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Search Results: 202,313 Products

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Food Warming Equipment LCH-5-G2 Cabinet, Cook / Hold / Oven
Food Warming Equipment LCH-5-G2 Cabinet, Cook / Hold / Oven

Low Temp Cook & Hold Cabinet, mobile, undercounter, (3) pairs of tray slides, (3) 18" x 26" or (6) 12" x 20" pan capacity, 4-1/2 OC, adjustable to 1-1/2" increments, heating system with low air circulation, dual-cycle, automatic controls, cooking temperature up to 350F, holding temperature up to 190F, LED display, insulated, (1) flush mounted door, temperature probe, removable drip tray, stainless steel interior & exterior, 5" casters, (2) rigid & (2) swivel with brakes, UL, cUL, UL EPH Classified, ANSI/NSF 4, CE, IPX4

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Food Warming Equipment LCH-5-LV-G2 Cabinet, Cook / Hold / Oven
Food Warming Equipment LCH-5-LV-G2 Cabinet, Cook / Hold / Oven

Cook-Hold Mobile Cabinet, low voltage, heating system with low air circulation, programmable controls with (8) recipe presets, cooking range up to 350F, includes temperature probe, capacity (3) 18" x 26" sheet pans, (1) solid hinged door, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, UL, cUL, UL EPH Classified, CE, IPX4

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Food Warming Equipment LCH-5-SK-G2 Cabinet, Cook / Hold / Oven
Food Warming Equipment LCH-5-SK-G2 Cabinet, Cook / Hold / Oven

Low Temp Cook & Hold Smoker Cabinet Oven, mobile, (3) pairs of tray slides, (3) 18" x 26" or (6) 12" x 20" pan capacity, 4-1/2 OC, adjustable to 1-1/2" increments, heating system with low air circulation, dual-cycle, automatic controls, cooking temperature up to 350F, holding temperature up to 200F, LED display, insulated, (1) flush mounted door, (3) stainless steel shelves, temperature probe, removable smoke drawer & drip tray, stainless steel interior & exterior, 5" casters, (2) rigid & (2) swivel, with brake, UL, cULus, NSF, CE, UL EPH Classified, IPX4

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Food Warming Equipment LCH-5-SK-LV-G2 Cabinet, Cook / Hold / Oven
Food Warming Equipment LCH-5-SK-LV-G2 Cabinet, Cook / Hold / Oven

Low Temp Cook & Hold Smoker Cabinet Oven, mobile, low voltage, (3) pairs of tray slides, (3) 18" x 26" or (6) 12" x 20" pan capacity, 4-1/2 OC, adjustable to 1-1/2" increments, heating system with low air circulation, automatic controls, cooking temperature up to 350F, holding temperature up to 200F, LED display, insulated, (1) flush mounted door, temperature probe, removable smoke drawer & drip tray, stainless steel interior & exterior, 5" casters, (2) rigid & (2) swivel with brake, UL, cUL, CE, UL EPH Classified, IPX4

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Food Warming Equipment LCH-6-6-G2 Cabinet, Cook / Hold / Oven
Food Warming Equipment LCH-6-6-G2 Cabinet, Cook / Hold / Oven

Low Temp Cook & Hold Cabinet, mobile, (8) pairs of tray slides, (8) 18" x 26" or (16) 12" x 20" pan capacity, 4-1/2 OC, adjustable to 1-1/2" increments, heating system with low air circulation, dual-cycle, automatic controls, temperature probe, cooking temperature up to 350F, holding temperature up to 190F, LED display, insulated, (2) flush mounted doors, removable drip tray, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, UL, cUL, UL EPH Classified, ANSI/NSF 4, CE, IPX4

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Food Warming Equipment LCH-6-6-SK-G2 Cabinet, Cook / Hold / Oven
Food Warming Equipment LCH-6-6-SK-G2 Cabinet, Cook / Hold / Oven

Low Temp Cook & Hold Smoker Cabinet Oven, mobile, (8) pairs of tray slides, (8) 18" x 26" or (16) 12" x 20" pan capacity, 4-1/2 OC, adjustable to 1-1/2" increments, heating system with low air circulation, dual-cycle, automatic controls, cooking temperature up to 350F, holding temperature up to 200F, LED display, insulated, (2) flush mounted doors, (3) stainless steel shelves per cavity, temperature probe, removable smoke drawer & drip tray, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, UL, cULus, NSF, CE, UL EPH Classified, IPX4

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Food Warming Equipment LCH-6-G2 Cabinet, Cook / Hold / Oven
Food Warming Equipment LCH-6-G2 Cabinet, Cook / Hold / Oven

Cook-Hold Mobile Cabinet, heating system with low air circulation, programmable controls with (8) recipe presets, cooking range up to 350F, temperature probe, capacity (4) 18" x 26" sheet pans, (1) solid hinged door, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, UL, cUL, UL EPH Classified, CE, IPX4

