SUBCATEGORIES | ||
RESTAURANT EQUIPMENT | ||
Refrigeration | (1) | |
Cooking Equipment | (216) | |
Ice Makers & Dispensers | (4) | |
Bar Equipment | (692) | |
Beverage Equipment | (2) | |
Food Holding and Warming Equipment | (1,028) | |
Merchandisers and Food Display | (8) | |
Specialty Equipment | (292) | |
Dish Washing Equipment | (470) | |
Work Tables and Equipment Stands | (2,742) | |
Equipment Casters and Equipment Legs | (95) | |
Water Filtration | (1) | |
SINKS & PLUMBING | ||
Sinks | (913) | |
Faucet Fitting | (101) | |
Faucet, Sink, and Drain Accessories | (1) | |
Floor Troughs and Floor Drains | (344) | |
SMALLWARES | ||
Steam Table Pans | (59) | |
Knives and Garnishing Tools | (1) | |
Prep Utensils and Tools | (30) | |
Kitchen Supplies | (8) | |
Bar Supplies | (256) | |
Food Storage Containers | (3) | |
Baking Smallwares | (5) | |
Chafers | (3) | |
Pizza Smallwares | (4) | |
Kitchen Linens | (3) | |
TABLETOP | ||
Dinnerware | (3) | |
Tabletop Accessories | (1) | |
Condiment Holders and Dispensers | (1) | |
Trays | (1) | |
SIGNAGE & FURNITURE | ||
Tables and Bases | (18) | |
Specialty Furniture | (29) | |
Parts and Accessories for Furniture | (1) | |
STORAGE & TRANSPORT | ||
Shelving | (5,414) | |
Storage Racks | (813) | |
Security Cages | (275) | |
Carts | (347) | |
Trucks | (6) | |
Tray Carts, Racks, and Dollies | (18) | |
Dinnerware Storage and Transport | (87) | |
Cabinets | (40) | |
JANITORIAL | ||
Restroom Supplies | (13) | |
Floor Care | (6) | |
Facility Maintenance | (9) | |
Trash Cans and Recycling Bins | (1) | |
More ... |
PRICES | ||
(180) | ||
$ 20 - $ 5,016 | (13,202) | |
$ 5,016 - $ 10,012 | (759) | |
$ 10,012 - $ 15,008 | (196) | |
$ 15,008 - $ 20,004 | (23) | |
$ 20,004 - $ 25,000 | (5) |
DEPTH (FRONT - BACK) | ||
1" | (8) | |
2" | (1) | |
10" | (181) | |
12" | (325) | |
14" | (487) | |
14-3/4" | (6) | |
15" | (98) | |
16" | (17) | |
17" | (14) | |
18" | (1,460) | |
19" | (115) | |
20" | (163) | |
21" | (856) | |
22" | (19) | |
23" | (2) | |
24" | (2,430) | |
24-3/8" | (10) | |
25" | (12) | |
25" - 30" | (8) | |
26" | (8) | |
More ... |
FINISH | ||
aluminum | (383) | |
black epoxy | (187) | |
blue epoxy | (192) | |
blue-green hybrid epoxy | (26) | |
chrome | (935) | |
chrome plated | (17) | |
designer colors | (1) | |
epoxy | (89) | |
epoxy coated | (12) | |
epoxy coated, blue green hybrid | (32) | |
epoxy coated, green | (32) | |
gray epoxy | (509) | |
green epoxy | (1,303) | |
hardcoat | (2) | |
natural | (3) | |
red epoxy | (156) | |
stainless steel | (583) | |
stainless steel construction | (18) | |
stainless steel construction w/galv pipe legs | (2) | |
stainless steel top and front | (48) | |
More ... |
GAUGE | ||
stainless steel | (1) | |
12 ga | (4) | |
14 ga | (1,276) | |
16 ga | (1,868) | |
18 ga | (206) | |
20 ga | (15) |
HEIGHT | ||
contact factory | (3) | |
flat | (8) | |
telescoped | (2) | |
1" | (121) | |
3" | (1) | |
4" | (132) | |
5" | (12) | |
6" | (9) | |
8" | (18) | |
9" | (9) | |
12" | (52) | |
13" | (19) | |
14" | (151) | |
14-1/2" | (34) | |
14-1/2" plus casters | (34) | |
15" | (5) | |
20" | (32) | |
21" | (2) | |
24" | (146) | |
25-1/4" | (10) | |
More ... |
BASE TYPE | ||
legs | (70) | |
legs with boxed crossrails | (72) | |
legs with rear & side crossrails | (42) | |
legs with side crossrails | (346) | |
open w/16 ga undershelf | (17) | |
open w/18 ga undershelf | (600) | |
open w/side & rear crossrails | (846) | |
