SUBCATEGORIES | ||
Microwave Ovens | (65) | |
Convection Ovens | (366) | |
Combi Ovens | (601) | |
Deck Type Oven | (53) | |
Rotisserie Ovens | (10) | |
Cook and Hold / Thermailzer Ovens | (34) | |
Conveyor and Impinger Ovens | (106) | |
Conventional Ovens | (28) | |
Roll-In Ovens | (4) | |
Chinese Ovens | (28) | |
Wood Burning Ovens | (27) | |
Oven Parts and Accessories | (319) | |
Countertop Pizza Bake Ovens | (15) |
VENDORS | ||
Admiral Craft | (7) | |
All Points | (15) | |
Alto-Shaam | (96) | |
Amana | (27) | |
Atosa | (25) | |
Bakers Pride | (30) | |
Blodgett Oven | (104) | |
Browne | (9) | |
Cadco | (33) | |
Carter-Hoffmann | (7) | |
Channel Manufacturing | (1) | |
Cleveland Range | (2) | |
Comstock Castle | (2) | |
Convotherm | (191) | |
Crescor | (2) | |
Crown Verity | (8) | |
Doyon | (38) | |
Duke | (43) | |
Electrolux Professional | (50) | |
Equipex | (17) | |
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PRICES | ||
(95) | ||
Less than $ 158 | (155) | |
$ 158 - $ 1,002 | (247) | |
$ 1,002 - $ 3,163 | (248) | |
$ 3,163 - $ 11,592 | (250) | |
$ 11,592 - $ 18,850 | (247) | |
$ 18,850 - $ 28,240 | (247) | |
$ 28,240 - $ 100,000 | (259) |
EXTERIOR FINISH | ||
aluminum | (1) | |
galvanized | (12) | |
painted & stainless steel | (9) | |
stainless steel | (243) | |
stainless steel & glass | (35) | |
stainless steel front | (21) | |
stainless steel front & sides, galvanized top | (12) | |
stainless steel front and sides | (141) |
INTERIOR FINISH | ||
porcelain | (173) | |
stainless steel | (125) |
Convection Oven, electric, double-deck, bakery depth, solid state controls, 60 minute timer, 8" high legs, stainless steel front, top and sides, stainless steel doors with windows, 12.5 kW each section, NSF, cUL, UL
Convection Oven, gas, double-deck, bakery depth, computer controls, electronic spark igniters, 99-hour timer, 8" high legs, stainless steel front, top and sides, stainless steel doors with windows, 50,000 BTU each section, NSF, CSA Star, CSA Flame, ENERGY STAR
Convection Oven, gas, double-deck, bakery depth, solid state controls, electronic spark igniters, 60 minute timer, 8" high legs, stainless steel front, top and sides, stainless steel doors with windows, 50,000 BTU each section, NSF, CSA Star, CSA Flame, ENERGY STAR
Convection Oven, electric, single-deck, bakery depth, computer controls, 99-hour timer, 25-3/4" high legs, stainless steel front, top and sides, stainless steel door with window, 12.5 kW, NSF, cUL, UL
Convection Oven, electric, single-deck, bakery depth, solid state controls, 60 minute timer, 25-3/4" high legs, stainless steel front, top and sides, stainless steel door with window, 12.5 kW, NSF, cUL, UL
Convection Oven, gas, single-deck, bakery depth, computer controls, electronic spark igniter, 99-hour timer, 25-3/4" high legs, stainless steel front, top and sides, stainless steel door with window, 50,000 BTU, NSF, CSA Star, CSA Flame, ENERGY STAR
Convection Oven, gas, single-deck, bakery depth, solid state controls, electronic spark igniter, 60 minute timer, 25-3/4" high legs, stainless steel front, top and sides, stainless steel door with window, 50,000 BTU, NSF, CSA Star, CSA Flame, ENERGY STAR
Commercial Convection Oven, countertop, 21"W x 19"D x 12"H, electric, 1/4 size, die-cast manual control knobs, 150-500F temperature range, holds (3) quarter-size sheet pans (not included), (2) baking racks & (1) quarter-size sheet pan (included), double-pane glass oven door, stainless steel construction with brushed finish, 120v/60/1-ph, 1700 watt, 14 amp, NEMA 5-15P, NSF, UL, cULus
