Cooking Equipment

U Series Restaurant Range, gas, 60", (8) 32,000 BTU open burners, 12" x 23" x 5/8" thick smooth steel griddle plate, (2) storage bases, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 274,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)

U Series Restaurant Range, gas, 60", (1) griddle with 5/8" thick smooth steel plate, (2) standard ovens with 3 position rack guides with oven rack, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 166,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)

U Series Restaurant Range, gas, 60", (1) griddle with 5/8" thick smooth steel plate, (1) standard oven with 3 position rack guides with oven rack, (1) storage base, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 128,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)

U Series Restaurant Range, gas, 60", (1) griddle with 5/8" thick smooth steel plate, (2) storage bases, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 90,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)

Salamander Broiler, gas, 35-1/2" W, for 48" Restaurant Range, center-mounted with 47-1/4" W flue riser, (2) 20,000 BTU infrared burners with Hi-Lo valve controls each, (3) position spring balanced rack assembly, removable grease pan, stainless steel top, front, sides, backsplash & bottom with heat shields, 40,000 BTU, NSF (U S Range)

Salamander Broiler, gas, 35-1/4" W, for 60" Restaurant Range, mounted on 59" W flue riser with 24" high shelf (broiler standard on left), (2) 20,000 BTU infrared burners with Hi-Lo valve controls each, (3) position spring balanced rack assembly, removable grease pan, stainless steel top, front, sides, backsplash & bottom with heat shields, 40,000 BTU, NSF (U S Range)

U Series Cheesemelter, gas, 35-1/2" W, range mount, for U48 Range, center mounted on 47-1/4" flue riser with side flue extensions, (2) 15,000 BTU infrared burners with individual controls, chrome plated rack with (3) position glides, large removable grease pan, stainless steel front, top, sides & backsplash, 30,000 BTU (U S Range)

U Series Cheesemelter, gas, 35-1/2" W, range mount, for U48 Range, mounted on 59-1/16" W flue riser with 24" high shelf, (2) 15,000 BTU infrared burners with individual controls, chrome plated rack with (3) position glides, large removable grease pan, stainless steel front, top, sides & backsplash, 30,000 BTU (U S Range)

Charbroiler, countertop, gas, 24" W, heavy-duty, ceramic briquette, adjustable cast iron grates, 21-3/16 D broiling grid, (1) variable hi/lo valve per burner, manual controls, crumb tray, reversible cast iron broiler racks in 3 W sections, stainless steel front, sides, back & 3-1/2" front rail, 4" adjustable legs, 60,000 BTU (US Range), CSA, NSF

Charbroiler, countertop, gas, 23-5/8" W, heavy-duty, adjustable cast iron grates, 21-3/16 D broiling grid, (1) variable hi/lo valve per burner, manual controls, crumb tray, reversible cast iron broiler racks in 3 W sections, stainless steel front, sides, back & 3-1/2" front rail, 4" adjustable legs, 72,000 BTU (US Range), CSA, NSF

Charbroiler, countertop, gas, 24" W, heavy-duty, non-adjustable cast iron grates, 21-3/16 D broiling grid, (1) variable hi/lo valve per burner, manual controls, crumb tray, reversible cast iron broiler racks in 3 W sections, stainless steel front, sides, back & 3-1/2" front rail, 4" adjustable legs, 72,000 BTU (US Range), CSA, NSF

Charbroiler, countertop, gas, 36" W, heavy-duty, ceramic briquette, adjustable cast iron grates, 21-3/16 D broiling grid, (1) variable hi/lo valve per burner, manual controls, crumb tray, reversible cast iron broiler racks in 3 W sections, stainless steel front, sides, back & 3-1/2" front rail, 4" adjustable legs, 90,000 BTU (US Range), CSA, NSF

Charbroiler, countertop, gas, 35-7/16", heavy-duty, adjustable cast iron grates, 21-3/16 D broiling grid, (1) variable hi/lo valve per burner, manual controls, crumb tray, reversible cast iron broiler racks in 3 W sections, stainless steel front, sides, back & 3-1/2" front rail, 4" adjustable legs, 108,000 BTU (US Range), CSA, NSF