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Food Warming Equipment LCH-6-LV-G2 Cabinet, Cook / Hold / Oven
Food Warming Equipment LCH-6-LV-G2 Cabinet, Cook / Hold / Oven

Cook-Hold Mobile Cabinet, low voltage, heating system with low air circulation, programmable controls with (8) recipe presets, cooking range up to 350F, includes temperature probe, capacity (4) 18" x 26" sheet pans, (1) solid hinged door, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, UL, cUL, UL EPH Classified, CE, IPX4

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Food Warming Equipment LCH-6-SK-G2 Cabinet, Cook / Hold / Oven
Food Warming Equipment LCH-6-SK-G2 Cabinet, Cook / Hold / Oven

Low Temp Cook & Hold Smoker Cabinet Oven, mobile, (4) pairs of tray slides, (4) 18" x 26" or (8) 12" x 20" pan capacity, 4-1/2 OC, adjustable to 1-1/2" increments, heating system with low air circulation, dual-cycle, automatic controls, cooking temperature up to 350F, holding temperature up to 200F, LED display, insulated, (1) flush mounted door, (3) stainless steel shelves, temperature probe, removable smoke drawer & drip tray, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, UL, cULus, NSF, CE , UL EPH Classified, IPX4

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Food Warming Equipment LCH-6-SK-LV-G2 Cabinet, Cook / Hold / Oven
Food Warming Equipment LCH-6-SK-LV-G2 Cabinet, Cook / Hold / Oven

Low Temp Cook & Hold Smoker Cabinet Oven, mobile, undercounter, low voltage, (4) pairs of tray slides, (4) 18" x 26" or (8) 12" x 20" pan capacity, 4-1/2 OC, adjustable to 1-1/2" increments, heating system with low air circulation, automatic controls, cooking temperature up to 350F, holding temperature up to 200F, LED display, insulated, (1) flush mounted door, temperature probe, removable smoke drawer & drip tray, stainless steel interior & exterior, 5" casters, (2) rigid & (2) swivel with brake, UL, cUL, CE, UL EPH Classified, IPX4

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Food Warming Equipment LCH-8 Cabinet, Cook / Hold / Oven
Food Warming Equipment LCH-8 Cabinet, Cook / Hold / Oven

Cook-Hold Mobile Cabinet, half size, heating system with low air circulation, standard thermostatic controls 350F range, includes temperature probe, capacity (6) 18" x 26" sheet pans & 100 lbs., (1) solid door, stainless steel interior & exterior, cULus, UL EPH Classified, CE, IPX4

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Food Warming Equipment LCHR-1220-4 Cabinet, Cook / Hold / Oven
Food Warming Equipment LCHR-1220-4 Cabinet, Cook / Hold / Oven

Cook & Hold Oven, countertop, (4) 12" x 20" x 2-1/2" deep or (4) 1/1 GN 65mm deep pan capacity, 2-5/8" fixed spacing, (2) stainless steel shelves, (8) programmable recipes, cooking temperature up to 250F, holding temperature up to 200F, LED display, insulated, (1) flush mounted door, temperature probe, removable drip pan & exterior drip tray, stainless steel interior & exterior, UL, cULus, UL EPH CLASSIFIED ANSI NSF 4

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Food Warming Equipment MT-1220-10 Heated Cabinet, Mobile
Food Warming Equipment MT-1220-10 Heated Cabinet, Mobile

Heated Cabinet, mobile, (10) 12" x 20" x 2-1/2" pan capacity, 2-5/8" fixed spacing, moisture-temp system, adjustable thermostat, individual controls, insulated, removable water reservoir, (1) flush mounted door, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, UL, cUL, NSF

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Food Warming Equipment MT-1220-15 Heated Cabinet, Mobile
Food Warming Equipment MT-1220-15 Heated Cabinet, Mobile

Heated Cabinet, mobile, (15) 12" x 20" x 2-1/2" pan capacity, 2-5/8" fixed spacing, moisture-temp system, adjustable thermostat, individual controls, insulated, removable water reservoir, (1) flush mounted door, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, UL, cUL, NSF

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Food Warming Equipment MT-1220-20 Heated Cabinet, Mobile
Food Warming Equipment MT-1220-20 Heated Cabinet, Mobile

Heated Cabinet, mobile, (20) 12" x 20" x 2-1/2" pan capacity, 2-5/8" fixed spacing, moisture-temp system, adjustable thermostat, individual controls, insulated, removable water reservoir, (2) flush mounted doors, stainless steel interior & exterior, 5" casters, (4) swivel with brake, UL, cUL, NSF

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Food Warming Equipment MT-1220-30 Heated Cabinet, Mobile
Food Warming Equipment MT-1220-30 Heated Cabinet, Mobile

