SUBCATEGORIES | ||
Kettles | (327) | |
Steamers and Steam Generators | (139) | |
Braising Pans / Tilt Skillets | (46) | |
Kettle Steamer Parts and Accessories | (327) |
VENDORS | ||
Accutemp | (51) | |
Admiral Craft | (1) | |
AJ Antunes | (22) | |
All Points | (93) | |
Alto-Shaam | (44) | |
APW Wyott | (2) | |
Cadco | (5) | |
Cleveland Range | (213) | |
Convotherm | (15) | |
Crescor | (3) | |
Dinex | (2) | |
Dormont | (34) | |
Doyon | (1) | |
Electrolux Professional | (11) | |
Equipex | (1) | |
Groen | (237) | |
Hatco | (1) | |
Hobart | (1) | |
Hoshizaki | (2) | |
Jackson | (1) | |
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PRICES | ||
(59) | ||
Less than $ 237 | (90) | |
$ 237 - $ 1,631 | (148) | |
$ 1,631 - $ 10,457 | (148) | |
$ 10,457 - $ 21,131 | (148) | |
$ 21,131 - $ 33,862 | (148) | |
$ 33,862 - $ 300,000 | (156) |
BASE | ||
cabinet | (3) | |
double console | (14) | |
modular enclosed | (2) | |
modular open | (6) | |
open base | (7) | |
open frame | (6) | |
open leg | (10) | |
pedestal | (14) | |
quad-leg | (17) | |
single console | (5) | |
tri-leg | (83) | |
18" wide cabinet | (1) | |
20" wide table | (1) | |
24" cabinet | (3) | |
24" wide cabinet | (2) | |
26" wide cabinet | (2) | |
30" wide cabinet | (2) | |
30" wide stand | (1) | |
30" wide table | (1) | |
36" cabinet | (1) | |
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CAPACITY | ||
(2) 3 gal | (1) | |
(2) 6 gal | (1) | |
(2) 12 gal | (1) | |
(2) 7 qt | (1) | |
1-1/2 gal | (2) | |
2-1/2 gal | (1) | |
2.5 gal | (1) | |
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12 gal | (8) | |
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20 gal | (18) | |
24 gal | (3) | |
25 gal | (5) | |
30 gal | (11) | |
32 oz oyster | (1) | |
32 oz oyster cooker | (1) | |
40 gal | (42) | |
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JACKET | ||
full jacket | (38) | |
2/3 jacket | (132) |
Kettle/Stand Assembly, (3) K6ETT electric tilting kettles, 80" wide stand, stainless steel exterior, full length drain trough, dual temperature, 7.5 kwith 7.5 kw kw, UL
Braising Pan, Gas, 30-gallon capacity, 36" wide open base, manual tilt, 9" deep stainless steel pan with gallon markings, pouring lip & removable strainer, spring assist cover with drip edge, pan holder, solid state control, includes L faucet bracket, electric ignition, 12" stainless steel legs with adjustable flanged feet, 90,000 BTU, CSA Flame, CSA Star, UL EPH Classified
Braising Pan, Gas, 40-gallon capacity, 46" wide open base, manual tilt, 9" deep stainless steel pan with gallon markings, pouring lip & removable strainer, spring assist cover with drip edge, pan holder, solid state control, includes L faucet bracket, electric ignition, 12" stainless steel legs with adjustable flanged feet, 120,000 BTU, CSA Flame, CSA Star, UL EPH Classified
Stacking kit, allows one oven to be stacked on top of another, if casters are used they must be on the lower oven, for OC1 oven
Replacement Knob, for ESW-66, 1-12 Knob (starting at ESW66010028352) (Qty Break = 1 each)
Soup Warmer Pot Insert Only, for ESW-70, stainless steel (Qty Break = 2 each)
Replacement Knob, for ESW-70 (Qty Break = 1 each)