SUBCATEGORIES | ||
Gas Cheesemelter | (70) | |
Electric Cheesemelters | (17) | |
Gas Salamanders / Broilers | (39) | |
Electric Salamanders / Broilers | (25) | |
Cheesemelter and Salamander Parts and Accesso | (77) |
VENDORS | ||
Admiral Craft | (7) | |
Atosa | (3) | |
Carter-Hoffmann | (1) | |
Comstock Castle | (6) | |
Equipex | (9) | |
Eurodib | (1) | |
Garland / US Range | (30) | |
Hatco | (2) | |
Imperial Range | (11) | |
Jade Range Beech Ovens | (21) | |
Lang Manufacturing | (11) | |
Montague Company | (14) | |
Omcan | (3) | |
Quik N Crispy | (74) | |
Southbend | (12) | |
Turbo Air | (5) | |
Vollrath | (6) | |
Vulcan-Hart | (15) |
PRICES | ||
(3) | ||
Less than $ 264 | (55) | |
$ 264 - $ 4,100 | (57) | |
$ 4,100 - $ 6,108 | (57) | |
$ 6,108 - $ 30,000 | (59) |
EXTERIOR FINISH | ||
stainless steel | (91) | |
stainless steel front and sides | (13) |
RACK POSITIONS | ||
1 | (23) | |
3 | (17) | |
4 | (10) | |
5 | (6) |
MOUNTING | ||
countertop | (4) | |
range mount | (23) | |
specify | (11) | |
wall mounted | (18) |
HEAT TYPE | ||
infrared | (50) | |
metal elements | (3) | |
quartz elements | (3) |
LENGTH | ||
23" | (1) | |
24" | (9) | |
31" | (1) | |
32" | (1) | |
34" | (6) | |
36" | (11) | |
48" | (8) | |
54" | (1) | |
60" | (7) | |
72" | (7) | |
84" | (1) | |
96" | (1) | |
108" | (1) | |
120" | (1) |
ELECTRIC OR GAS | ||
electric | (4) | |
gas | (49) |
TYPE | ||
counter model | (14) | |
counter or wall mount | (2) | |
range mount | (18) | |
range or wall mount | (3) | |
range, counter or wall mount | (4) | |
restaurant range match | (2) | |
specify | (2) | |
wall mount | (3) |
WIDTH | ||
14" - 23" | (2) | |
24" | (2) | |
32" | (7) | |
34" | (11) | |
36" | (22) | |
48" | (2) |
HEAT | ||
infrared | (26) | |
metal sheath | (7) | |
radiants | (4) | |
solid sheathed | (8) |
Master Series Salamander Broiler, gas, heavy duty range match with backriser, (2) 20,000 BTU infrared type burners, (2) Hi-Lo valve controls, removable grease pan, 34" wide, stainless steel front, sides, backsplash & bottom with heat shield, for 34" wide range, 40,000 BTU (Garland)
Master Series Salamander Broiler, gas, 34" W, Heavy Duty Range Mount, (2) 20,000 BTU infrared burners with Hi-Lo valve controls, removable grease pan, pilot valve, adjustable (2) position pullout rack (flat or tilt), stainless steel front, sides, backsplash & bottom with heat shields, 40,000 BTU (Garland)
Master Series Salamander Broiler, gas, 34" W, countertop, (2) 20,000 BTU infrared burners with Hi-Lo valve controls, removable grease pan, pilot valve, fixed position roll-in/roll out broiling rack with flat or tilt positions, stainless steel front, sides & top, 4" legs, 40,000 BTU (Garland)
Master Series Salamander Broiler, gas, 34" W, Heavy Duty Range, stainless steel Backriser, (2) infrared burners with Hi-Lo valve controls, pilot valve with flame fail, adjustable (2) position pullout rack (flat or tilt), stainless steel front, sides & bottom with heat shields, 40,000 BTU (Garland)
Master Series Salamander Broiler, gas, 34" W, countertop, (2) infrared burners with Hi-Lo valve controls, pilot valve with flame fail, adjustable (2) position pullout rack (flat or tilt), stainless steel front, top, sides & bottom with heat shields, 40,000 BTU (Garland)
Sentry Series Salamander Broiler, electric, Restaurant Range Match 34" wide broiler with 24" high shelf, dual control Sun Ray elements, fixed position broiler rack, stainless steel construction, for 60" wide range, 7 kW (Garland)
Sentry Series Salamander Broiler, electric, Restaurant Range Match 34" wide broiler backsplash, dual control Sun Ray elements, fixed position broiler rack, stainless steel construction, for 36" wide range, 7 kW (Garland)
Sentry Series Salamander Broiler, electric, countertop, 34" wide, dual control Sun Ray elements, fixed position broiler rack, stainless steel construction, 4" legs, 7 kW (Garland)
