SUBCATEGORIES | ||
One Pan Drop In Hot Food Well | (169) | |
Two Pan Drop In Hot Food Well | (154) | |
Three Pan Drop In Hot Food Well | (152) | |
Four Pan Drop In Hot Food Well | (155) | |
Six Pan Drop In Hot Food Well | (68) | |
Round 4 Qt Drop In Hot Food Wells | (10) | |
Round 7 Qt Drop In Hot Food Wells | (27) | |
Round 11 Qt Drop In Hot Food Wells | (114) | |
Hot and Cold Food Tables | (7) | |
Food Rethermalizer | (76) | |
Utility Serving Stations and Counters | (285) | |
Sneeze Guards | (1,219) | |
Hot and Cold Shelves | (159) | |
Hot and Cold Drop In Wells | (38) |
VENDORS | ||
Advance Tabco | (390) | |
All Points | (14) | |
Alto-Shaam | (50) | |
Arctic Air | (2) | |
Atosa | (4) | |
Beverage Air | (8) | |
BK Resources | (57) | |
Cadco | (26) | |
Caddy Corporation | (8) | |
Cal-Mil Plastics | (9) | |
Carlisle | (54) | |
Delfield | (49) | |
Dinex | (149) | |
Duke | (189) | |
Eagle | (101) | |
Electrolux Professional | (1) | |
Elkay Interior Systems | (2) | |
Equipex | (1) | |
GET Enterprises | (4) | |
Hatco | (424) | |
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PRICES | ||
(264) | ||
Less than $ 363 | (115) | |
$ 363 - $ 1,261 | (377) | |
$ 1,261 - $ 2,270 | (376) | |
$ 2,270 - $ 2,971 | (377) | |
$ 2,971 - $ 3,568 | (378) | |
$ 3,568 - $ 4,255 | (376) | |
$ 4,255 - $ 5,278 | (377) | |
$ 5,278 - $ 30,000 | (388) |
STYLE | ||
angled | (26) | |
bain-marie | (33) | |
ice cooled | (19) | |
individual pans | (421) | |
vertical | (195) |
FINISH | ||
galvanized steel outer liner | (6) | |
stainless steel | (3) | |
stainless steel & galvanized steel | (3) | |
stainless steel construction | (207) | |
stainless steel top & inner liner, galvanized | (12) | |
stainless steel top, corrosion resistant stee | (173) | |
stainless steel top, galvanized outer housing | (12) | |
stainless steel wells | (260) |
PAN CAPACITY | ||
(1) 4 qt round | (9) | |
(1) 7 qt round | (30) | |
(1) 11 qt. round | (34) | |
(1) 1/2 size long (6"x20") | (3) | |
(1) 1/2 size short (10"x12") | (2) | |
(1) 4/3 size (12"x27") | (32) | |
(1) full size (12" x 20") | (9) | |
(1) full size (12"x20") | (115) | |
(2) 4/3 size (12"x27") | (4) | |
(2) full size (12" x 20") | (18) | |
(2) full size (12"x20") | (85) | |
(3) 4/3 size (12" x 27") | (2) | |
(3) 4/3 size (12"x27") | (2) | |
(3) full size (12" x 20") | (17) | |
(3) full size (12"x20") | (92) | |
(4) 4/3 size (12"x27") | (5) | |
(4) full size (12" x 20") | (12) | |
(4) full size (12"x20") | (79) | |
(5) 4/3 size (12"x27") | (2) | |
(5) full size (12" x 20") | (10) | |
More ... |
DRAIN | ||
with drain | (464) | |
without drain | (208) |
SERVICE | ||
buffet/self-service (double) | (124) | |
buffet/self-service (single) | (15) | |
full / self-service | (1) | |
full-service | (52) | |
full-service (single sided) | (1) | |
full-service or self-serve (single sided) | (2) | |
see-thru, rear service | (9) | |
self-service | (24) | |
self-service (single) | (228) | |
service (single) | (164) | |
service or self-serve | (16) |
LENGTH | ||
12" | (2) | |
14" | (1) | |
24" | (2) | |
28" | (12) | |
31" | (4) | |
32" | (1) | |
33" | (7) | |
34" | (2) | |
35" | (30) | |
36" | (22) | |
45" | (10) | |
46" | (33) | |
47" | (24) | |
48" | (40) | |
49" | (15) | |
56" | (2) | |
