Ovens

Low Temp Cook & Hold Smoker Cabinet Oven, mobile, (4) pairs of tray slides, (4) 18" x 26" or (8) 12" x 20" pan capacity, 4-1/2 OC, adjustable to 1-1/2" increments, heating system with low air circulation, dual-cycle, automatic controls, cooking temperature up to 350F, holding temperature up to 200F, LED display, insulated, (1) flush mounted door, (3) stainless steel shelves, temperature probe, removable smoke drawer & drip tray, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, UL, cULus, NSF, CE , UL EPH Classified, IPX4

Low Temp Cook & Hold Smoker Cabinet Oven, mobile, undercounter, low voltage, (4) pairs of tray slides, (4) 18" x 26" or (8) 12" x 20" pan capacity, 4-1/2 OC, adjustable to 1-1/2" increments, heating system with low air circulation, automatic controls, cooking temperature up to 350F, holding temperature up to 200F, LED display, insulated, (1) flush mounted door, temperature probe, removable smoke drawer & drip tray, stainless steel interior & exterior, 5" casters, (2) rigid & (2) swivel with brake, UL, cUL, CE, UL EPH Classified, IPX4

Cook-Hold Mobile Cabinet, half size, heating system with low air circulation, standard thermostatic controls 350F range, includes temperature probe, capacity (6) 18" x 26" sheet pans & 100 lbs., (1) solid door, stainless steel interior & exterior, cULus, UL EPH Classified, CE, IPX4

Cook & Hold Oven, countertop, (4) 12" x 20" x 2-1/2" deep or (4) 1/1 GN 65mm deep pan capacity, 2-5/8" fixed spacing, (2) stainless steel shelves, (8) programmable recipes, cooking temperature up to 250F, holding temperature up to 200F, LED display, insulated, (1) flush mounted door, temperature probe, removable drip pan & exterior drip tray, stainless steel interior & exterior, UL, cULus, UL EPH CLASSIFIED ANSI NSF 4

Bake Center Companion Heater-Proofer Cabinet, mobile, full size, (4) pair universal tray slides, (4) 18" x 26" or (8) 12" x 20" pan capacity 4-1/2" OC, adjustable on 1-1/2" increments, humidified holding system, adjustable thermostat, individual proofer controls, insulated, stainless steel construction, 5" casters (2) rigid & (2) swivel with brakes, UL, cUL, NSF

Bake Center Companion Heater-Proofer Cabinet, mobile, half size, (4) pair universal tray slides, (4) 18" x 26" or (8) 12" x 20" pan capacity 4-1/2" OC, humified holding system, adjustable thermostat, individual proofer controls, insulated, stainless steel construction, 5" casters (2) rigid & (2) swivel with brakes, UL, cUL, NSF

Convection Oven, Electric, Full-size, single-deck, standard depth, 500F solid state temp. control, 60 minute timer, 2-speed fan, stainless steel front, top & sides, porcelain interior, stainless steel simultaneous doors with glass, 25-3/4" painted legs, 240v/60/1 or 3 ph, 12.5 kw

Convection Oven, Electric, Full-size, single-deck, standard depth, 500F solid state temp. control, 60 minute timer, 2-speed fan, stainless steel front, top & sides, porcelain interior, stainless steel simultaneous doors with glass, 25-3/4" painted legs, 480v/60/3 ph, 12.5 kw

Convection Oven, Electric, Full-size, double-deck, standard depth, 500F solid state temp. control, 60 minute timers, 2-speed fans, stainless steel front, top & sides, porcelain interior, stainless steel simultaneous doors with glass, 8" stainless steel legs & stack set, 208v/60/1 or 3 ph, 25 kw total

Convection Oven, Natural Gas, Full-size, single-deck, 60 minute timer, solid state controls - 500F, 2-speed motor, porcelain interior, (5) racks, simultaneous doors with glass, stainless steel front, sides & top, 25.75" painted legs, 120/60/1, 1/2hp, 50,000BTU sea level - 2000'