Heated Cabinet, mobile, (30) 12" x 20" x 2-1/2" pan capacity, 2-5/8" fixed spacing, moisture-temp system, adjustable thermostat, individual controls, insulated, removable water reservoir, (2) flush mounted doors, stainless steel interior & exterior, 5" casters, (4) swivel with brake, UL, cUL, NSF

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Food Warming Equipment MT-1220-45 Heated Cabinet, Mobile
Food Warming Equipment MT-1220-45 Heated Cabinet, Mobile

Heated Cabinet, mobile, (45) 12" x 20" x 2-1/2" pan capacity, 2-5/8" fixed spacing, moisture-temp system, adjustable thermostat, individual controls, insulated, removable water reservoir, (3) flush mounted doors, stainless steel interior & exterior, 5" casters, (4) swivel with brake, UL, cUL, NSF

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Food Warming Equipment MT-1220-6-6 Heated Cabinet, Mobile
Food Warming Equipment MT-1220-6-6 Heated Cabinet, Mobile

Heated Cabinet, mobile, split cavity, (6) 12" x 20" x 2-1/2" pan capacity per compartment, 2-5/8" fixed spacing, moisture-temp system, adjustable thermostat, individual controls, insulated, removable water reservoir, (2) flush mounted doors, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, UL, cUL, NSF

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Food Warming Equipment MT-1220-8 Heated Cabinet, Mobile
Food Warming Equipment MT-1220-8 Heated Cabinet, Mobile

Heated Cabinet, mobile, (8) 12" x 20" x 2-1/2" pan capacity, 2-5/8" fixed spacing, moisture-temp system, adjustable thermostat, individual controls, insulated, removable water reservoir, (1) flush mounted door, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, UL, cUL, NSF

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Food Warming Equipment MT-1826-14 Heated Cabinet, Mobile
Food Warming Equipment MT-1826-14 Heated Cabinet, Mobile

Heated Holding/Humidified Cabinet, mobile, undercounter, insulated, (10) pair adjustable tray slides 4-1/2" OC, (10) 18" x 26" or (10) 12" x 20" pan capacity, (2) doors with magnetic work flow door handles, moisture-temp system, individual electronic controls for temperature & moisture, optional range thermometer, removable water reservoir, built-in drip trough with removable drain plug, recessed hand grip on each side of unit, stainless steel interior & exterior, 3-1/2" swivel casters with brakes, CE, UL, cUL, NSF

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Food Warming Equipment MT-1826-15 Heated Cabinet, Mobile
Food Warming Equipment MT-1826-15 Heated Cabinet, Mobile

Heated Holding/Humidified Cabinet, mobile, full height, insulated, (10) pair adjustable tray slides 4-1/2" OC, (10) 18" x 26" or (10) 12" x 20" pan capacity, (1) field reversible door with magnetic work flow door handle, moisture-temp system, individual electronic controls for temperature & moisture, optional range thermometer, removable water reservoir, built-in drip trough with removable drain plug, recessed hand grip on each side of unit, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, CE, UL, cUL, NSF

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Food Warming Equipment MT-1826-18 Heated Cabinet, Mobile
Food Warming Equipment MT-1826-18 Heated Cabinet, Mobile

Heated Holding/Humidified Cabinet, mobile, full height, insulated, (12) pair adjustable tray slides 4-1/2" OC, (12) 18" x 26" or (12) 12" x 20" pan capacity, (1) field reversible door with magnetic work flow door handle, moisture-temp system, individual electronic controls for temperature & moisture, optional range thermometer, removable water reservoir, built-in drip trough with removable drain plug, recessed hand grip on each side of unit, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, CE, UL, cUL, NSF, ENERGY STAR

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Food Warming Equipment MT-1826-7 Heated Cabinet, Mobile
Food Warming Equipment MT-1826-7 Heated Cabinet, Mobile

Heated Holding/Humidified Cabinet, mobile, undercounter, insulated, (5) pair adjustable tray slides 4-1/2" OC, (5) 18" x 26" or (5) 12" x 20" pan capacity, (1) field reversible door with magnetic work flow door handle, moisture-temp system, individual electronic controls for temperature & moisture, optional range thermometer, removable water reservoir, built-in drip trough with removable drain plug, recessed hand grip on each side of unit, stainless steel interior & exterior, 3-1/2" swivel casters with brakes, CE, UL, cUL, NSF

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Food Warming Equipment MT-1826-7-7 Heated Cabinet, Mobile
Food Warming Equipment MT-1826-7-7 Heated Cabinet, Mobile

Heated Holding/Humidified Cabinet, mobile, full height, split cavity, insulated, (5) pair adjustable tray slides 4-1/2" OC per compartment, (5) 18" x 26" or (5) 12" x 20" pan capacity per compartment, (2) field reversible doors with magnetic work flow door handles, moisture-temp system, individual electronic controls for temperature & moisture, optional range thermometer, removable water reservoir, built-in drip trough with removable drain plug, recessed hand grip on each side of unit, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, CE, UL, cUL, NSF

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