59" | (10) | |
60" | (77) | |
61" | (3) | |
63" | (19) | |
More ... |
WET OR DRY | ||
dry | (34) | |
wet | (69) | |
wet or dry | (488) |
CONTROL | ||
control panel w/individual infinite controls | (30) | |
control panel w/individual thermostat control | (146) | |
control panel w/single infinite control | (168) | |
control panel w/single thermostatic control | (246) |
MOUNTING | ||
stationary/installed | (336) | |
surface mount | (235) | |
suspended/ceiling hung | (3) |
SHIELD | ||
glass | (432) | |
plastic | (96) |
FRAME CONSTRUCTION | ||
aluminum | (171) | |
powder coat paint | (50) | |
stainless steel | (283) |
BRACKET | ||
adjustable | (218) | |
fixed | (269) |
Drop-In Ice Cooled Cold Pan, 56-1/4" W x 26" D, (4) 12" x 20" pan size, fit top gasket, removable perforated false bottom, 1" drain , stainless steel top & interior, galvanized exterior, (55-1/4" x 25" cutout required), NSF
Drop-In Curved Ice Cooled Cold Pan, (3) 12" x 20" pan size, stainless steel holding clip, push-in perimeter gasket, removable perforated false bottom, 1" drain, NSF
Drop-In Narrow Ice Cooled Cold Pan, 67-1/2" W x 18" D, (3) 12" x 20" pan size, fit top gasket, removable perforated false bottom, 1" drain , stainless steel top & interior, galvanized exterior, (66-1/2" x 17" cutout required), NSF
Drop-In Ice Cooled Cold Pan, 69"W x 26" D, (5) 12" x 20" pan size, fit top gasket, removable perforated false bottom, 1" drain , stainless steel top & interior, galvanized exterior, (68" x 25" cutout required), NSF
Drop-In Curved Ice Cooled Cold Pan, (4) 12" x 20" pan size, stainless steel holding clip, push-in perimeter gasket, removable perforated false bottom, 1" drain, NSF
Drop-In Ice Cooled Cold Pan, 81-3/4" W x 26" D, (6) 12" x 20" pan size, fit top gasket, removable perforated false bottom, 1" drain , stainless steel top & interior, galvanized exterior, (80-3/4" x 25" cutout required), NSF
Drop-In Curved Ice Cooled Cold Pan, (5) 12" x 20" pan size, stainless steel holding clip, push-in perimeter gasket, removable perforated false bottom, 1" drain, NSF
Drop-In Hot Food Well Unit, Electric, individual pans, wet/dry type with drain & manifold, 1-pan size for 12" x 20" pan, individual infinite temperature controls, stainless steel top & wells, galvanized outer liner (16-7/8" x 25" cutout required)
Drop-In Hot Food Well Unit, Electric, individual pans, wet/dry type with drain & manifold, 1-pan size for 12" x 20" pan, individual digital temperature controls, stainless steel top & wells, galvanized exterior body, (16-7/8" x 25" cutout required), UL, NSF, cUL, CE
Drop-In Hot Food Well Unit, Electric, individual pans, wet/dry type with drain & manifold, 2-pan size for 12" x 20" pans, individual infinite temperature controls, stainless steel top & wells, galvanized outer liner, (30-3/4" x 25" cutout required), cUL, UL, NSF
Drop-In Hot Food Well Unit, Electric, individual pans, wet/dry type with drain & manifold, 2-pan size for 12" x 20" pan, individual digital temperature controls, stainless steel top & wells, galvanized exterior body, (30-3/4" x 25" cutout required), UL, NSF, cUL, CE
Drop-In Curved Heated Electric Food Well, (2) 12" x 20" pan size, individual infinite temperature control, 18-gauge stainless steel top, non-marring press fit top gasket, galvanized exterior body, 1/2" stainless steel drain, wet & dry operation, cUL, UL, NSF, 2000 watts