Convection Oven, electric, half size, (1) deck, manual controls, one speed fan motor, hinged door, window, (4) racks, interior lights, stainless steel front, sides, door, top & legs, 1/2 HP, cETLus, ETL-Sanitation, CE

Convection Oven, electric, half size, (2) deck, manual controls, (2) speed fan motor, hinged doors, window, (4) racks per deck, interior lights, stainless steel front, sides, doors, top & legs, 1/2 HP per oven, cETLus, ETL-Sanitation, CE

Restaurant Series Range Match Oven, gas, (2) standard ovens, double stacked, (1) chrome rack per oven, porcelain interior, stainless steel front, top & sides, 6" legs, adjustable feet, 70,000 BTU, NSF, CSA Flame, CSA Star

Restaurant Series Range Match Oven, gas, (1) standard oven, (1) convection oven, double stacked, (4) chrome racks, porcelain interior, stainless steel front, top & sides, 6" legs, adjustable feet, 1/4 HP, 65,000 BTU, NSF, CSA Flame, CSA Star

Restaurant Series Range Match Oven, gas, (2) convection ovens, double stacked, (3) chrome racks per oven, porcelain interior, stainless steel front, top & sides, 6" legs, adjustable feet, (2) 1/4 HP, 60,000 BTU, NSF, CSA Flame, CSA Star

Restaurant Series Range Match Oven, gas, (1) standard oven, (1) chrome rack, porcelain interior, stainless steel front, top & sides, 6" legs, adjustable feet, 35,000 BTU, NSF, CSA Flame, CSA Star

Restaurant Series Range Match Oven, gas, (1) convection oven, (3) chrome racks, porcelain interior, stainless steel front, top & sides, 6" legs, adjustable feet, 1/4 HP, 30,000 BTU, NSF, CSA Flame, CSA Star

Pro Series Provection oven, gas, 36" W, single deck, in shot burners, Ametek thermostat control, (5) rack positions, (3) racks, (2) HID interior lights with momentary switch, cool down feature, porcelain interior, stainless steel exterior, 2-speed motor, 52,000 BTU, 1/2 HP, 120v/50/60/1-ph, 9.0 amps, cord & plug, NSF, cETLus

Provection oven, gas, 36" W, double deck, in shot burners, Ametek thermostat control per deck, (5) rack positions per deck, (3) racks per deck, (2) HID interior lights with momentary switch per deck, cool down feature, porcelain interior, stainless steel exterior, 2-speed motor, 104,000 BTU, 1/2 HP, 120v/50/60/1-ph, 9.0 amps, cord & plug, NSF, cETLus

Provection oven, gas, 36" W, triple deck, in shot burners, Ametek thermostat control per deck, (5) rack positions per deck, (3) racks per deck, (2) HID interior lights with momentary switch per deck, cool down feature, porcelain interior, stainless steel exterior, 2-speed motor, 156,000 BTU, 1/2 HP, 120v/50/60/1-ph, 9.0 amps, cord & plug, NSF, cETLus

Bistro Bake & Roast Oven, gas, 24", double standard oven, 150 F to 500 F temperature range, (1) chrome plated rack per oven, removable interior sides & bottom, stainless steel oven interior, front, sides & top, 6" adjustable legs, 60,000 BTU, CSAus, NSF

Bistro Bake & Roast Oven, gas, 36", double standard oven, 150 F to 500 F temperature range, (1) chrome plated rack per oven, removable interior sides & bottom, stainless steel oven interior, front, sides & top, 6" adjustable legs, 60,000 BTU, CSAus, NSF

Bistro Bake & Roast Oven, gas, 36", double-deck, (1) standard oven, (1) convection oven, 150 F to 500 F temperature range, (1) chrome plated rack per oven, stainless steel oven interior, front, sides & top, 6" adjustable legs, 115v/60/1-ph, 4.0 amps, 1/3 HP, 60,000 BTU, CSAus, NSF