SUBCATEGORIES | ||
RESTAURANT EQUIPMENT | ||
Cooking Equipment | (484) | |
Merchandisers and Food Display | (2) | |
Work Tables and Equipment Stands | (32) | |
Equipment Casters and Equipment Legs | (2) |
PRICES | ||
(3) | ||
$ 150 - $ 3,520 | (240) | |
$ 3,520 - $ 6,890 | (124) | |
$ 6,890 - $ 10,260 | (76) | |
$ 10,260 - $ 13,630 | (62) | |
$ 13,630 - $ 17,000 | (15) |
EXTERIOR FINISH | ||
stainless steel | (276) | |
stainless steel front and sides | (16) |
BASE | ||
(1) standard oven, (1) cabinet | (2) | |
(2) standard ovens | (2) | |
cabinet | (19) | |
open leg base w/undershelf | (3) | |
open w/undershelf | (30) | |
space saver oven | (4) | |
standard oven | (7) | |
standard oven & cabinet | (1) | |
1 convection oven, 1 cabinet | (1) | |
1 space saver oven | (4) | |
1 space saver oven, 1 cabinet | (4) | |
1 standard oven | (16) | |
1 standard oven, 1 cabinet | (19) | |
2 space saver ovens | (18) | |
2 standard ovens | (47) |
CONTROLS | ||
manual | (71) | |
thermostat / solid state | (6) | |
thermostatic controls | (37) |
VENT | ||
backriser | (4) | |
backshelf | (72) | |
vent riser | (38) |
GRIDDLE PLATE FINISH | ||
smooth | (10) | |
smooth steel | (78) | |
smooth, raised | (4) |
WIDTH (SIDE - SIDE) OA | ||
11 - 24" | (1) | |
12" | (6) | |
18" | (4) | |
24" | (14) | |
30" | (7) | |
36" | (14) | |
40" | (2) | |
42" | (4) | |
48" | (14) | |
54" | (2) | |
60" | (7) | |
72" | (6) |
Range, gas, 36" wide, (1) 36" x 3/4" thick raised griddle/cheesemelter, 30" wide x 18" deep melting rack below the griddle, (1) extra wide 31.5" wide oven with enamel linings and (1) oven rack, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, 40" tall to cooking surface, 90,000 BTU, (1) 3/4" gas connection, NSF
Range, gas, 36" wide, (1) 36" char-broiler with iron radiants, extra wide 31" oven with enamel door & bottom linings, (1) rack with 3 positions, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 37" tall to cook surface, 105,000 BTU, NSF, cETLus
Range, gas, 60" wide, (10) 24,000 BTU star burners with 12" square cast iron grates, (1) 31" wide oven & (1) 19" wide oven, both with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior finish, back riser & high shelf, 6" stainless steel legs, welded frame, 2" clearance rating, 37" tall to cook surface, 300,000 BTU, NSF, ETL, cETLus
Range, gas, 60" wide, (4) 24,000 BTU star burners with 12" square cast iron grates, (1) 18" - 3/4" thick griddle with manual controls, (1) 18" char-broiler with iron radiants, (1) 31" wide oven & (1) 19" wide oven, both with enamel linings, stainless steel exterior & 7" high backguard, 6" stainless steel legs, welded frame, 2" clearance rating, 37" tall to cook surface, 201,000 BTU, NSF, ETL, cETLus
Range, gas, 60" wide, (4) 24,000 BTU star burners with 12" square cast iron grates, (1) 24" raised 3/4" thick griddle with manual controls, (1) 12" char-broiler with iron radiants, (1) 31" wide oven & (1) 19" wide oven, both with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior & 7" high backguard, 6" stainless steel legs, welded frame, 2" clearance rating, 37" & 40" tall to cook surfaces, 211,000 BTU NSF, ETL
Range, gas, 60" wide, (6) 24,000 BTU star burners with 12" square cast iron grates, (1) 24" - 3/4" thick griddle with manual controls, (1) 31" wide oven & (1) 19" wide oven, both with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, 37" tall to cook surface, 244,000 BTU, NSF, ETL, cETLus
