| SUBCATEGORIES | ||
| RESTAURANT EQUIPMENT | ||
| Refrigeration | (15) | |
| Cooking Equipment | (43) | |
| Food Holding and Warming Equipment | (369) | |
| Specialty Equipment | (55) | |
| Work Tables and Equipment Stands | (932) | |
| Equipment Casters and Equipment Legs | (16) | |
| SMALLWARES | ||
| Steam Table Pans | (11) | |
| Prep Utensils and Tools | (172) | |
| Food Storage Containers | (2) | |
| SIGNAGE & FURNITURE | ||
| Specialty Furniture | (6) | |
| STORAGE & TRANSPORT | ||
| Shelving | (60) | |
| Storage Racks | (66) | |
| Tray Carts, Racks, and Dollies | (67) | |
| Dinnerware Storage and Transport | (5) | |
| Cabinets | (24) | |
| JANITORIAL | ||
| Facility Maintenance | (2) | |
| Overshelves | (25) | |
| PRICES | ||
| (2) | ||
| $ 70 - $ 6,056 | (1,736) | |
| $ 6,056 - $ 12,042 | (95) | |
| $ 12,042 - $ 18,028 | (19) | |
| $ 18,028 - $ 24,014 | (18) | |
| DEPTH (FRONT - BACK) | ||
| 10" | (90) | |
| 10-1/2" | (11) | |
| 24" | (292) | |
| 25" | (1) | |
| 30" | (318) | |
| 36" | (234) | |
| 38" | (1) | |
| BASE CONSTRUCTION | ||
| galvanized | (428) | |
| stainless steel | (379) | |
| GAUGE | ||
| contact factory | (2) | |
| 14 ga | (301) | |
| 16 ga | (434) | |
| 18 ga | (70) | |
| WORK TABLE SPLASH | ||
| without | (313) | |
| 1-1/2" | (218) | |
| 5" | (204) | |
| 10" | (68) | |
| BASE TYPE | ||
| open w/side & rear crossrails | (48) | |
| open w/undershelf | (755) | |
| WORK TABLE EDGE | ||
| contact factory | (54) | |
| marine/non-drip | (68) | |
| turn down/rolled/bull nose | (585) | |
| TOP STAINLESS TYPE | ||
| 300 series | (433) | |
| 400 series | (214) | |
| WIDTH (SIDE - SIDE) | ||
| 18" | (3) | |
| 24" | (7) | |
| 25" - 36" | (6) | |
| 30" | (13) | |
| 31" | (6) | |
| 32" | (16) | |
| 36" | (29) | |
| 37" - 48" | (6) | |
| 38" | (1) | |
| 44" | (10) | |
| 45" | (1) | |
| 46" | (16) | |
| 48" | (33) | |
| 49" - 60" | (6) | |
| 50" | (1) | |
| 58" | (9) | |
| 60" | (45) | |
| 61" - 72" | (6) | |
| 62" | (6) | |
| 72" | (44) | |
| More ... | ||
Equipment Stand, open base with undershelf, 72" x 30", 20-1/4" high, 14 gauge stainless steel top, undershelf & legs, raised 10" wide x 1-1/8" thick hardwood carving board on operator's side, NSF
Equipment Stand, open base with undershelf, 72" x 36", 20-1/4" high, 14 gauge stainless steel top, undershelf & legs, raised 10" wide x 1-1/8" thick hardwood carving board on operator's side, NSF
Equipment Stand, open base with undershelf, 84" x 30", 20-1/4" high, 14 gauge stainless steel top, undershelf & legs, raised 10" wide x 1-1/8" thick hardwood carving board on operator's side, NSF
Equipment Stand, open base with undershelf, 84" x 36", 20-1/4" high, 14 gauge stainless steel top, undershelf & legs, raised 10" wide x 1-1/8" thick hardwood carving board on operator's side, NSF
Equipment Stand, open base with undershelf, 96" x 30", 20-1/4" high, 14 gauge stainless steel top, undershelf & legs, raised 10" wide x 1-1/8" thick hardwood carving board on operator's side, NSF
Equipment Stand, open base with undershelf, 96" x 36", 20-1/4" high, 14 gauge stainless steel top, undershelf & legs, raised 10" wide x 1-1/8" thick hardwood carving board on operator's side, NSF
Tray slide with hinged brackets, tubular - (3) stainless steel tubes (ends capped), for (2) well units, 30-3/8"W x 12"D
Tray slide with hinged brackets, tubular - (3) stainless steel tubes (ends capped), for (3) well units, 44-3/8"W x 12"D
Tray slide with hinged brackets, tubular - (3) stainless steel tubes (ends capped), for (4) well units, 58-3/8"W x 12"D
Tray slide with hinged brackets, tubular - (3) stainless steel tubes (ends capped), for (5) well units, 72-3/8"W x 12"D
Dish Shelf, stainless steel, 7" wide, for (2) pan units, (2) fixed stainless steel brackets required, for units with (2) wells
Dish Shelf, stainless steel, 7" wide, for (3) pan units, (2) fixed stainless steel brackets required, for units with (3) wells
Dish Shelf, stainless steel, 7" wide, for (4) pan units, (3) fixed stainless steel brackets required, for units with (4) wells
Dish Shelf, stainless steel, 7" wide, for (5) pan units, (3) fixed stainless steel brackets required, for units with (5) wells
Carving Board, poly, 7"W x 1/2" thick, 18 ga. stainless steel support base & die-stamped fixed brackets, for units with (2) wells
Carving Board, stainless steel, 7" wide x 1" thick, (2) fixed brackets required, for units with (2) wells
Carving Board, hardwood, 7" wide x 1-1/8" thick, included in Hot Food Unit pricing, (2) fixed brackets required, for units with (2) wells
Carving Board, poly, 7"W x 1/2" thick, 18 ga. stainless steel support base & die-stamped fixed brackets, for units with (3) wells
Carving Board, stainless steel, 7" wide x 1" thick, (2) fixed brackets required, for units with (3) wells
Carving Board, hardwood, 7" wide x 1-1/8" thick, included in Hot Food Unit pricing, (2) fixed brackets required, for units with (3) wells
Carving Board, poly, 7"W x 1/2" thick, 18 ga. stainless steel support base & die-stamped fixed brackets, for units with (4) wells
Carving Board, stainless steel, 7" wide x 1" thick, (3) fixed brackets required, for units with (4) wells
Carving Board, hardwood, 7" wide x 1-1/8" thick, included in Hot Food Unit pricing, (3) fixed brackets required, for units with (4) wells
Carving Board, poly, 7"W x 1/2" thick, 18 ga. stainless steel support base & die-stamped fixed brackets, for units with (5) wells
Español