SUBCATEGORIES | ||
12" Gas Ranges | (4) | |
24" Gas Ranges | (68) | |
36" Gas Ranges | (291) | |
48" Gas Ranges | (267) | |
60" Gas Ranges | (897) | |
72" Gas Ranges | (181) |
VENDORS | ||
Admiral Craft | (6) | |
Atosa | (9) | |
Comstock Castle | (177) | |
Electrolux Professional | (4) | |
Garland / US Range | (118) | |
Imperial Range | (136) | |
Jade Range Beech Ovens | (12) | |
Montague Company | (101) | |
Omcan | (4) | |
Southbend | (1,008) | |
Turbo Air | (20) | |
Vulcan-Hart | (113) |
PRICES | ||
$ 1,000 - $ 8,089 | (244) | |
$ 8,089 - $ 11,255 | (243) | |
$ 11,255 - $ 13,151 | (243) | |
$ 13,151 - $ 15,340 | (247) | |
$ 15,340 - $ 17,299 | (239) | |
$ 17,299 - $ 20,125 | (243) | |
$ 20,125 - $ 40,000 | (249) |
EXTERIOR FINISH | ||
stainless steel | (1,258) | |
stainless steel front and sides | (211) |
BASE | ||
(1) cabinet | (4) | |
(1) convection oven | (3) | |
(1) convection oven, (1) cabinet | (11) | |
(1) convection oven, (1) standard oven | (8) | |
(1) space saver oven | (1) | |
(1) standard oven | (6) | |
(1) standard oven, (1) cabinet | (6) | |
(1) standard oven, (1) convection oven | (9) | |
(2) standard ovens | (4) | |
cabinet | (96) | |
convection oven | (10) | |
convection oven & cabinet | (5) | |
convection oven, electric | (7) | |
modular (countertop) no base | (14) | |
open legs with crossrails | (2) | |
space saver oven | (10) | |
standard oven | (21) | |
standard oven & cabinet | (9) | |
standard oven, electric | (7) | |
1 convection oven | (46) | |
More ... |
VENT | ||
backriser | (4) | |
backriser with hi-shelf | (36) | |
backshelf | (1,269) | |
stub back | (14) | |
vent riser | (43) |
Technostar Restaurant Range, gas, 72", (10) 30,000 BTU open burners, 12" griddle, (2) convection oven bases, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 400,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 72", (12) 30,000 BTU open burners, (2) convection oven bases, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 440,000 BTU, CE
Technostar Restaurant Range, gas, 72", (2) 30,000 BTU open burners, 60" griddle, (2) convection oven bases, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 240,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 72", (4) 30,000 BTU open burners, 48" griddle, (2) convection oven bases, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 280,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 72", (6) 30,000 BTU open burners, 36" griddle, (2) convection oven bases, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 320,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 72", (6) 30,000 BTU open burners, 36" griddle/broiler, (2) convection oven bases, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 332,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 72", griddle, (2) convection oven bases, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 200,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 72", (8) 30,000 BTU open burners, 24" griddle, (2) convection oven bases, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 360,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 60", (10) 30,000 BTU open burners, (2) convection oven bases, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 370,000 BTU, CE
Technostar Restaurant Range, gas, 60", (2) 30,000 BTU open burners, 48" griddle, (2) convection oven bases, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 210,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 60", (4) 30,000 BTU open burners, 36" griddle, (2) convection oven bases, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 250,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 60", (4) 30,000 BTU open burners, 36" griddle/broiler, (2) convection oven bases, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 262,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 60", griddle, (2) convection oven bases, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 170,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 60", (6) 30,000 BTU open burners, 24" griddle, (2) convection oven bases, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 290,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 60", (6) 30,000 BTU open burners, 24" griddle/broiler, (2) convection oven bases, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 304,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 60", (8) 30,000 BTU open burners, 12" griddle, (2) convection oven bases, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 330,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 60", (10) 30,000 BTU open burners, (1) convection oven (on left) & (1) standard oven (on right) base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 370,000 BTU, CE
Technostar Restaurant Range, gas, 60", (2) 30,000 BTU open burners, 48" griddle, (1) convection oven (on left) & (1) standard oven (on right) base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 210,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 60", (4) 30,000 BTU open burners, 36" griddle, (1) convection oven (on left) & (1) standard oven (on right) base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 250,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 60", (4) 30,000 BTU open burners, 36" griddle/broiler, (1) convection oven (on left) & (1) standard oven (on right) base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 262,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 60", griddle, (1) convection oven (on left) & (1) standard oven (on right) base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 170,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 60", (6) 30,000 BTU open burners, 24" griddle, (1) convection oven (on left) & (1) standard oven (on right) base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 290,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 60", (6) 30,000 BTU open burners, 24" griddle/broiler, (1) convection oven (on left) & (1) standard oven (on right) base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 304,000 BTU, CE, CSA, NSF
Technostar Restaurant Range, gas, 60", (8) 30,000 BTU open burners, 12" griddle, (1) convection oven (on left) & (1) standard oven (on right) base, piezo ignitor (oven only), stainless steel front and sides, porcelain oven bottoms and doors, 6" high legs, 330,000 BTU, CE, CSA, NSF