Range, gas, 60" wide, (4) 24,000 BTU star burners with 12" square cast iron grates, (1) 24" - 3/4" thick griddle with manual controls, (1) 12" char-broiler with iron radiants, (1) 31" wide oven & (1) 19" wide oven, both with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior & 7" high backguard, 6" stainless steel legs, welded frame, 2" clearance rating, 37" tall to cook surface, 221,000 BTU's, NSF, ETL, cETLus
Range, gas, 60" wide, (2) 24,000 BTU star burners with 12" square cast iron grates, (1) 24" - 3/4" thick griddle with manual controls, (1) 24" char-broiler with iron radiants, (1) 31" wide oven & (1) 19" wide oven, both with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior & 7" high backguard, 6" stainless steel legs, welded frame, 2" clearance rating, 37" tall to cook surface, 198,000 BTU, NSF, ETL, cETLus
Range, gas, 60" wide, (6) 24,000 BTU star burners with 12" square cast iron grates, (1) 24" char-broiler with iron radiants, (1) 31" wide oven & (1) 19" wide oven, both with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior & 7" high backguard, 6" stainless steel legs, welded frame, 2" clearance rating, 37" tall to cook surface, 254,000 BTU, NSF, ETL, cETLus
Range, gas, 60" wide, (2) 24,000 BTU star burners with 12" square cast iron grates, (1) 30", 3/4" thick griddle with manual controls, (1) 18" char-broiler with iron radiants, (1) 31" wide oven & (1) 19" wide oven, both with enamel linings, stainless steel exterior & 7" high backguard, 6" stainless steel legs, welded frame, 2" clearance rating, 37" tall to cook surface, 198,000 BTU, NSF, ETL, cETLus
Range, gas, 60" wide, (4) 24,000 BTU star burners with 12" square cast iron grates, (1) 36" - 3/4" thick griddle with manual controls, (1) 31" wide oven & (1) 19" wide oven, both with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, welded frame, 2" clearance rating, 37" tall to cook surface, 216,000 BTU, NSF, ETL, cETLus
Range, gas, 60" wide, (2) 24,000 BTU star burners with 12" square cast iron grates, (1) 36" - 3/4" thick griddle with manual controls, (1) 12" char-broiler with iron radiants, (1) 31" wide oven & (1) 19" wide oven, both with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior & 7" high backguard, 6" stainless steel legs, welded frame, 2" clearance rating, 37" tall to cook surface, 193,000 BTU, NSF, ETL, cETLus
Range, gas, 60" wide, (1) 36" - 3/4" thick griddle with manual controls, (1) 24" char-broiler with iron radiants, (1) 31" wide oven & (1) 19" wide oven, both with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior & 7" high backguard, 6" stainless steel legs, welded frame, 2" clearance rating, 37" tall to cook surface, 170,000 BTU, NSF, ETL, cETLus
Range, gas, 60" wide, (1) 42" - 3/4" thick griddle with manual controls, (1) 18" char-broiler with iron radiants, (1) 31" wide oven & (1) 19" wide oven, both with enamel linings, stainless steel exterior & 7" high backguard, 6" stainless steel legs, welded frame, 2" clearance rating, 37" tall to cook surface, 203,000 BTU, NSF, ETL
Range, gas, 60" wide, (10) 24,000 BTU star burners with 12" square cast iron grates, (1) extra wide 31" oven with enamel door & bottom linings, (1) rack with 3 positions, (1) cabinet base, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, welded frame, 2" clearance rating, welded frame, 2" clearance rating, 37" tall to cook surface, 270,000 BTU, NSF, cETLus
