| SUBCATEGORIES | ||
| Gas Cheesemelter | (70) | |
| Electric Cheesemelters | (17) | |
| Gas Salamanders / Broilers | (39) | |
| Electric Salamanders / Broilers | (25) | |
| Cheesemelter and Salamander Parts and Accesso | (77) | |
| VENDORS | ||
| Admiral Craft | (7) | |
| Atosa | (3) | |
| Carter-Hoffmann | (1) | |
| Comstock Castle | (6) | |
| Equipex | (9) | |
| Eurodib | (1) | |
| Garland / US Range | (30) | |
| Hatco | (2) | |
| Imperial Range | (11) | |
| Jade Range Beech Ovens | (21) | |
| Lang Manufacturing | (11) | |
| Montague Company | (14) | |
| Omcan | (3) | |
| Quik N Crispy | (74) | |
| Southbend | (12) | |
| Turbo Air | (5) | |
| Vollrath | (6) | |
| Vulcan-Hart | (15) | |
| PRICES | ||
| (3) | ||
| Less than $ 264 | (55) | |
| $ 264 - $ 4,100 | (57) | |
| $ 4,100 - $ 6,108 | (57) | |
| $ 6,108 - $ 30,000 | (59) | |
| EXTERIOR FINISH | ||
| stainless steel | (91) | |
| stainless steel front and sides | (13) | |
| RACK POSITIONS | ||
| 1 | (23) | |
| 3 | (17) | |
| 4 | (10) | |
| 5 | (6) | |
| MOUNTING | ||
| countertop | (4) | |
| range mount | (23) | |
| specify | (11) | |
| wall mounted | (18) | |
| HEAT TYPE | ||
| infrared | (50) | |
| metal elements | (3) | |
| quartz elements | (3) | |
| LENGTH | ||
| 23" | (1) | |
| 24" | (9) | |
| 31" | (1) | |
| 32" | (1) | |
| 34" | (6) | |
| 36" | (11) | |
| 48" | (8) | |
| 54" | (1) | |
| 60" | (7) | |
| 72" | (7) | |
| 84" | (1) | |
| 96" | (1) | |
| 108" | (1) | |
| 120" | (1) | |
| ELECTRIC OR GAS | ||
| electric | (4) | |
| gas | (49) | |
| TYPE | ||
| counter model | (14) | |
| counter or wall mount | (2) | |
| range mount | (18) | |
| range or wall mount | (3) | |
| range, counter or wall mount | (4) | |
| restaurant range match | (2) | |
| specify | (2) | |
| wall mount | (3) | |
| WIDTH | ||
| 14" - 23" | (2) | |
| 24" | (2) | |
| 32" | (7) | |
| 34" | (11) | |
| 36" | (22) | |
| 48" | (2) | |
| HEAT | ||
| infrared | (26) | |
| metal sheath | (7) | |
| radiants | (4) | |
| solid sheathed | (8) | |
Sodir-Roller Grill Finishing Oven, countertop, electric, 32"L, pull out bottom shelf with wire rack, highest operating temperature: 1060F, 15 minute preheat time, vitroceramic heating elements, movable top, instant-on feature, stainless steel construction, 208/240v/60/3-ph, 18.0/20.0 amps, 4.5 kW, cord only/no plug, cETLus, ETL-Sanitation
Sodir-Roller Grill Finishing Oven, countertop, electric, 32"L, pull out bottom shelf with wire rack, highest operating temperature: 1060F, 15 minute preheat time, vitroceramic heating elements, movable top, instant-on feature, stainless steel construction, cETLus, ETL-Sanitation
Eurodib Salamander, heavy duty, countertop, electric, 18.1" x 10.2" cooking surface, dual control, manual timer, independent upper & lower quartz (glass) elements, removable stainless steel crumb tray, removable chrome-plated grill rack, fully insulated, stainless steel with non-slip rubber feet, 10.0 amps, 2400 watts, 208-240v, NEMA 6-15P. cULus, NSF
(CE-CN-1506-S) Salamander/Broiler, electric, countertop, 18"W, single, adjustable quartz heating from top, 17-3/4"W x 14"D removable base tray, includes wall mount kit, stainless steel construction, rubber feet, NEMA 5-20P, 1800 watts, 120v/60/1-ph, CE (shipped on pallet)
(CE-CN-1633-D) Salamander/Broiler, electric, countertop, 23-1/3"W, double, adjustable quartz heating from top, energy server device, 22-4/5"W x 14"D removable base tray, includes wall mount kit, stainless steel construction, rubber feet, NEMA 5-20P, 3200 watts, 240v/60/1-ph, CE (shipped on pallet)
(CE-CN-0580-S) Salamander/Broiler, electric, countertop, 23"W, single, adjustable quartz heating from top, 23-3/4"W x 14"D removable base tray, includes wall mount kit, stainless steel construction, rubber feet, NEMA 6-20P, 3200 watts, 240v/60/1-ph, CE, Locally QPS Approved (shipped on pallet)
Salamander Broiler, gas, countertop, 34", flame failure protection, (3) position spring-balanced rack assembly, removable grease pan, rear gas inlet, stainless steel front, sides and top, 4" legs, 40,000 BTU, NSF (Garland)
Salamander Broiler, gas, 35-1/2" W, for GF36 Range, (2) 20,000 BTU infrared burners with Hi-Lo valve controls each, (3) position spring balanced rack assembly, removable grease pan, stainless steel front, sides, top, backsplash and bottom with heat shield, 40,000 BTU, NSF (Garland)
