SUBCATEGORIES | ||
Fryers | (1,302) | |
Ranges | (4,440) | |
Griddles | (999) | |
Broilers | (780) | |
Cheese Melter / Salamanders | (228) | |
Countertop Equipment | (761) | |
Ovens | (1,656) | |
Kettles, Steamers, and Tilt Skillets | (839) | |
Induction Cooking | (181) | |
Hoods | (261) | |
Gas Connectors | (1,430) | |
Specialty Cooking Equipment | (601) |
VENDORS | ||
Accutemp | (81) | |
Admiral Craft | (114) | |
Advance Tabco | (4) | |
AJ Antunes | (66) | |
Alegacy Foodservice Products Grp | (38) | |
Alfa International | (9) | |
All Points | (446) | |
Alto-Shaam | (146) | |
Amana | (27) | |
American Metalcraft | (20) | |
ANETS | (14) | |
APW Wyott | (40) | |
Atosa | (70) | |
Bakers Pride | (42) | |
BK Resources | (158) | |
Blodgett Oven | (104) | |
Browne | (31) | |
Cadco | (65) | |
Cal-Mil Plastics | (35) | |
Carlisle | (6) | |
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PRICES | ||
(277) | ||
Less than $ 110 | (1,439) | |
$ 110 - $ 420 | (1,714) | |
$ 420 - $ 1,573 | (1,716) | |
$ 1,573 - $ 4,257 | (1,714) | |
$ 4,257 - $ 8,866 | (1,715) | |
$ 8,866 - $ 14,124 | (1,716) | |
$ 14,124 - $ 20,504 | (1,713) | |
$ 20,504 - $ 300,000 | (1,722) |
EXTERIOR FINISH | ||
aluminized steel & stainless steel | (24) | |
aluminized steel, stainless steel front | (12) | |
aluminum | (1) | |
galvanized | (12) | |
painted | (27) | |
painted & stainless steel | (175) | |
stainless steel | (3,708) | |
stainless steel & glass | (35) | |
stainless steel front | (275) | |
stainless steel front & sides, galvanized top | (12) | |
stainless steel front and sides | (1,298) | |
stainless steel front, painted sides | (62) |
Range, gas, 48" wide, (2) 24,000 BTU star burners with 12" square cast iron grates, (1) 12" - 3/4" thick griddle with manual controls, (1) 24" char-broiler with iron radiants, extra wide 31" oven with enamel door & bottom linings, (1) rack with 3 positions, (1) small open cabinet, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 37" tall to cook surface, 148,000 BTU, NSF, cETLus
Range, gas, 48" wide, (6) 24,000 BTU star burners with 12" square cast iron grates, (1) 12" raised griddle/cheesemelter with 3/4" plate thick with (1) manual control, 9" x 18" rack (without stainless steel mesh flame spreader), extra wide 31-1/2" W x 21-1/2" D oven with enamel door & galvanized linings, (1) rack with 3 positions, (1) small open cabinet, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, 37" & 40" tall to cook surfaces, 214,000 BTU, NSF, cETLus
Range, gas, 48" wide, (2) 24,000 BTU star burners with 12" square cast iron grates, (1) 18" - 3/4" thick griddle with manual controls, (1) 18" char-broiler with iron radiants, standard oven with enamel lining, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 123,000 BTU, NSF, ETL
Range, gas, 48" wide, (1) 18" - 3/4" thick griddle with manual controls, (1) 30" char-broiler with iron radiants, standard oven with enamel lining, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 146,000 BTU, NSF, ETL
Range, gas, 48" wide, (6) 24,000 BTU star burners with 12" square cast iron grates, (1) 12" char-broiler with iron radiants, extra wide 31" oven with enamel door & bottom linings, (1) rack with 3 positions, (1) small open cabinet, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 37" tall to cook surface, 199,000 BTU, NSF, cETLus
Range, gas, 48" wide, (4) 24,000 BTU star burners with 12" square cast iron grates, (1) 24" - 3/4" thick griddle with manual controls, extra wide 31" oven with enamel lining, (1) rack, open cabinet, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, 37" tall to cook surface, 166,000 BTU, NSF, cETLus
Range, gas, 48" wide, (2) 24,000 BTU star burners with 12" square cast iron grates, (1) 24" - 3/4" thick griddle with manual controls, (1) 12" char-broiler with iron radiants, extra wide 31" oven with enamel door & bottom linings, (1) rack with 3 positions, (1) small open cabinet, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 37" tall to cook surface, 143,000 BTU, NSF, cETLus
Range, gas, 48" wide, (1) 24" - 3/4" thick griddle with manual controls, (1) 24" char-broiler with iron radiants, extra wide 31" oven with enamel door & bottom linings, (1) rack with 3 positions, (1) small open cabinet, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 37" tall to cook surface, 120,000 BTU, NSF, cETLus
