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| TABLETOP | ||
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| CONSTRUCTION | ||
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| TYPE | ||
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Mandarin Wok Pan, 11-1/2" dia., flat bottom, bamboo handle, steel construction
Wok Pan, 11-1/2" dia., flat bottom, bamboo handle, steel construction, dozen
Peking/Mandarin Wok, 14", with 5-3/4" reinforced steel handle, extra deep shape, fits 13" chamber
Peking/Mandarin Wok, 14", with 5-3/4" reinforced steel handle, extra deep shape, fits 13" chamber, dozen
Mandarin Wok, 12", steel construction with 7" reinforced steel handle
Mandarin Wok, 12", with 7" reinforced steel handle, dozen
Sauce Pan, with lid, 32 oz. capacity, 7-1/4" dia, aluminum, tapered sides
Sauce Pan, with lid, 32 oz. capacity, 7-1/4" dia, aluminum, dozen, tapered sides
Sauce Pan, with lid, 32 oz. capacity, 7-1/4" dia, stainless steel, tapered sides
Sauce Pan, with lid, 32 oz. capacity, 7-1/4" dia, stainless steel, dozen, tapered sides
Sauce Pan, with lid, 24 oz. capacity, 7-3/4" dia, ceramic
Sauce Pan, with lid, 24 oz. capacity, 7-3/4" dia, ceramic, dozen
Flat-Bottom Wok, 14", Cantonese style, (2) steel riveted handles, can be used on induction & electric ranges
Flat-Bottom Wok, 14", Cantonese style, (2) steel riveted handles, can be used on induction & electric ranges, dozen
Wok Cover, 10" dia, aluminum, riveted handle, fits 12"-14" wok
Wok Cover, 10" dia, aluminum, riveted handle, fits 12"-14" wok, dozen
Wok Cover, 11-1/2" dia, aluminum, riveted handle, fits 14"-16" wok
Wok Cover, 11-1/2" dia, aluminum, riveted handle, fits 14"-16" wok, dozen
Wok Cover, 12-1/2" dia, aluminum, riveted handle, fits 14"-16" wok
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