SUBCATEGORIES | ||
RESTAURANT EQUIPMENT | ||
Refrigeration | (106) | |
Cooking Equipment | (94) | |
Ice Makers & Dispensers | (13) | |
Bar Equipment | (33) | |
Food Holding and Warming Equipment | (15) | |
Merchandisers and Food Display | (25) | |
Work Tables and Equipment Stands | (25) | |
Equipment Casters and Equipment Legs | (1) | |
SINKS & PLUMBING | ||
Sinks | (13) | |
STORAGE & TRANSPORT | ||
Shelving | (8) | |
Storage Racks | (3) | |
JANITORIAL | ||
Cleaning Tools | (7) |
PRICES | ||
(14) | ||
$ 100 - $ 3,080 | (265) | |
$ 3,080 - $ 6,060 | (53) | |
$ 6,060 - $ 9,040 | (6) | |
$ 9,040 - $ 12,020 | (3) | |
$ 12,020 - $ 15,000 | (2) |
27" Undercounter-Freezer Left Hinged Dimensions: 27-1/2 W * 30 D * 34-1/8 H
48" Undercounter-Freezer Dimensions: 48-1/5 W * 30 D * 34-1/8 H
60" Undercounter-FreezerDimensions: 60-3/10 W * 30 D * 34-1/8 H
27" Worktop Refrigerator w/ Backsplash Dimensions: 27-1/2 W * 30 D * 39-4/5 H
48" Worktop Refrigerator w/ Backsplash Dimensions: 48-3/10 W * 30 D * 39-4/5 H
60" Worktop Refrigerator w/ Backsplash Dimensions: 60-1/5 W * 30 D * 39-4/5 H
27" Worktop Freezer w/ Backsplash Dimensions: 27-1/2 W * 30 D * 39-4/5 H
48" Worktop Freezer w/ Backsplash Dimensions: 48-3/10 W * 30 D * 39-4/5 H
27" Two-Drawer Undercounter-Refrigerator Dimensions: 27-1/2 W *30 D * 34-1/5 H
60" Extended Top Chef Base with 52" Cabinet Dimensions: 60-1/2 W * 32-1/8 D * 26-3/5 H
76" Extended Top Chef Base with 72" Cabinet Dimensions: 76 W * 32-1/8 D * 26-3/5 H
23" Keg Cooler - S/S-with 1 Dual Tap Tower Dimension: 23 W * 31-1/10 D * 39-3/10 H
58" Keg Cooler -S/S-with 2 Dual Tap Towers Dimension: 57-4/5 W * 28-1/10 D * 40-1/10 H
68" Keg Cooler-S/S-with 2 Dual Tap Towers Dimension: 68 W * 28-1/10 D * 40-1/10 H
90" Keg Cooler-S/S-with 2 Dual Tap Towers Dimension: 89-3/10 W * 28-1/10 D * 40-1/10 H
Angle Curved Top Chest Freezer (Glass Arc Lid), 9 Cu Ft Dimension: 40-3/4 W * 26-3/4 D * 33-3/8 H
Angle Curved Top Chest Freezer (Glass Arc Lid), 12 Cu Ft Dimension: 50-1/8 W* 26-3/4 D*33-3/8 H