SUBCATEGORIES | ||
Cafeteria | (573) | |
Hotel Supply | (56) | |
Shopping Baskets | (7) |
VENDORS | ||
Aarco Products Inc | (10) | |
Admiral Craft | (3) | |
Advance Tabco | (1) | |
BK Resources | (43) | |
Browne | (1) | |
Cadco | (38) | |
Cal-Mil Plastics | (3) | |
Dinex | (31) | |
Duke | (55) | |
Eagle | (292) | |
Flash Furniture | (6) | |
Food Warming Equipment | (2) | |
Hamilton Beach | (2) | |
Intermetro | (11) | |
John Boos | (18) | |
Klinger's Trading Inc | (3) | |
Lakeside | (22) | |
Omcan | (7) | |
Royal Industries | (2) | |
Snap Drape Brands | (1) | |
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PRICES | ||
$ 10 - $ 952 | (129) | |
$ 952 - $ 2,547 | (128) | |
$ 2,547 - $ 4,464 | (128) | |
$ 4,464 - $ 6,558 | (128) | |
$ 6,558 - $ 30,000 | (131) |
STYLE | ||
angled | (9) | |
bellman / hang bar | (10) | |
cabinet base with hinged doors | (28) | |
cabinet base with open shelf(s) | (18) | |
cylinder | (1) | |
solid | (56) | |
vertical | (55) | |
3 rail | (26) |
WIDTH (SIDE - SIDE) | ||
inside corner station | (2) | |
outside corner station | (2) | |
30" | (5) | |
36" | (24) | |
46" | (2) | |
48" | (9) | |
50" | (19) | |
55" - 60" | (1) | |
60" | (11) | |
62" | (1) | |
63" | (1) | |
64" | (17) | |
72" | (9) | |
74" | (2) | |
76" | (1) | |
78" | (17) | |
84" | (6) | |
85" - 90" | (1) | |
96" | (22) | |
108" | (2) | |
More ... |
CONSTRUCTION | ||
aluminum | (4) | |
chrome plated | (1) | |
richlite | (2) | |
stainless steel | (105) | |
wood | (1) |
LENGTH | ||
18" | (2) | |
24" | (2) | |
30" | (3) | |
32" | (4) | |
33" | (2) | |
36" | (9) | |
44" | (3) | |
46" | (4) | |
48" | (3) | |
50" | (9) | |
58" | (3) | |
60" | (4) | |
63" | (2) | |
64" | (9) | |
72" | (3) | |
74" | (6) | |
78" | (9) | |
79" | (2) | |
88" | (4) | |
94" | (2) | |
More ... |
Director's Choice Mobile Hot Food Table, electric, 96"W x 30"D x 34"H, wet or dry operation, (6) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF
Director's Choice Mobile Hot Food Table, 3-phase electric, 96"W x 30"D x 34"H, wet or dry operation, (6) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF
Director's Choice Mobile Hot Food Table, electric, 96"W x 30"D x 34"H, wet or dry operation, (6) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF
Director's Choice Mobile Hot Food Table, 3-phase electric, 96"W x 30"D x 34"H, wet or dry operation, (6) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF
Director's Choice Heated Surface Unit, 96"W x 30"D x 34"H, recessed aluminum top (72" x 19-1/2"Heated surface area) with thermostatic controls, 16/304 stainless steel top, welded 1-1/2" square tubular open base with apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) on 18 gauge galvanized subpanel, 5" poly tread casters (2 with brake), 120v/60/1-ph, 12 amps, 1440w, NEMA 5-20P, cord & plug, UL, NSF
Director's Choice Solid Top Serving Unit, 96"W x 30"D x 34"H, 16/304 stainless steel top, welded 1-1/2" square tubular open base with apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) on 18 gauge galvanized subpanel, 5" poly casters (2 with brake), NSF
Director's Choice Inside Corner Transition Unit, 34"H, 16/304 stainless steel top, welded 1-1/2" square tubular open base, laminated front panel holly berry red (Wilsonart D307-60) on 18 gauge galvanized sub-panel, 5" poly casters (2 with brakes), NSF
Director's Choice Inside Mitered Corner Transition Unit, 34"H, 16/304 stainless steel top, welded 1-1/2" square tubular open base, laminated front panel holly berry red (Wilsonart D307-60) on 18 gauge galvanized sub-panel, 5" poly casters (2 with brakes), NSF
Director's Choice Outside Corner Transition Unit, 34"H, 16/304 stainless steel top, welded 1-1/2" square tubular open base, laminated front panel holly berry red (Wilsonart D307-60) on 18 gauge galvanized sub-panel, 5" poly casters (2 with brakes), NSF