Range, gas, 48" wide, (4) 24,000 BTU star burners with 12" square cast iron grates, (1) 24" x 3/4" thick raised griddle/cheesemelter with a flame spreader, 18" wide x 18" deep melting rack below the griddle, (1) extra wide 31" oven with enamel lining and (1) oven rack, open cabinet base, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, 37" & 40" tall to cook surfaces, 146,000 BTU, (2) 3/4" gas connections, NSF
Range, gas, 48" wide, (4) 24,000 BTU star burners with 12" square cast iron grates, (1) 24" char-broiler with iron radiants, extra wide 31" oven with enamel door & bottom linings, (1) rack with 3 positions, (1) small open cabinet, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 37" tall to cook surface, 176,000 BTU, NSF, cETLus
Range, gas, 48" wide, (1) 30" - 3/4" thick griddle with manual controls, (1) 18" char-broiler with iron radiants, standard oven with enamel lining, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 142,000 BTU, NSF, ETL
Range, gas, 48" wide, (2) 24,000 BTU star burners with 12" square cast iron grates, (1) 36" - 3/4" thick griddle with manual controls, extra wide 31" oven with enamel door & bottom linings, (1) rack with 3 positions, (1) small open cabinet, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, 37" tall to cook surface, 138,000 BTU, NSF, cETLus
Range, gas, 48" wide, (2) 24,000 BTU star burners with 12" square cast iron grates, (1) 36" raised griddle/cheesemelter-broiler with 3/4" plate thick with (2) manual controls, stainless steel mesh flame spreader & 33" x 18" rack below the griddle, extra wide 31-1/2" W x 21-1/2" D oven with enamel door & bottom linings, (1) rack with 3 positions, (1) small open cabinet, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, 37" & 40" tall to cook surfaces, 138,000 BTU, NSF, cETLus
Range, gas, 48" wide, (2) 24,000 BTU star burners with 12" square cast iron grates, (1) 36" char-broiler with iron radiants, extra wide 31" oven with enamel door & bottom linings, (1) rack with 3 positions, (1) small open cabinet, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 37" tall to cook surface, 153,000 BTU, NSF, cETLus
Range, gas, 48" wide, (1) 48" - 3/4" thick griddle with manual controls, extra wide 31" oven with enamel door & bottom linings, (1) rack with 3 positions, (1) small open cabinet, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, 37" tall to cook surface, 110,000 BTU, NSF, cETLus
Range, gas, 48" wide, (1) 48" char-broiler with iron radiants, extra wide 31" oven with enamel door & bottom linings, (1) rack with 3 positions, (1) small open cabinet, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 37" tall to cook surface, 130,000 BTU, NSF, cETLus
Salamander, gas 36" wide frame, 28" wide x 13" deep broiler rack on roll out tray, 3 locking positions, (2) separate infra-red burners, spillage pan, stainless steel finish, 36,000 BTU, NSF
Hotplate, countertop, gas, 12" wide x 16" deep, (1) 24,000 BTU star burner, 12" wide cast iron grate, manual controls, stainless steel exterior finish, without legs, 24,000 BTU, NSF, ETL
Hotplate, countertop, gas, 12" wide x 28" deep, (2) 24,000 BTU star burner, 12" x 12" cast iron grates, manual controls, stainless steel exterior finish, 4" legs, 48,000 BTU, NSF, ETL
Griddle, countertop, gas, 12" wide x 21" deep cook surface x 3/4" thick polished steel griddle plate, (1) manual control, 4" splash guard on back & ends, 3-1/2" wide front grease trough, removable grease drawer, insulated stainless steel sides, 5" stainless steel legs, 20,000 BTU, NSF, ETL
Griddle, countertop, gas, 12" wide x 21" deep x 3/4" thick polished steel griddle plate, (1) thermostatic control, 4" splash guard on back & ends, 3-1/2" wide front grease trough, removable grease drawer, insulated stainless steel sides, 5" stainless steel legs, 20,000 BTU, NSF, ETL
Char-Broiler, countertop, gas, 12" wide x 21" deep grill area, cast iron grates, sloped or flat, lava rock, manual control, stainless steel splash guards on 3 sides, stainless steel exterior, 4" stainless steel legs, 25,000 BTU, NSF, ETL
Char-Broiler, countertop, gas, 12" wide x 21" deep grill area, cast iron grates, sloped or flat, inverted "V" angle iron radiants, manual control, stainless steel splash guards on 3 sides, stainless steel exterior, 4" stainless steel legs, 25,000 BTU, NSF, ETL
Char-Broiler, counter model, gas, 18" wide x 21" deep grill area, cast iron grates, sloped or flat, lava rock, manual control, stainless steel splash guards on 3 sides, stainless steel exterior, 4" stainless steel legs, 40,000 BTU, NSF, ETL