on server side, double overshelf, left wing wall (on chef side), (1) 120v NEMA 5-15 receptacle & (1) 208v NEMA 6-15 receptacle, stainless steel construction, 6" movable legs with adjustable bullet feet, cUL, UL, NSF, Made in USA (NET pricing)
Chef Table, left section (chef side), 50-1/2"W, includes plate storage cabinet on server side, double overshelf, left wing wall (on chef side), (1) 120v NEMA 5-15 receptacle & (1) 208v NEMA 6-20 receptacle, stainless steel construction, 6" movable legs with adjustable bullet feet, cUL, UL, NSF, Made in USA (NET pricing)
Chef Table, left section (chef side), 62-1/2"W, includes plate storage cabinet on server side, double overshelf, left wing wall (on chef side), (1) 120v NEMA 5-15 receptacle & (1) 208v NEMA 6-30 receptacle, stainless steel construction, 6" movable legs with adjustable bullet feet, cUL, UL, NSF, Made in USA (NET pricing)
Chef Table, left section (chef side), 65-1/2"W, includes plate storage cabinet on server side, double overshelf, left wing wall (on chef side), (1) 120v NEMA 5-15 receptacle & (1) 208v NEMA 6-30 receptacle, stainless steel construction, 6" movable legs with adjustable bullet feet, cUL, UL, NSF, Made in USA (NET pricing)
Chef Table, left section (chef side), 70-1/2"W, includes plate storage cabinet on server side, double overshelf, left wing wall (on chef side), (1) 120v NEMA 5-15 receptacle & (1) 208v NEMA 6-30 receptacle, stainless steel construction, 6" movable legs with adjustable bullet feet, cUL, UL, NSF, Made in USA (NET pricing)
Chef Table, left section (chef side), 74-1/2"W, includes plate storage cabinet on server side, double overshelf, left wing wall (on chef side), (1) 120v NEMA 5-15 receptacle & (1) 208v NEMA 6-30 receptacle, stainless steel construction, 6" movable legs with adjustable bullet feet, cUL, UL, NSF, Made in USA (NET pricing)
Chef Table, left section (chef side), 80-1/2"W, includes plate storage cabinet on server side, double overshelf, left wing wall (on chef side), (1) 120v NEMA 5-15 receptacle & (1) 208v NEMA 6-30 receptacle, stainless steel construction, 6" movable legs with adjustable bullet feet, cUL, UL, NSF, Made in USA (NET pricing)
Chef Table, left section (chef side), 86-1/2"W, includes plate storage cabinet on server side, double overshelf, left wing wall (on chef side), (1) 120v NEMA 5-15 receptacle & (1) 208v NEMA 6-15 receptacle, stainless steel construction, 6" movable legs with adjustable bullet feet, cUL, UL, NSF, Made in USA (NET pricing)
Chef Table, left section (chef side), 97-1/2"W, includes plate storage cabinet on server side, double overshelf, left wing wall (on chef side), (1) 120v NEMA 5-15 receptacle & (1) 208v NEMA 6-15 receptacle, stainless steel construction, 6" movable legs with adjustable bullet feet, cUL, UL, NSF, Made in USA (NET pricing)
Drop-In Cold Food Unit, refrigerated, 17-1/2" L, 26" W, 1-pan size, insulated pan, stainless steel inner liner & top, corrosion resistant steel exterior, swivel base condensing unit, R290 Hydrocarbon refrigerant, 1/4 HP, NSF 7, cUL, UL, Made in USA
Drop-In Cold Food Unit, refrigerated, 30-1/4" L, 26" W, 2-pan size, insulated pan, stainless steel inner liner & top, corrosion resistant steel exterior, swivel base condensing unit, R290 Hydrocarbon refrigerant, 1/4 HP, NSF 7, cUL, UL, Made in USA
Drop-In Cold Food Unit, refrigerated, narrow, 46" L, 18-5/16" W, 2-pan size, insulated pan, stainless steel inner liner & top, corrosion resistant steel exterior, swivel base condensing unit, R290 Hydrocarbon refrigerant, 1/4 HP, NSF 7, cUL, UL, Made in USA
Drop-In Cold Food Unit, refrigerated, 43-3/8" L, 26" W, 3-pan size, insulated pan, stainless steel inner liner & top, corrosion resistant steel exterior, swivel base condensing unit, R290 Hydrocarbon refrigerant, 1/4 HP, NSF 7, cUL, UL, Made in USA
Drop-In Cold Food Unit, refrigerated, narrow, 66-3/4" L, 18-5/16" W, 3-pan size, insulated pan, stainless steel inner liner & top, corrosion resistant steel exterior, swivel base condensing unit, R290 Hydrocarbon refrigerant, 1/4 HP, NSF 7, cUL, UL, Made in USA
Drop-In Cold Food Unit, refrigerated, 56-1/4" L, 26" W, 4-pan size, insulated pan, stainless steel inner liner & top, corrosion resistant steel exterior, swivel base condensing unit, R290 Hydrocarbon refrigerant, 1/4 HP, NSF 7, cUL, UL, Made in USA