VENDORS | ||
Blodgett Oven | (23) | |
Doyon | (9) | |
Duke | (18) | |
Equipex | (1) | |
Garland / US Range | (12) | |
Hobart | (3) | |
Lang Manufacturing | (10) | |
Moffat | (16) | |
Montague Company | (4) | |
MVP Group | (2) | |
Omcan | (1) | |
Southbend | (3) | |
Turbo Air | (1) | |
Vulcan-Hart | (9) |
PRICES | ||
(12) | ||
Less than $ 10,409 | (25) | |
$ 10,409 - $ 20,084 | (36) | |
$ 20,084 - $ 60,000 | (39) |
EXTERIOR FINISH | ||
stainless steel | (22) | |
stainless steel front and sides | (59) |
SIZE | ||
compact | (1) | |
deep/bakery | (23) | |
full/standard | (54) | |
half | (3) |
BASE | ||
legs | (63) | |
legs not included | (12) |
CONTROLS | ||
computer with timer | (4) | |
programmable | (2) | |
solid state | (3) | |
solid state with timer | (38) | |
thermostat and timer | (24) |
DECKS | ||
1 | (42) | |
2 | (28) | |
3 | (1) |
INTERIOR FINISH | ||
porcelain | (55) | |
stainless steel | (6) |
KW PER DECK | ||
5.5 kw | (1) | |
7.5 kw | (3) | |
10.5 kw | (4) | |
11 kw | (25) | |
11.5 kw | (4) | |
11.7 kw | (4) | |
12.5 kw | (8) |
CAPACITY PER DECK | ||
5 pans | (24) | |
6 pans | (21) |
FEATURE | ||
cook & hold | (19) | |
steam | (7) |
Vectaire Convection Oven, electric full-size, single-deck, bakery depth, thermostatic controls with 60 minute timer, 2-speed motor, vertical opening doors with windows, sides & top with remaining exterior black, 24" black gusset legs, 15.15 kW, NSF, cULus
IKON Convection Oven, electric, single-deck, standard depth, electronic timer with buzzer, 2-speed 1/2 hp fan, (2) interior halogen lights, independent doors with windows, includes (5) wire racks, (11) position rack glides, porcelain interior, stainless steel front, top & sides, (4) stainless steel legs with locking casters, cETLus, ETL-Sanitation
IKON Convection Oven, electric, double-deck, standard depth, electronic timer with buzzer (per oven), 2-speed 1/2 hp fan (per oven), (2) interior halogen lights (per oven), independent doors with windows, includes (5) wire racks, (11) position rack glides (per oven), porcelain interior, stainless steel front, top & sides,includes: stacking kit, flue & casters, cETLus, ETL-Sanitation
TruVection Convection Oven, low-profile, electric, single deck, electronic ignition, 150-550F solid state thermostatic controls, 60 minute mechanical cook timer, oven interior light, cool down fan, porcelain oven interior, stainless steel door handle, front, sides and top, 6" legs, 1/2 hp fan motor, 7.5kW
TruVection Convection Oven, low-profile, electric, double deck, electronic ignition, 150-550F solid state thermostatic controls, 60 minute mechanical cook timer, oven interior light, cool down fan, porcelain oven interior, stainless steel door handle, front, sides and top, 6" legs, 1/2 hp fan motor, 15.0kW
TruVection Convection Oven, low-profile, electric, triple deck, electronic ignition, 150-550F solid state thermostatic controls, 60 minute mechanical cook timer, oven interior light, cool down fan, porcelain oven interior, stainless steel door handle, front, sides and top, 6" legs, 1/2 hp fan motor, 22.5kW
Radiance Convection Oven, Electric, 1 tier, holds 5 trays, US pan size (18"x26"), thermal heat reflecting glass door, precise temperature control, 5 menu saving functions, hot air & steam, bi-directional fan, door switch cutoff for fan, 60 minute timer, stainless steel interior & exterior, included bottom rack for 1 tier only, 220v/60/3-ph, 21 amps, cETLus, ETL-Sanitation
Oven, Convection, electric, single-deck, half-size, solid state controls, 60 minute timer, 150 to 500F temperature range, two speed fan, (5) oven racks, door with window, porcelain interior, stainless steel door, sides, top & back enclosure panel, 1/3 HP, 5.5 kW
Convection Oven, electric, double-deck, standard depth, computer controls, 99-hour timer, (5) nickel plated racks per oven, 8" high legs, stainless steel front, top and sides, stainless steel doors with windows, (2) 1/2 HP, 12.5 kW each section, NSF, cUL, UL
Convection Oven, electric, double-deck, standard depth, solid state controls, 60 minute timer, (5) nickel plated racks per oven, 8" high legs, stainless steel front, top and sides, stainless steel doors with windows, (2) 1/2 HP, 12.5 kW each section, NSF, cUL, UL
Convection Oven, electric, single-deck, standard depth, computer controls, 99-hour timer, (5) nickel plated racks, 25-3/4" high legs, stainless steel front, top and sides, stainless steel door with window, 1/2 HP, 12.5 kW, NSF, cUL, UL
Convection Oven, electric, single-deck, standard depth, solid state controls, 60 minute timer, (5) nickel plated racks, 25-3/4" high legs, stainless steel front, top and sides, stainless steel door with window, 1/2 HP, 12.5 kW, NSF, cUL, UL
Convection Oven, electric, double-deck, bakery depth, computer controls, 99-hour timer, 8" high legs, stainless steel front, top and sides, stainless steel doors with windows, 12.5 kW each section, NSF, cUL, UL
Convection Oven, electric, double-deck, bakery depth, solid state controls, 60 minute timer, 8" high legs, stainless steel front, top and sides, stainless steel doors with windows, 12.5 kW each section, NSF, cUL, UL
Convection Oven, electric, single-deck, bakery depth, computer controls, 99-hour timer, 25-3/4" high legs, stainless steel front, top and sides, stainless steel door with window, 12.5 kW, NSF, cUL, UL
Convection Oven, electric, single-deck, bakery depth, solid state controls, 60 minute timer, 25-3/4" high legs, stainless steel front, top and sides, stainless steel door with window, 12.5 kW, NSF, cUL, UL