Salamander Broiler, gas, 35-1/2" W, for 48" Restaurant Range, center-mounted with 47-1/4" W flue riser, (2) 20,000 BTU infrared burners with Hi-Lo valve controls each, (3) position spring balanced rack assembly, removable grease pan, stainless steel top, front, sides, backsplash & bottom with heat shields, 40,000 BTU, NSF (U S Range)
Salamander Broiler, gas, 35-1/4" W, for 60" Restaurant Range, mounted on 59" W flue riser with 24" high shelf (broiler standard on left), (2) 20,000 BTU infrared burners with Hi-Lo valve controls each, (3) position spring balanced rack assembly, removable grease pan, stainless steel top, front, sides, backsplash & bottom with heat shields, 40,000 BTU, NSF (U S Range)
U Series Cheesemelter, gas, 35-1/2" W, range mount, for U48 Range, center mounted on 47-1/4" flue riser with side flue extensions, (2) 15,000 BTU infrared burners with individual controls, chrome plated rack with (3) position glides, large removable grease pan, stainless steel front, top, sides & backsplash, 30,000 BTU (U S Range)
U Series Cheesemelter, gas, 35-1/2" W, range mount, for U48 Range, mounted on 59-1/16" W flue riser with 24" high shelf, (2) 15,000 BTU infrared burners with individual controls, chrome plated rack with (3) position glides, large removable grease pan, stainless steel front, top, sides & backsplash, 30,000 BTU (U S Range)
Salamander, countertop, electric, 22-3/4"L, flat, touch control panel, (3) independently controlled heating elements, adjustable hood, hold function, (8) programmable heat levels, 4" legs, stainless steel construction, includes cooking grate, drip pan, wall mounting hardware, 208v/60/1-ph, 21.6 amps, 4500 watts, NEMA 6-30P, NSF, UL, UL EPH Classified, ANSI/NSF 4, CSA, Made in USA
Salamander, countertop, electric, 22-3/4"L, flat, touch control panel, (3) independently controlled heating elements, adjustable hood, hold function, (8) programmable heat levels, 4" legs, stainless steel construction, includes cooking grate, drip pan, wall mounting hardware, 240v/60/1-ph, 18.8 amps, 4500 watts, NEMA 6-30P, NSF, UL, UL EPH Classified, ANSI/NSF 4, CSA, Made in USA
Restaurant Series Range Match Cheesemelter, electric, 36", incoloy elements, independent heating controls, removable chrome plated rack, aluminized steel construction, stainless steel front, sides & top, 6.0 kW, cETLus, ETL
Spec Series Cheese Melter, 36"W, infra-red burner, NSF, CE, CSA Flame, CSA Star
Pro Series Salamander Broiler, 36"W, infra-red burner, dual control valves, protective screen, (4) position rack locks, (2) die cast metal knobs, welded frame, 304 stainless steel top, bottom, front & sides, 40,000 BTU, 12kW, NSF, CE, CSA Flame, CSA Star
Pro Series Cheese Melter Broiler, 24"W, infra-red burner, dual control valves, protective mesh screen, die cast metal knobs, welded frame, 304 stainless steel construction, 20,000 BTUs, 6kW, NSF, CE, CSA Flame, CSA Star
Pro Series Cheese Melter Broiler, 36"W, infra-red burner, dual control valves, protective mesh screen, die cast metal knobs, welded frame, 304 stainless steel construction, 35,000 BTUs, 10kW, NSF, CE, CSA Flame, CSA Star
Pro Series Cheese Melter Broiler, 48"W, infra-red burner, dual control valves, protective mesh screen, die cast metal knobs, welded frame, 304 stainless steel construction, 40,000 BTUs, 12kW, NSF, CE, CSA Flame, CSA Star
Pro Series Cheese Melter Broiler, 60"W, infra-red burner, dual control valves, protective mesh screen, die cast metal knobs, welded frame, 304 stainless steel construction, 55,000 BTUs, 16kW, NSF, CE, CSA Flame, CSA Star
Pro Series Cheese Melter Broiler, 72"W, infra-red burner, dual control valves, protective mesh screen, die cast metal knobs, welded frame, 304 stainless steel construction, 70,000 BTUs, 21kW, NSF, CE, CSA Flame, CSA Star
Pro Series Cheese Melter Broiler, 84"W, infra-red burner, dual control valves, protective mesh screen, die cast metal knobs, welded frame, 304 stainless steel construction, 80,000 BTUs, 23kW, NSF, CE, CSA Flame, CSA Star
Pro Series Salamander Broiler, 36"W, infra-red burner, (4) locking positions, protective screen, metal control knob, stainless steel top, front, bottom & sides, 35,000 BTU, 10kW, NSF, CE, CSA Flame, CSA Star