open w/undershelf | (353) | |
open with side & rear crossrails | (2) | |
open with undershelf | (24) |
Spec-Master Hot Food Table, electric, 63-1/2"W, (4) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board & stainless steel dish shelf, stainless steel enclosed base with sliding doors, adjustable feet, 120v/60/1-ph, 25.0 amps, 3000 watts, junction box for field wiring, NSF, cULus
Spec-Master Hot Food Table, electric, 63-1/2"W, (4) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board & stainless steel dish shelf, stainless steel enclosed base with sliding doors, adjustable feet, 208v/60/1-ph, 13.7 amps, 2856 watts, junction box for field wiring, NSF, cULus
Spec-Master Hot Food Table, electric, 63-1/2"W, (4) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board & stainless steel dish shelf, stainless steel enclosed base with sliding doors, adjustable feet, 208v/60/3-ph, 9.1 amps, 2856 watts, junction box for field wiring, NSF, cULus
Spec-Master Hot Food Table, electric, 63-1/2"W, (4) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board & stainless steel dish shelf, stainless steel enclosed base with sliding doors, adjustable feet, 240v/60/1-ph, 15.8 amps, 3800 watts, junction box for field wiring, NSF, cULus
Spec-Master Hot Food Table, electric, 63-1/2"W, (4) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board & stainless steel dish shelf, stainless steel enclosed base with sliding doors, adjustable feet, 240v/60/3-ph, 10.5 amps, 3800 watts, junction box for field wiring, NSF, cULus
Spec-Master Hot Food Table, liquid propane, 63-1/2"W, (4) 12" x 20" (dry) wells with individual controls in recessed panel, stainless steel top, 8"D polyethylene cutting board, stainless steel enclosed base with sliding doors, adjustable feet, 14,000 BTU, NSF, cULus
Spec-Master Hot Food Table, natural gas, 63-1/2"W, (4) 12" x 20" (dry) wells with individual controls in recessed panel, stainless steel top, 8"D polyethylene cutting board, stainless steel enclosed base with sliding doors, adjustable feet, 14,000 BTU, NSF, cULus
Spec-Master Hot Food Table, electric, 63-1/2"W, (4) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board & stainless steel dish shelf, stainless steel enclosed base with open front, adjustable feet, 120v/60/1-ph, 25.0 amps, 3000 watts, junction box for field wiring, NSF, cULus
Spec-Master Hot Food Table, electric, 63-1/2"W, (4) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board & stainless steel dish shelf, stainless steel enclosed base with open front, adjustable feet, 208v/60/1-ph, 13.7 amps, 2856 watts, junction box for field wiring, NSF, cULus
Spec-Master Hot Food Table, electric, 63-1/2"W, (4) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board & stainless steel dish shelf, stainless steel enclosed base with open front, adjustable feet, 208v/60/3-ph, 9.1 amps, 2856 watts, junction box for field wiring, NSF, cULus
Spec-Master Hot Food Table, electric, 63-1/2"W, (4) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board & stainless steel dish shelf, stainless steel enclosed base with open front, adjustable feet, 240v/60/1-ph, 15.8 amps, 3800 watts, junction box for field wiring, NSF, cULus
Spec-Master Hot Food Table, electric, 63-1/2"W, (4) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board & stainless steel dish shelf, stainless steel enclosed base with open front, adjustable feet, 240v/60/3-ph, 10.5 amps, 3800 watts, junction box for field wiring, NSF, cULus
