| SUBCATEGORIES | ||
| Fryers | (1,295) | |
| Ranges | (4,425) | |
| Griddles | (1,035) | |
| Broilers | (895) | |
| Cheese Melter / Salamanders | (228) | |
| Countertop Equipment | (768) | |
| Ovens | (1,651) | |
| Kettles, Steamers, and Tilt Skillets | (882) | |
| Induction Cooking | (181) | |
| Hoods | (261) | |
| Gas Connectors | (1,430) | |
| Specialty Cooking Equipment | (601) | |
| VENDORS | ||
| Accutemp | (162) | |
| Admiral Craft | (114) | |
| Advance Tabco | (4) | |
| AJ Antunes | (66) | |
| Alegacy Foodservice Products Grp | (38) | |
| Alfa International | (9) | |
| All Points | (484) | |
| Alto-Shaam | (146) | |
| Amana | (27) | |
| American Metalcraft | (20) | |
| ANETS | (14) | |
| APW Wyott | (40) | |
| Atosa | (70) | |
| Bakers Pride | (44) | |
| BK Resources | (158) | |
| Blodgett Oven | (104) | |
| Browne | (31) | |
| Cadco | (65) | |
| Cal-Mil Plastics | (35) | |
| Carlisle | (6) | |
| More ... | ||
| PRICES | ||
| (275) | ||
| Less than $ 109 | (1,489) | |
| $ 109 - $ 429 | (1,755) | |
| $ 429 - $ 1,594 | (1,761) | |
| $ 1,594 - $ 4,194 | (1,761) | |
| $ 4,194 - $ 8,618 | (1,760) | |
| $ 8,618 - $ 13,960 | (1,758) | |
| $ 13,960 - $ 20,533 | (1,760) | |
| $ 20,533 - $ 400,000 | (1,765) | |
| EXTERIOR FINISH | ||
| aluminized steel & stainless steel | (24) | |
| aluminized steel, stainless steel front | (12) | |
| aluminum | (1) | |
| galvanized | (12) | |
| painted | (27) | |
| painted & stainless steel | (175) | |
| stainless steel | (3,714) | |
| stainless steel & glass | (35) | |
| stainless steel front | (275) | |
| stainless steel front & sides, galvanized top | (12) | |
| stainless steel front and sides | (1,298) | |
| stainless steel front, painted sides | (66) | |
48" Gas Range. (8) 32,000 B.T.U. Open Burners with Two 20" Wide Oven; 4 Oven Racks (Castors Included)
Atosa Stand ONLY, 4 Legs (Optional Casters)Apply Models: AEC-0511E / AEC-0711E
Atosa Stand with Racking, 4 Legs (Optional Casters)Apply Models: AEC-0511E / AEC-0711E
Atosa Stand w/ Racking & Doors, 4 Legs (Optional Casters)Apply Models: AEC-0511E / AEC-0711E
Atosa Stand with Racking, 4 Legs (Optional Casters)Apply Models: AEC-0621E
Atosa Stand w/ Racking & Doors, 4 Legs (Optional Casters)Apply Models: AEC-0621E
CookRite Charbroiler, Natural gas, countertop, 24"W x 27-3/5"D x 15-1/5"H (23.9"W 20.2"D cooking area), (2) stainless steel burners, standby pilots, stainless steel radiant plates, cast iron grill grates & lava rock grates, independent manual controls, adjustable multi-level top grates, stainless steel structure, adjustable stainless steel legs, 70,000 BTU, cETLus, ETL-Sanitation (ships with LP conversion kit)
CookRite Charbroiler, Natural gas, countertop, 36"W x 27-3/5"D x 15.2"H (35.7"W 20.2"D cooking area), (3) stainless steel burners, standby pilots, stainless steel radiant plates, cast iron grill grates & lava rock grates, independent manual controls, adjustable multi-level top grates, stainless steel structure, adjustable stainless steel legs, 105,000 BTU, cETLus, ETL-Sanitation (ships with LP conversion kit)
CookRite Charbroiler, Natural gas, countertop, 48"W x 27-3/5"D x 15-1/5"H (47.9"W 20.2"D cooking area), (4) stainless steel burners, standby pilots, stainless steel radiant plates, cast iron grill grates & lava rock grates, independent manual controls, adjustable multi-level top grates, stainless steel structure, adjustable stainless steel legs, 140,000 BTU, cETLus, ETL-Sanitation (ships with LP conversion kit)
36" Cheesemelter with Total 35,000 B.T.U/Range Mounting Kit Included
Single Bakery Depth Convection Oven with Total 46,000 B.T.U., Includes Leg Kit/Casters - Bakery Depth
Double Bakery Depth Convection Oven with Total 92,000 B.T.U., Includes Connection Kit/Casters - Bakery Depth
Single Non-Bakery Depth Convection Oven with Total 46,000 B.T.U., Includes Leg Kit/Casters - Standard Depth
Double Non-Bakery Depth Convection Oven with Total 92,000 B.T.U., Includes Connection Kit/Casters - Standard Depth
Español