Range, gas, 60" wide, (6) 24,000 BTU star burners with 12" square cast iron grates, (1) 24" - 3/4" thick griddle with manual controls, (1) extra wide 31" oven with enamel door & bottom linings, (1) rack with 3 positions, (1) cabinet base, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, welded frame, 2" clearance rating, 37" tall to cook surface, 214,000 BTU, NSF, cETLus
Range, gas, 60" wide, (4) 24,000 BTU star burners with 12" square cast iron grates, (1) 24" - 3/4" thick griddle with manual controls, (1) 12" char-broiler with iron radiants, (1) extra wide 31" oven with enamel door & bottom linings, (1) rack with 3 positions, (1) cabinet base, stainless steel exterior & 7" high backguard, 6" stainless steel legs, welded frame, 2" clearance rating, 37" tall to cook surface, 191,000 BTU, NSF, cETLus
Range, gas, 60" wide, (2) 24,000 BTU star burners with 12" square cast iron grates, (1) 24" - 3/4" thick griddle with manual controls, (1) 24" char-broiler with iron radiants, (1) extra wide 31" oven with enamel door & bottom linings, (1) rack with 3 positions, (1) cabinet base, stainless steel exterior & 7" high backguard, 6" stainless steel legs, welded frame, 2" clearance rating, 37" tall to cook surface, 168,000 BTU, NSF, cETLus
Range, gas, 60" wide, (6) 24,000 BTU star burners with 12" square cast iron grates, (1) 24" raised griddle/cheesemelter with 3/4" thick plate, (1) griddle-cheesemelter manual controlled burner with a stainless steel mesh radiant to radiate heat downward onto an 18 wide x 18 deep cheesemelter rack below the griddle, (1) extra wide 31" oven with enamel door & bottom linings, (1) rack with 3 positions, (1) cabinet base, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, welded frame, 2" clearance rating, 37" & 40" tall to cook surface, 214,000 BTU, NSF
Range, gas, 60" wide, (2) 24,000 BTU star burners with 12" square cast iron grates, (1) 30" - 3/4" thick griddle with manual controls, (1) 18" char-broiler with iron radiants, (1) standard oven with enamel lining, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 168,000 BTU, NSF, ETL
Range, gas, 60" wide, (1) 42" - 3/4" thick griddle with manual controls, (1) 18" char-broiler with iron radiants, (1) extra wide 31" oven with enamel door & bottom linings, (1) rack with 3 positions, (1) galvanized steel storage space, stainless steel exterior & 7" high backguard, 6" stainless steel legs, welded frame, 2" clearance rating, 37" tall to cook surface, 178,000 BTU, NSF, ETL
Range, gas, 72" wide, (12) 24,000 BTU star burners with 12" square cast iron grates, (1) extra wide 31" oven with enamel lining, (1) cabinet base, (1) rack, stainless steel exterior finish, with high shelf, 6" stainless steel legs, welded frame, 2" clearance rating, 37" tall to cook surface, 318,000 BTU, NSF, ETL, cETLus
Range, gas, 72" wide, (4) 24,000 BTU star burners with 12" square cast iron grates, (1) 24" - 3/4" thick griddle with manual controls, (1) 24" char-broiler, angle iron radiants, (1) extra wide 31" oven with enamel lining, (1) cabinet base, (1) rack, stainless steel exterior & 7" backguard, 6" stainless steel legs, welded frame, 2" clearance rating, 37" tall to cook surface, 191,000 BTU, NSF, ETL, cETLus
Range, gas, 72" wide, (4) 24,000 BTU star burners with 12" square cast iron grates, (1) 30" - 3/4" thick griddle with manual controls, (1) 18" char-broiler, angle iron radiants, (1) extra wide 31" oven with enamel lining, (1) cabinet base, (1) rack, stainless steel exterior & 7" backguard, 6" stainless steel legs, welded frame, 2" clearance rating, 37" tall to cook surface, 238,000 BTU, NSF, ETL, cETLus