SUBCATEGORIES | ||
Fryers | (1,315) | |
Ranges | (4,565) | |
Griddles | (960) | |
Broilers | (786) | |
Cheese Melter / Salamanders | (229) | |
Countertop Equipment | (763) | |
Ovens | (1,746) | |
Kettles, Steamers, and Tilt Skillets | (788) | |
Induction Cooking | (180) | |
Hoods | (266) | |
Gas Connectors | (1,556) | |
Specialty Cooking Equipment | (602) |
VENDORS | ||
Accutemp | (81) | |
Admiral Craft | (114) | |
Advance Tabco | (4) | |
AJ Antunes | (66) | |
Alegacy Foodservice Products Grp | (38) | |
Alfa International | (9) | |
All Points | (446) | |
Alto-Shaam | (146) | |
Amana | (27) | |
American Metalcraft | (20) | |
ANETS | (14) | |
APW Wyott | (40) | |
Atosa | (71) | |
Bakers Pride | (42) | |
BK Resources | (158) | |
Blodgett Oven | (104) | |
Browne | (31) | |
Cadco | (65) | |
Cal-Mil Plastics | (35) | |
Carlisle | (6) | |
More ... |
PRICES | ||
(277) | ||
Less than $ 112 | (1,453) | |
$ 112 - $ 436 | (1,716) | |
$ 436 - $ 1,563 | (1,721) | |
$ 1,563 - $ 4,253 | (1,721) | |
$ 4,253 - $ 8,888 | (1,722) | |
$ 8,888 - $ 14,153 | (1,722) | |
$ 14,153 - $ 20,557 | (1,720) | |
$ 20,557 - $ 300,000 | (1,723) |
EXTERIOR FINISH | ||
aluminized steel & stainless steel | (24) | |
aluminized steel, stainless steel front | (12) | |
aluminum | (1) | |
galvanized | (12) | |
painted | (27) | |
painted & stainless steel | (175) | |
stainless steel | (3,722) | |
stainless steel & glass | (35) | |
stainless steel front | (275) | |
stainless steel front & sides, galvanized top | (12) | |
stainless steel front and sides | (1,298) | |
stainless steel front, painted sides | (62) |
60" Range (6) 32,000 B.T.U. Burners and 24" Griddle on the right with (2) 26" 1/2 Wide Ovens; 4 Oven Racks (Castors Included)
60" Range (6) 32,000 B.T.U. Burners and 24" Raised Griddle on the right with (2) 26" 1/2 Wide Ovens; 4 Oven Racks (Castors Included)
48" Gas Range. (8) 32,000 B.T.U. Open Burners with Two 20" Wide Oven; 4 Oven Racks (Castors Included)
Atosa Stand ONLY, 4 Legs (Optional Casters)Apply Models: AEC-0511E / AEC-0711E
Atosa Stand with Racking, 4 Legs (Optional Casters)Apply Models: AEC-0511E / AEC-0711E
Atosa Stand w/ Racking & Doors, 4 Legs (Optional Casters)Apply Models: AEC-0511E / AEC-0711E
Atosa Stand with Racking, 4 Legs (Optional Casters)Apply Models: AEC-0621E
Atosa Stand w/ Racking & Doors, 4 Legs (Optional Casters)Apply Models: AEC-0621E
CookRite Charbroiler, Natural gas, countertop, 24"W x 27-3/5"D x 15-1/5"H (23.9"W 20.2"D cooking area), (2) stainless steel burners, standby pilots, stainless steel radiant plates, cast iron grill grates & lava rock grates, independent manual controls, adjustable multi-level top grates, stainless steel structure, adjustable stainless steel legs, 70,000 BTU, cETLus, ETL-Sanitation (ships with LP conversion kit)
CookRite Charbroiler, Natural gas, countertop, 36"W x 27-3/5"D x 15.2"H (35.7"W 20.2"D cooking area), (3) stainless steel burners, standby pilots, stainless steel radiant plates, cast iron grill grates & lava rock grates, independent manual controls, adjustable multi-level top grates, stainless steel structure, adjustable stainless steel legs, 105,000 BTU, cETLus, ETL-Sanitation (ships with LP conversion kit)
CookRite Charbroiler, Natural gas, countertop, 48"W x 27-3/5"D x 15-1/5"H (47.9"W 20.2"D cooking area), (4) stainless steel burners, standby pilots, stainless steel radiant plates, cast iron grill grates & lava rock grates, independent manual controls, adjustable multi-level top grates, stainless steel structure, adjustable stainless steel legs, 140,000 BTU, cETLus, ETL-Sanitation (ships with LP conversion kit)
36" Cheesemelter with Total 35,000 B.T.U/Range Mounting Kit Included
Single Bakery Depth Convection Oven with Total 46,000 B.T.U., Includes Leg Kit/Casters - Bakery Depth
Double Bakery Depth Convection Oven with Total 92,000 B.T.U., Includes Connection Kit/Casters - Bakery Depth
Single Non-Bakery Depth Convection Oven with Total 46,000 B.T.U., Includes Leg Kit/Casters - Standard Depth
Double Non-Bakery Depth Convection Oven with Total 92,000 B.T.U., Includes Connection Kit/Casters - Standard Depth