Charbroiler, countertop, gas, 36" W, heavy-duty, non-adjustable cast iron grates, 21-3/16 D broiling grid, (1) variable hi/lo valve per burner, manual controls, crumb tray, reversible cast iron broiler racks in 3 W sections, stainless steel front, sides, back & 3-1/2" front rail, 4" adjustable legs, 108,000 BTU (US Range), CSA, NSF

Charbroiler, countertop, gas, 48" W, heavy-duty, ceramic briquette, adjustable cast iron grates, 21-3/16 D broiling grid, (1) variable hi/lo valve per burner, manual controls, crumb tray, reversible cast iron broiler racks in 3 W sections, stainless steel front, sides, back & 3-1/2" front rail, 4" adjustable legs, 120,000 BTU (US Range), CSA, NSF

Charbroiler, countertop, gas, 47-1/4" W, heavy-duty, adjustable cast iron grates, 21-3/16 D broiling grid, (1) variable hi/lo valve per burner, manual controls, crumb tray, reversible cast iron broiler racks in 3 W sections, stainless steel front, sides, back & 3-1/2" front rail, 4" adjustable legs, 144,000 BTU (US Range), CSA, NSF

Charbroiler, countertop, gas, 48" W, heavy-duty, non-adjustable cast iron grates, 21-3/16 D broiling grid, (1) variable hi/lo valve per burner, manual controls, crumb tray, reversible cast iron broiler racks in 3 W sections, stainless steel front, sides, back & 3-1/2" front rail, 4" adjustable legs, 144,000 BTU (US Range), CSA, NSF

Charbroiler, countertop, gas, 60" W, heavy-duty, ceramic briquette, adjustable cast iron grates, 21-3/16 D broiling grid, (1) variable hi/lo valve per burner, manual controls, crumb tray, reversible cast iron broiler racks in 3 W sections, stainless steel front, sides, back & 3-1/2" front rail, 4" adjustable legs, 150,000 BTU (US Range), CSA, NSF

Charbroiler, countertop, gas, 59-1/16" W, heavy-duty, adjustable cast iron grates, 21-3/16 D broiling grid, (1) variable hi/lo valve per burner, manual controls, crumb tray, reversible cast iron broiler racks in 3 W sections, stainless steel front, sides, back & 3-1/2" front rail, 4" adjustable legs, 180,000 BTU (US Range), CSA, NSF

Charbroiler, countertop, gas, 60" W, heavy-duty, non-adjustable cast iron grates, 21-3/16 D broiling grid, (1) variable hi/lo valve per burner, manual controls, crumb tray, reversible cast iron broiler racks in 3 W sections, stainless steel front, sides, back & 3-1/2" front rail, 4" adjustable legs, 180,000 BTU (US Range), CSA, NSF

Charbroiler, countertop, gas, 72" W, heavy-duty, non-adjustable cast iron grates, 21-3/16 D broiling grid, (1) variable hi/lo valve per burner, manual controls, crumb tray, reversible cast iron broiler racks in 3 W sections, stainless steel front, sides, back & 3-1/2" front rail, 4" adjustable legs, 216,000 BTU (US Range), CSA, NSF

Griddle, countertop, gas, heavy-duty, 23-5/8" W x 23" D cooking surface, 1" thick smooth steel griddle plate, manual hi-lo controls, piezo pilot igniters, 4" deep front grease trough, stainless steel front, sides and back, 4" adjustable feet, 54,000 BTU (US Range), CSA, NSF

Griddle, countertop, gas, heavy-duty, 23-5/8" W x 23" D cooking surface, 1" thick smooth steel griddle plate, snap action thermostatic controls, piezo pilot igniters, 4" deep front grease trough, stainless steel front, sides and back, 4" adjustable feet, 56,000 BTU (US Range), CSA, NSF