Salamander Broiler, gas, 35-1/2" W, for GF48 Range, center-mounted with 47-1/4" W flue riser, (2) 20,000 BTU infrared burners with Hi-Lo valve controls each, (3) position spring balanced rack assembly, removable grease pan, stainless steel front, sides, top, backsplash and bottom with heat shield, 40,000 BTU, NSF (Garland)
Salamander Broiler, gas, 35-1/2" W, for GF60 Range, mounted on 59" W flue riser with 24" high shelf (broiler standard on left), (2) 20,000 BTU infrared burners with Hi-Lo valve controls each, (3) position spring balanced rack assembly, removable grease pan, stainless steel front, sides, top, backsplash and bottom with heat shield, 40,000 BTU, NSF (Garland)
G Series Salamander Broiler, gas, 35-1/2" W, for 36" Restaurant Range, (2) 20,000 BTU infrared burners with Hi-Lo valve controls each, (3) position spring balanced rack assembly, removable grease pan, stainless steel top, front, sides, backsplash & bottom with heat shields, (price with range order), 40,000 BTU, NSF (Garland)
G Series Salamander Broiler, gas, countertop, 34" W, (2) infrared burners with Hi-Lo valve controls each, (3) position spring-balanced rack assembly, removable grease pan, rear gas inlet, stainless steel top, front & sides, 4" legs, 40,000 BTU, NSF (Garland)
G Series Salamander Broiler, gas, 35-1/2" W, for 48" Restaurant Range, center-mounted with 47-1/4" W flue riser, (2) 20,000 BTU infrared burners with Hi-Lo valve controls each, (3) position spring balanced rack assembly, removable grease pan, stainless steel top, front, sides, backsplash & bottom with heat shields, 40,000 BTU, NSF (Garland)
G Series Salamander Broiler, gas, 35-1/4" W, for 60" Restaurant Range, mounted on 59" W flue riser with 24" high shelf (broiler standard on left), (2) 20,000 BTU infrared burners with Hi-Lo valve controls each, (3) position spring balanced rack assembly, removable grease pan, stainless steel top, front, sides, backsplash & bottom with heat shields, 40,000 BTU, NSF (Garland)
Cheesemelter, gas, 35-1/2" W, range mount, (2) 15,000 BTU infrared burners with individual controls, chrome plated rack with (4) position glides, large removable grease pan, stainless steel front, top, sides, backsplash & bottom heat shield, 30,000 BTU, CSA, NSF (Garland)
Cheesemelter, gas, 34" W, countertop/wall mount, (2) 15,000 BTU infrared burners with individual controls, chrome plated rack with (4) position glides, large removable grease pan, stainless steel front, top & sides, 4" legs, 30,000 BTU, CSA, NSF (Garland)
Cheesemelter, gas, 35-1/2" W, range mount, center mounted on 47-1/4" flue riser with side flue extensions, (2) 15,000 BTU infrared burners with individual controls, chrome plated rack with (4) position glides, large removable grease pan, side flue extensions, stainless steel front, top, sides, backsplash & bottom heat shield, 30,000 BTU, CSA, NSF (Garland)
Cheesemelter, gas, 35-1/2" W, range mount, mounted on 59-1/16" W flue riser with 24" high shelf, (2) 15,000 BTU infrared burners, (4) position spring balanced rack assembly, removable grease pan, stainless steel top, front, sides, backsplash & bottom with heat shields, 30,000 BTU, CSA, NSF (Garland)
Cheesemelter, gas, 24", (1) infrared burner, manual control, removable chrome-plated wire rack, stainless steel front, top & sides, 20,000 BTU, CSA, NSF (U S Range)
Cheesemelter, gas, 36", (1) infrared burner, manual control, removable chrome-plated wire rack, stainless steel front, top & sides, 30,000 BTU, CSA, NSF (U S Range)
Cheesemelter, gas, 48", (2) infrared burners, manual control, removable chrome plated wire rack, stainless steel front, top & sides, 40,000 BTU, CSA, NSF (U S Range)
Cheesemelter, gas, 60", (2) infrared burners, manual control, removable chrome-plated wire rack, stainless steel front, top & sides, 50,000 BTU, CSA, NSF (U S Range)
Cheesemelter, gas, 72", (3) infrared burners, manual control, removable chrome-plated wire rack, stainless steel front, top & sides, 60,000 BTU, CSA, NSF (U S Range)
Master Series Salamander Broiler, gas, countertop, (2) 20,000 BTU infrared type burners, (2) Hi-Lo valve controls, removable grease pan, 34" wide, stainless steel front & sides, 4" legs, 40,000 BTU (Garland)
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