SUBCATEGORIES | ||
12" Gas Ranges | (4) | |
24" Gas Ranges | (63) | |
36" Gas Ranges | (299) | |
48" Gas Ranges | (290) | |
60" Gas Ranges | (965) | |
72" Gas Ranges | (179) |
VENDORS | ||
Admiral Craft | (6) | |
Atosa | (9) | |
Comstock Castle | (177) | |
Electrolux Professional | (4) | |
Garland / US Range | (118) | |
Imperial Range | (136) | |
Jade Range Beech Ovens | (12) | |
Montague Company | (101) | |
Omcan | (4) | |
Southbend | (1,124) | |
Turbo Air | (20) | |
Vulcan-Hart | (113) |
PRICES | ||
$ 1,000 - $ 8,204 | (262) | |
$ 8,204 - $ 10,866 | (257) | |
$ 10,866 - $ 12,980 | (259) | |
$ 12,980 - $ 15,180 | (259) | |
$ 15,180 - $ 17,299 | (266) | |
$ 17,299 - $ 20,233 | (254) | |
$ 20,233 - $ 50,000 | (267) |
EXTERIOR FINISH | ||
stainless steel | (1,258) | |
stainless steel front and sides | (295) |
BASE | ||
(1) cabinet | (4) | |
(1) convection oven | (3) | |
(1) convection oven, (1) cabinet | (11) | |
(1) convection oven, (1) standard oven | (8) | |
(1) space saver oven | (1) | |
(1) standard oven | (6) | |
(1) standard oven, (1) cabinet | (6) | |
(1) standard oven, (1) convection oven | (9) | |
(2) standard ovens | (4) | |
cabinet | (100) | |
convection oven | (10) | |
convection oven & cabinet | (5) | |
convection oven, electric | (7) | |
modular (countertop) no base | (14) | |
open legs with crossrails | (2) | |
space saver oven | (10) | |
standard oven | (21) | |
standard oven & cabinet | (9) | |
standard oven, electric | (7) | |
1 convection oven | (50) | |
More ... |
VENT | ||
backriser | (4) | |
backriser with hi-shelf | (36) | |
backshelf | (1,353) | |
stub back | (14) | |
vent riser | (43) |
Restaurant Range, gas, 60", griddle, (1) convection oven, (1) standard oven, (4) chrome racks, manual controls, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 165,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 60", griddle, (1) convection oven, (1) open cabinet, bottom shelf, (3) chrome racks, manual controls, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 130,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 60", griddle, (2) convection ovens, (3) chrome racks per oven, manual controls, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, (2) 1/4 HP, 160,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 60", griddle, (1) standard oven, (1) open cabinet, bottom shelf, (1) chrome rack, manual controls, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 135,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 72", griddle, (2) standard ovens, (1) chrome rack per oven, manual controls, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 190,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 72", griddle, (1) convection oven, (1) standard oven, manual controls, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 190,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 72", griddle, (1) convection oven, (1) open cabinet with bottom shelf, manual controls, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 150,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 72", griddle, (2) convection ovens, (3) chrome racks per oven, manual controls, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, (2) 1/4 HP, 180,000 BTU, NSF, CE, CSA Flame, CSA Star
Restaurant Range, gas, 72", griddle, (1) standard oven, (1) open cabinet with bottom shelf, manual controls, 3" grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6" legs, adjustable feet, 155,000 BTU, NSF, CE, CSA Flame, CSA Star
Bistro Restaurant Range, gas, 12", modular, charbroiler, cast iron grates & radiants, infinite manual controls, stainless steel front, sides, tray bed & stub back, 30,000 BTU, CSAus, NSF
Bistro Restaurant Range, gas, 12", (2) 30,000 BTU open burners, infinite controls, cabinet base, stainless steel front, sides, tray bed & stub back, 6" adjustable legs, 60,000 BTU, CSAus, NSF
Bistro Restaurant Range, gas, 12", modular, (2) 30,000 BTU open burners, infinite controls, stainless steel front, sides, tray bed & stub back, 60,000 BTU, CSAus, NSF
Bistro Restaurant Range, gas, 24", charbroiler, cast iron radiants, infinite manual controls, (2) drip trays, stainless steel front, sides, tray bed & stub back, 6" adjustable legs, 60,000 BTU
Bistro Restaurant Range, gas, 36", charbroiler, cast iron radiants & grates, infinite manual controls, cabinet base, stainless steel front, sides, tray bed & stub back, 6" adjustable legs, 90,000 BTU, CSAus, NSF
Bistro Restaurant Range, gas, 36", charbroiler, cast iron radiants & grates, standard oven, (1) chrome plated rack, stainless steel front, sides, tray bed & stub back, 6" adjustable legs, 120,000 BTU, CSAus, NSF
Bistro Restaurant Range, gas, 36", charbroiler, cast iron radiants & grates, convection oven, (1) chrome plated rack, stainless steel front, sides, tray bed & stub back, 6" adjustable legs, 115v/60/1-ph, 4.0 amps, 1/3 HP, 120,000 BTU, CSAus, NSF
Bistro Restaurant Range, gas, 48", charbroiler, cast iron radiants & grates, infinite manual controls, cabinet base, stainless steel front, sides, tray bed & stub back, 6" adjustable legs, 120,000 BTU, CSAus, NSF
Bistro Restaurant Range, gas, 48", charbroiler, cast iron radiants & grates, infinite manual controls, standard oven, (1) chrome plated rack, stainless steel front, sides, tray bed & stub back, 6" adjustable legs, 150,000 BTU, CSAus, NSF
Bistro Restaurant Range, gas, 48", charbroiler, cast iron radiants, infinite manual controls, (1) 36" convection oven, stub back, 14 gauge stainless steel all welded construction, stainless steel legs, 115v/60/1-ph, 4.0 amps, 1/3 HP, 150,000 BTU, CSAus, NSF
Bistro Restaurant Range, gas, 60", charbroiler, cast iron radiants & grates, infinite manual controls, (2) cabinets, stainless steel front, sides, tray bed & stub back, 6" adjustable legs, 150,000 BTU, CSAus, NSF
Bistro Restaurant Range, gas, 72", charbroiler, cast iron radiants & grates, infinite manual controls, cabinet base, stainless steel front, sides, tray bed & stub back, 6" adjustable legs, 180,000 BTU, CSAus, NSF
Technostar Restaurant Range, gas, 24", (2) 30,000 BTU open burners, 12" griddle, (1) compact oven base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottom and door, 6" high legs, 100,000 BTU, CE, NSF, ETL-Sanitation
Technostar Restaurant Range, gas, 24", griddle, (1) compact oven base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottom and door, 6" high legs, 60,000 BTU, CE, NSF, ETL-Sanitation
Technostar Restaurant Range, gas, 24", (4) 30,000 BTU open burners, (1) compact oven base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottom and door, 6" high legs, 140,000 BTU, CE, NSF, ETL-Sanitation