| SUBCATEGORIES | ||
| Fryers | (1,295) | |
| Ranges | (4,425) | |
| Griddles | (1,035) | |
| Broilers | (895) | |
| Cheese Melter / Salamanders | (228) | |
| Countertop Equipment | (768) | |
| Ovens | (1,651) | |
| Kettles, Steamers, and Tilt Skillets | (882) | |
| Induction Cooking | (181) | |
| Hoods | (261) | |
| Gas Connectors | (1,430) | |
| Specialty Cooking Equipment | (601) | |
| VENDORS | ||
| Accutemp | (162) | |
| Admiral Craft | (114) | |
| Advance Tabco | (4) | |
| AJ Antunes | (66) | |
| Alegacy Foodservice Products Grp | (38) | |
| Alfa International | (9) | |
| All Points | (484) | |
| Alto-Shaam | (146) | |
| Amana | (27) | |
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| APW Wyott | (40) | |
| Atosa | (70) | |
| Bakers Pride | (44) | |
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| Blodgett Oven | (104) | |
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| PRICES | ||
| (275) | ||
| Less than $ 107 | (1,470) | |
| $ 107 - $ 413 | (1,736) | |
| $ 413 - $ 1,537 | (1,739) | |
| $ 1,537 - $ 4,135 | (1,740) | |
| $ 4,135 - $ 8,640 | (1,740) | |
| $ 8,640 - $ 13,742 | (1,739) | |
| $ 13,742 - $ 20,033 | (1,739) | |
| $ 20,033 - $ 300,000 | (1,748) | |
| EXTERIOR FINISH | ||
| aluminized steel & stainless steel | (24) | |
| aluminized steel, stainless steel front | (12) | |
| aluminum | (1) | |
| galvanized | (12) | |
| painted | (27) | |
| painted & stainless steel | (175) | |
| stainless steel | (3,715) | |
| stainless steel & glass | (35) | |
| stainless steel front | (275) | |
| stainless steel front & sides, galvanized top | (12) | |
| stainless steel front and sides | (1,298) | |
| stainless steel front, painted sides | (66) | |
Legend Charbroiler/Oven, gas, 48", removable self-cleaning stainless steel radiants, 2-position grid frame, reversible cast iron top grates, 1" flue riser, front venting convection oven on left & 12" cabinet base on right, stainless steel front & sides, with pressure regulator, 6" adjustable stainless steel legs, 197,000 BTU, NSF, cETLus, CE
Legend Charbroiler/Oven, gas, 60", removable self-cleaning stainless steel radiants, 2-position grid frame, reversible cast iron top grates, 1" flue riser, front venting convection oven (L) & 24" cabinet base (R), stainless steel front & sides, with pressure regulator, 6" adjustable stainless steel legs, 254,000 BTU, NSF, cETLus, CE
Legend Oven, 36" Heavy-Duty Range Type, gas, one convection oven, thermostatic control, stainless steel work top & front, black sides, 6" adjustable stainless steel legs, 40,000 BTU, NSF, cETLus, CE
Legend Radiglo Broiler, 36" heavy-duty range match, gas, infrared deck type, adjustable broiler grid, convection oven base & upper warming oven, 4" flue riser, stainless steel front, black sides & top, 6" adjustable stainless steel legs, 129,000 BTU, NSF, CSA Star, CSA Flame, CE
Legend Double Oven, 36" Heavy-Duty Range Type, gas, two convection ovens, thermostatic controls, stainless steel front, black top & sides, 6" adjustable stainless steel legs, 80,000 BTU, NSF, cETLus, CE
Technostar Restaurant Range, gas, 72", (10) 30,000 BTU open burners, 12" griddle, (1) convection oven (on left) & (1) standard oven (on right) base, stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 395,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 72", (12) 30,000 BTU open burners, (1) convection oven (on left) & (1) standard oven (on right) base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 435,000 BTU, CE
Technostar Restaurant Range, gas, 72", (2) 30,000 BTU open burners, 60" griddle, (1) convection oven (on left) & (1) standard oven (on right) base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 235,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 72", (4) 30,000 BTU open burners, 48" griddle, (1) convection oven (on left) & (1) standard oven (on right) base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 275,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 72", (6) 30,000 BTU open burners, 36" griddle, (1) convection oven (on left) & (1) standard oven (on right) base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 315,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 72", (6) 30,000 BTU open burners, 36" griddle/broiler, (1) convection oven (on left) & (1) standard oven (on right) base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 327,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 72", griddle, (1) convection oven (on left) & (1) standard oven (on right) base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 195,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 72", (8) 30,000 BTU open burners, 24" griddle, (1) convection oven (on left) & (1) standard oven (on right) base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 355,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 36", (2) 30,000 BTU open burners, 24" griddle, (1) convection oven base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottom and door, 6" high legs, 135,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 36", griddle, (1) convection oven base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottom and door, 6" high legs, 95,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 36", (4) 30,000 BTU open burners, 12" griddle, (1) convection oven base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottom and door, 6" high legs, 175,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 36", (6) 30,000 BTU open burners, (1) convection oven base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottom and door, 6" high legs, 215,000 BTU, CE
Technostar Restaurant Range, gas, 72", (10) 30,000 BTU open burners, 12" griddle, (1) convection oven & (1) cabinet base (on right), piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottom and door, 6" high legs, 360,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 72", (12) 30,000 BTU open burners, (1) convection oven & (1) cabinet base (on right), piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottom and door, 6" high legs, 400,000 BTU, CE
Technostar Restaurant Range, gas, 48", (2) 30,000 BTU open burners, 36" griddle, (1) convection oven & (1) cabinet base (on right), piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottom and door, 6" high legs, 155,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 48", (2) 30,000 BTU open burners, 36" griddle/broiler, (1) convection oven & (1) cabinet base (on right), piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottom and door, 6" high legs, 167,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 72", (2) 30,000 BTU open burners, 60" griddle, (1) convection oven & (1) cabinet base (on right), piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottom and door, 6" high legs, 200,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 48", (4) 30,000 BTU open burners, 24" griddle, (1) convection oven & (1) cabinet base (on right), piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottom and door, 6" high legs, 195,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 72", (4) 30,000 BTU open burners, 48" griddle, (1) convection oven & (1) cabinet base (on right), piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottom and door, 6" high legs, 240,000 BTU, CE, CSA, NSF
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