Drop-In Hot Food Well Unit, Electric, individual pans, wet/dry type with drain & manifold, 3-pan size for 12" x 20" pans, individual infinite temperature controls, stainless steel top & wells, galvanized outer liner, (44-5/8" x 25" cutout required), cUL, UL, NSF
Drop-In Hot Food Well Unit, Electric, individual pans, wet/dry type with drain & manifold, 3-pan size for 12" x 20" pan, individual digital temperature controls, stainless steel top & wells, galvanized exterior body, (44-5/8" x 25" cutout required), UL, NSF, cUL, CE
Narrow Drop-In Hot Food Well Unit, Electric, individual pan design, wet or dry type, 2-pan size for 12" x 20" pans, with drains, infinite controls, stainless steel top & inner liner, galvanized outer liner, 44-5/8" x 15" cutout required), cUL, UL, NSF
Drop-In Hot Food Well Unit, Electric, individual pans, wet/dry type with drain & manifold, 4-pan size for 12" x 20" pans, individual infinite temperature controls, stainless steel top & wells, galvanized outer liner, (58-1/2" x 25" cutout required), cUL, UL, NSF
Drop-In Hot Food Well Unit, Electric, individual pans, wet/dry type with drain & manifold, 4-pan size for 12" x 20" pan, individual digital temperature controls, stainless steel top & wells, galvanized exterior body, (58-1/2" x 25" cutout required), UL, NSF, cUL, CE
Drop-In Curved Heated Electric Food Well, (3) 12" x 20" pan size, individual infinite temperature control, 18-gauge stainless steel top, non-marring press fit top gasket, galvanized exterior body, 1/2" stainless steel drain, cUL, UL, NSF, 3000/4000 watts
Narrow Drop-In Hot Food Well Unit, Electric, individual pan design, wet or dry type, 3-pan size for 12" x 20" pans, infinite controls, stainless steel top & inner liner, galvanized outer liner, (66-1/2" x 15" cutout required), cUL, UL, NSF
Narrow Drop-In Hot Food Well Unit, Electric, individual pan design, wet or dry type, 3-pan size for 12" x 20" pans, with drains, infinite controls, stainless steel top & inner liner, galvanized outer liner, (66-1/4" x 15" cutout required), cUL, UL, NSF
Drop-In Hot Food Well Unit, Electric, individual pans, wet/dry type with drain & manifold, 5-pan size for 12" x 20" pans, individual infinite temperature controls, stainless steel top & wells, galvanized outer liner, (72-3/8" x 25" cutout required), cUL, UL, NSF
Drop-In Hot Food Well Unit, Electric, individual pans, wet/dry type with drain & manifold, 5-pan size for 12" x 20" pan, individual digital temperature controls, stainless steel top & wells, galvanized exterior body, (72-3/8" x 25" cutout required), UL, NSF, cUL, CE
Drop-In Curved Heated Electric Food Well, (4) 12" x 20" pan size, individual infinite temperature control, 18-gauge stainless steel top, non-marring press fit top gasket, galvanized exterior body, 1/2" stainless steel drain, cUL, UL, NSF, 4000/4800 watts
Drop-In Hot Food Well Unit, Electric, individual pans, wet/dry type with drain & manifold, 6-pan size for 12" x 20" pans, individual infinite temperature controls, stainless steel top & wells, galvanized outer liner, (86-1/4" x 25" cutout required), cUL, UL, NSF