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| RESTAURANT EQUIPMENT | ||
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| Cooking Equipment | (43) | |
| Food Holding and Warming Equipment | (369) | |
| Specialty Equipment | (55) | |
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| STORAGE & TRANSPORT | ||
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| PRICES | ||
| (2) | ||
| $ 70 - $ 6,056 | (1,737) | |
| $ 6,056 - $ 12,042 | (95) | |
| $ 12,042 - $ 18,028 | (19) | |
| $ 18,028 - $ 24,014 | (18) | |
| DEPTH (FRONT - BACK) | ||
| 10" | (90) | |
| 10-1/2" | (11) | |
| 24" | (292) | |
| 25" | (1) | |
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| 36" | (234) | |
| 38" | (1) | |
| GAUGE | ||
| contact factory | (2) | |
| 14 ga | (301) | |
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| 18 ga | (70) | |
| BASE CONSTRUCTION | ||
| galvanized | (428) | |
| stainless steel | (379) | |
| BASE TYPE | ||
| open w/side & rear crossrails | (48) | |
| open w/undershelf | (755) | |
| WORK TABLE SPLASH | ||
| without | (313) | |
| 1-1/2" | (218) | |
| 5" | (204) | |
| 10" | (68) | |
| WORK TABLE EDGE | ||
| contact factory | (54) | |
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| turn down/rolled/bull nose | (585) | |
| TOP STAINLESS TYPE | ||
| 300 series | (433) | |
| 400 series | (214) | |
| WIDTH (SIDE - SIDE) | ||
| 18" | (3) | |
| 24" | (7) | |
| 25" - 36" | (6) | |
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| 58" | (9) | |
| 60" | (45) | |
| 61" - 72" | (6) | |
| 62" | (6) | |
| 72" | (44) | |
| More ... | ||
Slimline Hot Food Drop-In Unit, electric, with (3) 12" x 20" hot food well, 68-1/4" long, 12-3/4" high, stainless steel top & interior liners, steel exterior housing, with remote control panel, sealed wells with drains, cULus, UL EPH Classified
Drop-In Cold Food Pan, refrigerated, 46-7/8"W x 25-1/2"D x 24"H, accommodates (3) 4" deep 12" x 20" pans, 300 series stainless steel top with overhang & locking tabs, 8" deep 300 series stainless steel interior liner, steel exterior housing, remote mounted on/off switch with stainless steel face plate (2-3/16"W x 4-1/8"H cutout required), air-cooled condensing unit, (2) adapter bars included, 1" brass drain & plug, R134a, 6' cord & NEMA 5-15P, cULus, UL EPH Classified (45-1/2"W x 23-3/4"D cutout required for unit)
Cold Food Drop-In Unit, Tri-Channel NSF 7 stainless steel mechanical cold pan, (3) section, 8" deep, holds 1/3, 1/6, 1/9 pans without adding adapters, stainless steel top rim & interior liner, steel exterior, remote on/off switch, 6' cord & NEMA 5-15P, 120V/60/1-ph, 1/3 HP, 6.7 amps, UL, cUL, UL EPH Classified
Drop-In Cold Food Pan, refrigerated, 46-7/8"W x 25-1/2"D x 26"H, accommodates (3) 6" deep 12" x 20" pans, 300 series stainless steel top with overhang & locking tabs, 10" deep 300 series stainless steel interior liner, steel exterior housing, remote mounted on/off switch with stainless steel face plate (2-3/16"W x 4-1/8"H cutout required), air-cooled condensing unit, (2) adapter bars included, 1" brass drain & plug, R134a, 6' cord & NEMA 5-15P, cULus, UL EPH Classified (45-1/2"W x 24-3/4"D cutout required for unit)
Slimline Drop-In Cold Food Pan, refrigerated, 70-3/4"W x 17-3/8"D x 25"H, accommodates (3) 6" deep 12" x 20" pans, 300 series stainless steel top with overhang & locking tabs, 10" deep 300 series stainless steel interior liner, steel exterior housing, remote mounted on/off switch with stainless steel face plate (2-3/16"W x 4-1/8"H cutout requried), air-cooled condensing unit, (2) adapter bars included, 1" brass drain & plug, R134a, 6' cord & NEMA 5-15P, cULus, UL EPH Classified, NSF (69-3/4"W x 16-3/4"D cutout required for unit)
Slimline Drop-In Cold Food Pan, refrigerated, 70-3/4"W x 17-3/8"D x 25"H, accommodates (3) 4" deep 12" x 20" pans, 300 series stainless steel top with overhang & locking tabs, 8" deep 300 series stainless steel interior liner, steel exterior housing, remote mounted on/off switch with stainless steel face plate (2-3/16"W x 4-1/8"H cutout requried), air-cooled condensing unit, (2) adapter bars included, 1" brass drain & plug, R134a, 6' cord & NEMA 5-15P, cULus, UL EPH Classified (69-3/4"W x 16-3/4"D cutout required for unit)
Hot Food Drop-In Unit, electric, with (4) 12" x 20" hot food wells, with (2) remote control panels, 60-1/4" long, 12-3/4" high, stainless steel top & interior liner, steel exterior housing, sealed wells with drains, cULus, UL EPH Classified
Drop-In Cold Food Pan, refrigerated, 60-7/8"W x 25-1/2"D x 24"H, accommodates (4) 4" deep 12" x 20" pans, 300 series stainless steel top with overhang & locking tabs, 8" deep 300 series stainless steel interior liner, steel exterior housing, remote mounted on/off switch with stainless steel face plate (2-3/16"W x 4-1/8"H cutout required), air-cooled condensing unit, (3) adapter bars included, 1" brass drain & plug, R134a, 6' cord & NEMA 5-15P, cULus, UL EPH Classified (59-1/2"W x 23-3/4"D cutout required for unit)
