SUBCATEGORIES | ||
RESTAURANT EQUIPMENT | ||
Refrigeration | (2) | |
Cooking Equipment | (91) | |
Beverage Equipment | (26) | |
Blenders | (113) | |
Food Prep | (134) | |
Specialty Equipment | (8) | |
Ice Cream Equipment | (9) | |
SMALLWARES | ||
Knives and Garnishing Tools | (6) | |
Prep Utensils and Tools | (1) | |
Bar Supplies | (2) | |
Baking Smallwares | (3) | |
Pizza Smallwares | (2) | |
Ethnic Foods Smallwares | (1) | |
TABLETOP | ||
Tabletop Accessories | (3) | |
Condiment Holders and Dispensers | (1) | |
Beverage Service | (1) |
PRICES | ||
(82) | ||
$ 60 - $ 480 | (207) | |
$ 480 - $ 900 | (77) | |
$ 900 - $ 1,320 | (30) | |
$ 1,320 - $ 1,740 | (4) | |
$ 1,740 - $ 2,160 | (4) | |
$ 2,160 - $ 2,580 | (3) | |
$ 2,580 - $ 3,000 | (1) |
Gelato Panini Press, electric, single, triple-coated non-stick cooking surface, 5-15 second baking time, embedded heating element, electronic control panel, heavy duty die-cast housing, 120v/60/1-ph, 1200 watts, 10.0 amps, NEMA 5-15P, cETLus, NSF
Induction Range, countertop, single hob, 11-1/2" x 11-3/4" tempered glass cooking top, touch controls, (10) temperature settings up to 450F (232C), 3-hour countdown timer, pan detection, stainless steel construction, 120v/60/1-ph, 1.8kW, 15.0 amps, cord, NEMA 5-15P, ETLus, NSF
Induction Range, countertop, single hob, 11" x 11" Schott ceramic glass cooking top, touch controls, (12) temperature settings from 120-500F (79-260C), dual cooking modes: heat (power) & temp (hold), 10-hour countdown timer, pan detection, stainless steel construction, 120v/60/1-ph, 1.8kW, 15.0 amps, cord, NEMA 5-15P, cETLus, NSF
Induction Range, countertop, double hob, (2) 11" x 11" Schott ceramic glass cooking tops, touch controls, (12) temperature settings from 120-500F (79-260C), dual cooking modes: heat (power) & temp (hold), 10-hour countdown timer, pan detection, stainless steel construction, 208/240v/60/1-ph, 3.6kW, 15.0 amps, cord, NEMA 6-15P, cETLus, NSF
Induction Range, countertop, double hob, (2) 11" x 11" Schott ceramic glass cooking tops, touch controls, (12) temperature settings from 120-500F (79-260C), dual cooking modes: heat (power) & temp (hold), 10-hour countdown timer, pan detection, stainless steel construction, 208/240v/60/1-ph, 3.6kW, 15.0 amps, cord, NEMA 6-15P, cETLus, NSF
Induction Range, countertop, double hob, (2) 11" x 11" Schott ceramic glass cooking tops, touch controls, (12) temperature settings from 120-500F (79-260C), dual cooking modes: heat (power) & temp (hold), 10-hour countdown timer, pan detection, stainless steel construction, 208/240v/60/1-ph, 3.6kW, 15.0 amps, cord, NEMA 6-15P, cETLus, NSF
Bowl Attachment, for WJXT 80 juice extractor
Pulp Collector, for WJX80 juice extractor
Bowl, for WJX80 juice extractor, stainless steel
Cleaning Brush, for WJXT80 juice extractor
Juicing Spout, for WJX80 juice extractor
Knife Sharpener, electric, (3) grinding wheels: one fine, one coarse & one stropping/polish wheel, magnetized drawer for metal shavings, 120v/60/1-ph, UL, NSF
Mini Belgian Waffle Maker, single, bakes (4) mini waffles at a time, up to (100) 1" thick waffles per hour, rotary feature, power & ready-to-bake LED indicators & audio chime signal, non-stick plates, heavy duty die cast housing, removable drip tray, 120v/60/1-ph, 1.2kW, cord, NEMA 5-15P, cETLus, NSF
Mini Belgian Waffle Replacement Kit, includes: (2) plates, screws, and screwdriver, for WMB400X
Microwave Oven, 1800 watts, 1.2 cubic feet, 22-3/5"W x 20-3/4"D x 14-1/2"H overall, 14-1/8"W x 16"D x 8-3/4"H interior dimensions, side hinged door with glass window, (10) menu pads with capacity to program (100) menus, (5) power levels, 3-stage cooking, interior oven light, ADA compliant braille touch pads, dual magnetrons, stainless steel construction, 208/230v, 1800 watts, cULus, FCC, ETL-Sanitation
Microwave Oven, 1000 watts, .9 cubic feet, 20"W x 17"D x 12-1/4"H overall, 11-3/4"W x 11-3/4"D x 8"H interior dimensions, side hinged door with glass window, (10) menu pads with capacity to program (100) menus, (5) power levels, 3-stage cooking, ADA compliant braille touch pads, interior oven light, stainless steel construction, 120v/60/1-ph, 1000 watts, cULus, FCC, ETL-Sanitation
Pasta Cooker Rethermalizer, electric, single tank, 13.1 qt. (12.4 liter) capacity, lighted power switch, temperature control, water fill spout, front door panel for refill & drain valves, (4) round & (2) rectangular baskets, basket hanger, stainless steel tubular heating elements, stainless steel construction, adjustable feet, cULus, NSF
Large Basket, rectangular, for model WPC100
Panini Perfetto Compact Panini Grill, electric, single, 9-1/4" x 9-3/4" cooking surface, hinged auto-balancing top plate with heat resistant handles, ribbed cast iron plates, adjustable thermostats 570F (300C), indicator lights, brushed stainless steel body & removable drip tray, 120v/60/1-ph, 15.0 amps, NEMA 5-15P, UL, NSF
Panini Perfetto Compact Panini Grill, electric, single, 9-1/4" x 9-3/4" cooking surface, hinged auto-balancing top plate with heat resistant handles, ribbed cast iron plates, adjustable thermostats 570F (300C), indicator lights, brushed stainless steel body & removable drip tray, 208v/60/1-ph, 11.5 amps, NEMA 6-20P, UL, NSF
Panini Perfetto Compact Panini Grill, electric, single, 9-1/4" x 9-3/4" cooking surface, with timer, hinged auto-balancing top plate with heat resistant handles, ribbed cast iron plates, adjustable thermostats 570F (300C), indicator lights, brushed stainless steel body & removable drip tray, 120v/60/1-ph, 15.0 amps, NEMA 5-15P, UL, NSF
Panini Perfetto Compact Panini Grill, electric, single, 9-1/4" x 9-3/4" cooking surface, with timer, hinged auto-balancing top plate with heat resistant handles, ribbed cast iron plates, adjustable thermostats 570F (300C), indicator lights, brushed stainless steel body & removable drip tray, 208v/60/1-ph, 11.5 amps, NEMA 6-20P, UL, NSF