Spec-Master Hot Food Table, electric, 63-1/2"W, (4) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board & stainless steel dish shelf, stainless steel enclosed base with open front, adjustable feet, 240v/60/1-ph, 15.8 amps, 3800 watts, NSF, cULus (FLYER)
Spec-Master Hot Food Table, liquid propane, 63-1/2"W, (4) 12" x 20" (dry) wells with individual controls in recessed panel, stainless steel top, 8"D polyethylene cutting board, stainless steel enclosed base with open shelf, adjustable feet, 14,000 BTU, NSF, cULus
Spec-Master Hot Food Table, natural gas, 63-1/2"W, (4) 12" x 20" (dry) wells with individual controls in recessed panel, stainless steel top, 8"D polyethylene cutting board, stainless steel enclosed base with open shelf, adjustable feet, 14,000 BTU, NSF, cULus
Spec-Master Hot Food Table, natural gas, 63-1/2"W, enclosed base with open front, (4) 12" x 20" (dry) wells with individual finite controls in recessed panel, stainless steel top, 8"D polyethylene cutting board, stainless steel construction, adjustable feet, 14,000 BTU, NSF, cULus (FLYER)
Hot Food Table, liquid propane, open base, 79"W, (5) 12" x 20" (dry) wells with burner controls in recessed panel, stainless steel top, 8"D polyethylene cutting board, galvanized undershelf & tubular legs, adjustable feet, 17,500 BTU, NSF, cULus (must be used with Eagle Group Spillage Pans #302027 or #304141)
Hot Food Table, liquid propane, open base, 79"W, (5) 12" x 20" (dry) wells with burner controls in recessed panel, stainless steel top, 8"D polyethylene cutting board, galvanized undershelf & tubular legs, adjustable feet, 17,500 BTU, NSF, cULus (FLYER)
Hot Food Table, liquid propane, open base, 79"W, (5) 12" x 20" (dry) wells with burner controls in recessed panel, stainless steel top, 8"D polyethylene cutting board, galvanized undershelf & tubular legs, adjustable feet, 17,500 BTU, NSF, cULus (FLYER) (MUST ORDER IN QUANTITIES OF 6 OR MORE)
Hot Food Table, natural gas, open base, 79"W, (5) 12" x 20" (dry) wells with burner controls in recessed panel, stainless steel top, 8"D polyethylene cutting board, galvanized undershelf & tubular legs, adjustable feet, 17,500 BTU, NSF, cULus (must be used with Eagle Group Spillage Pans #302027 or #304141)
Hot Food Table, natural gas, open base, 79"W, (5) 12" x 20" (dry) wells with burner controls in recessed panel, stainless steel top, 8"D polyethylene cutting board, galvanized undershelf & tubular legs, adjustable feet, 17,500 BTU, NSF, cULus (FLYER)
Hot Food Table, natural gas, open base, 79"W, (5) 12" x 20" (dry) wells with burner controls in recessed panel, stainless steel top, 8"D polyethylene cutting board, galvanized undershelf & tubular legs, adjustable feet, 17,500 BTU, NSF, cULus (FLYER) (MUST ORDER IN QUANTITIES OF 6 OR MORE)
Spec-Master Hot Food Table, electric, 79"W, (5) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board & stainless steel dish shelf, stainless steel enclosed base with sliding doors, adjustable feet, 208v/60/1-ph, 17.2 amps, 3750 watts, junction box for field wiring, NSF, cULus
Spec-Master Hot Food Table, electric, 79"W, (5) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board & stainless steel dish shelf, stainless steel enclosed base with sliding doors, adjustable feet, 208v/60/3-ph, 11.9 amps, 3750 watts, junction box for field wiring, NSF, cULus