SUBCATEGORIES | ||
RESTAURANT EQUIPMENT | ||
Refrigeration | (79) | |
Cooking Equipment | (780) | |
Food Holding and Warming Equipment | (3) | |
Work Tables and Equipment Stands | (71) |
PRICES | ||
$ 100 - $ 6,080 | (396) | |
$ 6,080 - $ 12,060 | (370) | |
$ 12,060 - $ 18,040 | (97) | |
$ 18,040 - $ 24,020 | (59) | |
$ 24,020 - $ 30,000 | (11) |
EXTERIOR FINISH | ||
painted & stainless steel | (2) | |
stainless steel | (464) | |
stainless steel front | (10) | |
stainless steel front and sides | (318) | |
stainless steel front, painted sides | (2) |
BASE | ||
(1) cabinet | (5) | |
cabinet | (138) | |
enclosed base | (1) | |
legs | (32) | |
modular | (1) | |
modular (countertop) no base | (102) | |
open base | (11) | |
open w/undershelf | (44) | |
space saver oven | (4) | |
standard oven | (62) | |
standard oven & cabinet | (4) | |
1 convection oven | (3) | |
1 space saver oven | (9) | |
1 standard oven | (22) | |
1 standard oven & cabinet | (2) | |
1 standard oven, 1 cabinet | (25) | |
2 cabinets | (12) | |
2 space saver ovens | (18) | |
2 standard | (2) | |
2 standard ovens | (27) |
WIDTH (SIDE - SIDE) | ||
9" | (1) | |
12" | (6) | |
15" | (4) | |
17" | (7) | |
18" | (14) | |
21" | (2) | |
24" | (24) | |
29" | (5) | |
30" | (1) | |
34" | (5) | |
36" | (33) | |
41" | (5) | |
42" | (1) | |
46" | (5) | |
48" | (23) | |
51" | (5) | |
54" | (4) | |
58" | (5) | |
60" | (12) | |
68" | (5) | |
More ... |
VENT | ||
backguard | (4) | |
backshelf | (122) | |
vent riser | (26) |
WIDTH (SIDE - SIDE) OA | ||
11 - 24" | (1) | |
12" | (8) | |
17" | (11) | |
18" | (8) | |
24" | (27) | |
30" | (4) | |
34" | (15) | |
36" | (34) | |
48" | (21) | |
58" | (1) | |
60" | (12) | |
72" | (2) |
Master Series Backguard/Flue Riser, 17" H x 29" W, stainless steel (Garland)
Master Series double-deck High Shelf, 34-1/2" H x 29" W, stainless steel (Garland)
Master Series Backguard/Flue Riser, 34-1/2" H x 29" W, stainless steel (match double-deck high shelf height) (Garland)
Master Series Low Profile Backguard/Flue Riser, 10" H x 29" W, stainless steel (Garland)
Master Series Single High Shelf, 22-1/2" H, 29" W, stainless steel (Garland)
Master Series Oven, Heavy Duty Range Match, gas, stacked standard ovens with Piezo spark ignition, porcelainized oven interior, stainless steel front and sides, 6" legs, 80,000 BTU, CSA Flame, CSA Star, NSF (Garland)
Equipment Stand for Master Series Modular cook top, open base with undershelf, 34" wide, stainless steel finish (Garland)
Master Series Heavy Duty Range, gas, 34", charbroiler, briquettes, flat/tilt steel grates, spark ignition, storage base, stainless steel front & sides, 6" legs, 90,000 BTU, CSA Flame, CSA Star, NSF (Garland)
Master Series Backguard/Flue Riser, 17" H x 34" W, stainless steel , (Garland)
Master Series Heavy Duty Range, gas, 34", modular, charbroiler, briquettes, flat/tilt steel grates, spark ignition, stainless steel front & sides, 90,000 BTU, CSA Flame, CSA Star, NSF (Garland)
Equipment Stand for Master Series Modular cook top, open base with undershelf, 34" wide, with casters, stainless steel finish (Garland)
Master Series double-deck High Shelf, 34-1/2" H x 34" W, stainless steel (Garland)
Master Series Backguard/Flue Riser, 34-1/2" H x 34" W, stainless steel (match double-deck high shelf height) (Garland)
Master Series Low Profile Backguard/Flue Riser, 10" H x 34" W, stainless steel (Garland)
Master Series Single High Shelf, 22-1/2" H, 34" W, stainless steel (Garland)
Master Series Fryer, gas, Range Match, 35 lb. fat capacity, thermostat controls, Piezo spark ignition, stainless steel fry pot, stainless steel front, front rail & sides, 6" adjustable legs, 110,000 BTU, NSF, CE (Garland)
Master Series Backguard/Flue Riser, 17" H x 41" W, stainless steel (Garland)
Master Series double-deck High Shelf, 34-1/2" H x 41" W, stainless steel (Garland)
Master Series Backguard/Flue Riser, 34-1/2" H x 41" W, stainless steel (match double-deck high shelf height) (Garland)
Master Series Low Profile Backguard/Flue Riser, 10" H x 41" W, stainless steel (Garland)
Master Series Single High Shelf, 22-1/2" H, 41" W, stainless steel (Garland)
Master Series Heavy Duty Range, gas, 34", (2) 35,000 BTU open burners, (1) 17" even heat hot top, standard oven, Piezo ignition, stainless steel front & sides, 6" legs, 140,000 BTU, CSA Flame, CSA Star, NSF (Garland)
Master Series Heavy Duty Range, gas, 34", (2) 35,000 BTU open burners, (1) 17" even heat hot top, storage base, stainless steel front & sides, 6" legs, 100,000 BTU, CSA Flame, CSA Star, NSF (Garland)
Master Series Heavy Duty Range, gas, 34", modular, (2) 35,000 BTU open burners, (1) 17" even heat hot top, stainless steel front & sides, 100,000 BTU, CSA Flame, CSA Star, NSF (Garland)