Director's Choice Outside Mitered Corner Transition Unit, 34"H, 16/304 stainless steel top, welded 1-1/2" square tubular open base, laminated front panel holly berry red (Wilsonart D307-60) on 18 gauge galvanized sub-panel, 5" poly casters (2 with brakes), NSF
Hot Food Table, electric, 63-1/2"W, (4) 12" x 20" (dry) wells with infinite controls, stainless steel top with 8"D polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 208v/60/3-ph, 3000w, UL, NSF
Deluxe Serving Shelf, for 2-pan size unit, 33"W x 10"D x 13-1/2"H, 1/4" clear Acrylite front & end panels, 18 gauge stainless steel
Deluxe Serving Shelf, for 2-pan size unit, 33"W x 10"D x 13-1/2"H, 1/4" clear Acrylite front & end panels, 18 gauge stainless steel (FLYER)
Deluxe Serving Shelf, for 3-pan size unit, 48"W x 10"D x 13-1/2"H, 1/4" clear Acrylite front & end panels, 18 gauge stainless steel
Deluxe Serving Shelf, for 3-pan size unit, 48"W x 10"D x 13-1/2"H, 1/4" clear Acrylite front & end panels, 18 gauge stainless steel (FLYER)
Deluxe Serving Shelf, for 4-pan size unit, 63-1/2"W x 10"D x 13-1/2"H, 1/4" clear Acrylite front & end panels, 18 gauge stainless steel
Deluxe Serving Shelf, for 4-pan size unit, 63-1/2"W x 10"D x 13-1/2"H, 1/4" clear Acrylite front & end panels, 18 gauge stainless steel (FLYER)
Deluxe Serving Shelf, for 5-pan size unit, 79"W x 10"D x 13-1/2"H, 1/4" clear Acrylite front & end panels, 18 gauge stainless steel
Deluxe Serving Shelf, for 5-pan size unit, 79"W x 10"D x 13-1/2"H, 1/4" clear Acrylite front & end panels, 18 gauge stainless steel (FLYER)
Deluxe Serving Shelf, for 6-pan size unit, 94-1/2"W x 10"D x 13-1/2"H, 1/4" clear Acrylite front & end panels, 18 gauge stainless steel
Spec-Master Sealed Well Hot Food Table, electric, 22 gauge stainless steel sliding doors with recessed handle, 33"W x 32-1/4"D x 35-1/2"H, wet or dry operation, (2) 12" x 20" stainless steel sealed wells, individual infinite controls, drain manifold with valve, includes removable poly cutting board, stainless steel dish shelf, 430 stainless steel construction, 1-5/8" diameter stainless steel tubular legs, adjustable non-marking plastic bullet feet, 1500 watts, 120v/60/1-ph, 12.5 amps, NEMA 5-15P, NSF, cULus
Spec-Master Sealed Well Hot Food Table, electric, 22 gauge stainless steel sliding doors with recessed handle, 33"W x 32-1/4"D x 35-1/2"H, wet or dry operation, (2) 12" x 20" stainless steel sealed wells, individual infinite controls, drain manifold with valve, includes removable poly cutting board, stainless steel dish shelf, 430 stainless steel construction, 1-5/8" diameter stainless steel tubular legs, adjustable non-marking plastic bullet feet, 1428 watts, 208v/60/1-ph, 6.9 amps, NEMA 6-15P, NSF, cULus
Spec-Master Sealed Well Hot Food Table, electric, 22 gauge stainless steel sliding doors with recessed handle, 33"W x 32-1/4"D x 35-1/2"H, wet or dry operation, (2) 12" x 20" stainless steel sealed wells, individual infinite controls, drain manifold with valve, includes removable poly cutting board, stainless steel dish shelf, 430 stainless steel construction, 1-5/8" diameter stainless steel tubular legs, adjustable non-marking plastic bullet feet, 1428 watts, 208v/60/3-ph, 6.0 amps, NEMA 15-20P, NSF, cULus
Spec-Master Sealed Well Hot Food Table, electric, 22 gauge stainless steel sliding doors with recessed handle, 33"W x 32-1/4"D x 35-1/2"H, wet or dry operation, (2) 12" x 20" stainless steel sealed wells, individual infinite controls, drain manifold with valve, includes removable poly cutting board, stainless steel dish shelf, 430 stainless steel construction, 1-5/8" diameter stainless steel tubular legs, adjustable non-marking plastic bullet feet, 1900 watts, 240v/60/1-ph, 7.9 amps, NEMA 6-15P, NSF, cULus