Cold Food Drop-In Unit, Tri-Channel NSF 7 stainless steel mechanical cold pan, (4) section, 8" deep, holds 1/3, 1/6, 1/9 pans without adding adapters, stainless steel top rim & interior liner, steel exterior, remote on/off switch, 6' cord & NEMA 5-15P, 120V/60/1-ph, 1/3 HP, 6.7 amps, UL, cUL, UL EPH Classified
Drop-In Cold Food Pan, refrigerated, 60-7/8"W x 25-1/2"D x 26"H, accommodates (4) 6" deep 12" x 20" pans, 300 series stainless steel top with overhang & locking tabs, 10" deep 300 series stainless steel interior liner, steel exterior housing, remote mounted on/off switch with stainless steel face plate (2-3/16"W x 4-1/8"H cutout required), air-cooled condensing unit, (3) adapter bars included, 1" brass drain & plug, R134a, 6' cord & NEMA 5-15P, cULus, UL EPH Classified (59-1/2"W x 24-3/4"D cutout required for unit)
Hot Food Drop-In Unit, electric, with (5) 12" x 20" hot food wells, with (2) remote control panels, 74-1/4" long, 12-3/4" high, stainless steel top & interior liners, steel exterior housing, sealed wells with drains, cULus, UL EPH Classified
Drop-In Cold Food Pan, refrigerated, 74-7/8"W x 25-1/2"D x 24"H, accommodates (5) 4" deep 12" x 20" pans, 300 series stainless steel top with overhang & locking tabs, 8" deep 300 series stainless steel interior liner, steel exterior housing, remote mounted on/off switch with stainless steel face plate (2-3/16"W x 4-1/8"H cutout required), air-cooled condensing unit, (4) adapter bars included, 1" brass drain & plug, R134a, 6' cord & NEMA 5-15P, UL EPH, cULus, NSF 7 (73-1/2"W x 23-3/4"D cutout required for unit)
Cold Food Drop-In Unit, Tri-Channel NSF 7 stainless steel mechanical cold pan, (5) section, 8" deep, holds 1/3, 1/6, 1/9 pans without adding adapters, stainless steel top rim & interior liner, steel exterior, remote on/off switch, 6' cord & NEMA 5-15P, 120V/60/1-ph, 0.4 HP, 6.5 amps, cUL, UL EPH Classified
Drop-In Cold Food Pan, refrigerated, 74-7/8"W x 25-1/2"D x 26"H, accommodates (5) 6" deep 12" x 20" pans, 300 series stainless steel top with overhang & locking tabs, 10" deep 300 series stainless steel interior liner, steel exterior housing, remote mounted on/off switch with stainless steel face plate (2-3/16"W x 4-1/8"H cutout required), air-cooled condensing unit, (4) adapter bars included, 1" brass drain & plug, R134a, 6' cord & NEMA 5-15P, UL EPH Classified, cULus (73-1/2"W x 24-3/4"D cutout required for unit)
Hot Food Drop-In Unit, electric, with (6) 12" x 20" hot food wells, with (2) remote control panels, 88-1/4" long, 12-3/4" high, stainless steel top & interior liners, steel exterior housing, sealed wells with drains, cULus, UL EPH Classified
Drop-In Cold Food Pan, refrigerated, 88-7/8"W x 25-1/2"D x 24"H, accommodates (6) 4" deep 12" x 20" pans, 300 series stainless steel top with overhang & locking tabs, 8" deep 300 series stainless steel interior liner, steel exterior housing, remote mounted on/off switch with stainless steel face plate (2-3/16"W x 4-1/8"H cutout required), air-cooled condensing unit, (5) adapter bars included, 1" brass drain & plug, R134a, 6' cord & NEMA 5-15P, UL EPH, cULus, NSF 7 (87-1/2"W x 23-3/4"D cutout required for unit)
Cold Food Drop-In Unit, Tri-Channel NSF 7 stainless steel mechanical cold pan, (6) section, 8" deep, holds 1/3, 1/6, 1/9 pans without adding adapters, stainless steel top rim & interior liner, steel exterior, remote on/off switch, 6' cord & NEMA 5-15P, 120v/60/1-ph, 0.4 HP, 6.5 amps, cUL, UL EPH Classified
Drop-In Cold Food Pan, refrigerated, 88-7/8"W x 25-1/2"D x 26"H, accommodates (6) 6" deep 12" x 20" pans, 300 series stainless steel top with overhang & locking tabs, 10" deep 300 series stainless steel interior liner, steel exterior housing, remote mounted on/off switch with stainless steel face plate (2-3/16"W x 4-1/8"H cutout required), air-cooled condensing unit, (5) adapter bars included, 1" brass drain & plug, R134a, 6' cord & NEMA 5-15P, UL EPH, cULus, NSF 7 (87-1/2"W x 24-3/4"D cutout required for unit)
Tray slide with fixed brackets, solid stainless steel with (2) 1/8" die-formed rubbing tracks, for (1) well units, 24-1/2" long, NSF
Tray slide with fixed brackets, solid stainless steel with (2) 1/8" die-formed rubbing tracks, for (2) well units, 32" long, NSF
Tray slide with fixed brackets, solid stainless steel with (2) 1/8" die-formed rubbing tracks, for (3) well units, 46" long, NSF
Tray slide with fixed brackets, solid stainless steel with (2) 1/8" die-formed rubbing tracks, for (4) well units, 60" long, NSF
Tray slide with fixed brackets, solid stainless steel with (2) 1/8" die-formed rubbing tracks, for (5) well units, 74" long, NSF
Tray slide with hinged brackets, solid stainless steel with (2) 1/8" die-formed rubbing tracks, for (1) well units, 24-1/2" long, NSF
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