Commercial Convection Oven, countertop, 23"W x 23"D x 15"H, electric, 1/2 size, die-cast manual control knobs, 150-500F temperature range, holds (4) half-size sheet pans (not included), (3) baking racks & (1) half-size sheet pan (included), double-pane glass oven door, stainless steel construction with brushed finish, 120v/60/1-ph, 1700 watt, 14 amp, NEMA 5-15P, NSF, UL, cULus
Microwave Oven, 1800 watts, 1.2 cubic feet, 22-3/5"W x 20-3/4"D x 14-1/2"H overall, 14-1/8"W x 16"D x 8-3/4"H interior dimensions, side hinged door with glass window, (10) menu pads with capacity to program (100) menus, (5) power levels, 3-stage cooking, interior oven light, ADA compliant braille touch pads, dual magnetrons, stainless steel construction, 208/230v, 1800 watts, cULus, FCC, ETL-Sanitation
Microwave Oven, 1000 watts, .9 cubic feet, 20"W x 17"D x 12-1/4"H overall, 11-3/4"W x 11-3/4"D x 8"H interior dimensions, side hinged door with glass window, (10) menu pads with capacity to program (100) menus, (5) power levels, 3-stage cooking, ADA compliant braille touch pads, interior oven light, stainless steel construction, 120v/60/1-ph, 1000 watts, cULus, FCC, ETL-Sanitation
Convection Oven, half size, fully insulated, 2 speed fan, ergonomic door handle, (5) adjustable racks for 13"x18" pans, stainless steel construction, 6" legs, NSF, cULus
Convection Oven, double-stacked, half size, fully insulated, 2 speed fans, ergonomic door handles, (5) adjustable racks for 13"x18" pans per deck, stainless steel construction, 6" legs, NSF, cULus
Spectrum Commercial Microwave, .9 cubic feet capacity, 1000 W output, dial control, accommodates 12" dia. platter, bottom energy feed system with ceramic plate, backlit LED display, interior oven light, customizable cooking timer up 60 minutes, stainless steel, 120v/60/1-ph, 12 amp, 1450 watts, cULus (Qty Break = 1 each)
Spectrum Commercial Microwave, .9 cubic feet capacity, 1000 W output, touch control, accommodates 12" dia. platter, motor driven bottom antenna, backlit LED display, interior oven light, (3) customizable key beep volumes, stainless steel interior, 120v/60/1-ph, 12 amp, 1450 watts, ETL-Sanitation, cULus (Qty Break = 1 each)
Black Diamond Convection Oven, 54", natural gas, full size, 20" x 21-1/2" x 28-1/4" porcelain enamel interior, 10 position guide rack, side hinged double doors, double pane thermal glass windows, 150F to 550F temperature range, interlock switch on doors, two speed fan motor, 32" long steel legs with powder black finish, adjustable feet, stainless steel, includes: (5) heavy duty chrome plated racks, timer with manual shut off, indicator light, 3/4" NPT, 1/4 HP, 120v/60/1-ph, 6" power cord, NEMA 5-15 plug, 54,000 BTU, cETLus, ETL (NET price, no additional discount available) (contact factory for price) (contact factory for price)
Convection Oven, electric, full size, countertop, (4) 17.3" x 26" 304 stainless steel racks, steam injection system, dual self-reversing fans, 160 - 570F temperature range, 180 minute timer, manual controls, safety cut out switch, (1) hinged glass door, stainless steel interior & exterior, 230v/60/1-ph, 6400 watts, ETL-Sanitation, CE
Oven Rack, 25-3/4 F/B x 20-3/4 L/R, replaces Franklin Chef: 142333 (ICS item A2323)
Oven/Broiler Racks, 20.88 F/B x 14.69 L/R, specialty parts, 20-7/8"D, replaces Blodgett: 6050, 22637 (CCC item Q-166) (ICS item A2469)
Oven/Broiler Rack, specialty parts, 19-3/4"D, replaces Garland: 1311000, 2301200 (CCC item B-184) (ICS item A2836)
Oven Rack, replaces Blodgett: 20246 (ICS item A3790)
Oven Rack, 19-3/4"W x 20-5/8"D, replaces Vulcan Hart: 417248-1 (ICS item A3971)