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Knife Storage Tray, In-Drawer, 17" x 7" x 2", 4-large, 6-small, and 1-steel slots, solid wood (shrink wrapped)
Knife Storage Tray, In-Drawer, 17" x 9" x 2", 6-large, 8-small, and 1-steel slots, solid wood (shrink wrapped)
Marks Marks Chef's Kit, 7 piece, high-carbon Japanese steel blade, double injection molded black polypropylene handle, treated with sanitized antimicrobial protection, NSF
Marks Paring Knife, 3-1/4", high-carbon Japanese steel blade, double injection molded black polypropylene handle, treated with sanitized antimicrobial protection, NSF
Marks Santoku Knife, 7", granton edge, high-carbon Japanese steel blade, double injection molded black polypropylene handle, treated with sanitized antimicrobial protection, NSF
Marks Boning Knife, 6-1/4", flexible, high-carbon Japanese steel blade, double injection molded black polypropylene handle, treated with sanitized antimicrobial protection, NSF
Marks Chef's Knife, 10", high-carbon Japanese steel blade, double injection molded black polypropylene handle, treated with sanitized antimicrobial protection, NSF
Marks Chef's Knife, 10", round tip, high-carbon Japanese steel blade, double injection molded black polypropylene handle, treated with sanitized antimicrobial protection, NSF
Marks Chef's Knife, 6", high-carbon Japanese steel blade, double injection molded black polypropylene handle, treated with sanitized antimicrobial protection, NSF
Marks Chef's Knife, 8", high-carbon Japanese steel blade, double injection molded black polypropylene handle, treated with sanitized antimicrobial protection, NSF
Marks Boning Knife, 6", curved, high-carbon Japanese steel blade, double injection molded black polypropylene handle, treated with sanitized antimicrobial protection, NSF
Marks Offset Sandwich Knife, 9", serrated edge, high-carbon Japanese steel blade, double injection molded black polypropylene handle, treated with sanitized antimicrobial protection, NSF
Marks Utility Knife, 6", serrated edge, high-carbon Japanese steel blade, double injection molded black polypropylene handle, treated with sanitized antimicrobial protection, NSF
Marks Slicer Knife, 12", granton edge, high-carbon Japanese steel blade, double injection molded black polypropylene handle, treated with sanitized antimicrobial protection, NSF
Paring Knife, 3-1/4", fully forged, high carbon/no stain blade, purple polyacetal handle, (Sold As Single) NSF
Chef's Knife, 8", fully forged, high carbon/no stain blade, purple polyacetal handle, NSF
Utility Knife, 6", serrated, fully forged, high carbon/no stain blade, purple polyacetal handle, NSF
Paring Knife, 3-1/4", chef's style, high carbon/no stain blade, red polypropylene handle, treated with sanitized antimicrobial protection, NSF (sold only in master case packs of 24 each)
Paring Knife, 3-1/4", chef's style, high carbon/no stain blade, red polypropylene handle, treated with sanitized antimicrobial protection, NSF
Boning Knife, 6", curved, semi-stiff, high carbon/no stain blade, red polypropylene handle, treated with sanitized antimicrobial protection, NSF (snap)
Cook's Knife, 10", 2-1/2" wide, high carbon/no stain blade, red polypropylene handle, treated with sanitized antimicrobial protection, NSF (snap)
Cook's Knife, 8", 2-1/2" wide at handle, high carbon/no stain blade, molded red polypropylene handle, treated with sanitized antimicrobial protection (snap), NSF
Offset Sandwich Knife, 7", serrated edge, high carbon/no stain blade, molded red polypropylene handle, treated with sanitized antimicrobial protection (snap), NSF
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