SUBCATEGORIES | ||
12" Electric Ranges | (15) | |
24" Electric Ranges | (19) | |
30" Electric Ranges | (25) | |
36" Electric Ranges | (126) | |
48" Electric Ranges | (23) | |
60" Electric Ranges | (48) | |
72" Electric Ranges | (12) | |
Ventless Electric Ranges | (9) |
VENDORS | ||
Garland / US Range | (18) | |
Imperial Range | (71) | |
Lang Manufacturing | (50) | |
Southbend | (39) | |
Vulcan-Hart | (72) | |
Wells | (9) |
PRICES | ||
$ 4,000 - $ 13,329 | (65) | |
$ 13,329 - $ 17,081 | (64) | |
$ 17,081 - $ 21,499 | (64) | |
$ 21,499 - $ 60,000 | (66) |
EXTERIOR FINISH | ||
stainless steel | (50) | |
stainless steel front | (18) | |
stainless steel front and sides | (20) |
TOP | ||
(1) 24" griddle, (1) 12" hot top | (1) | |
(1) fryer, (1) griddle | (2) | |
(2) french plates, (1) 24" griddle | (1) | |
(2) french plates, (2) 12" hot tops | (1) | |
(3) hot tops | (1) | |
(6) french plates | (1) | |
griddle | (1) | |
griddle top | (2) | |
griddle, hot top | (2) | |
griddle, smooth | (3) | |
solid | (1) | |
1 hot top | (2) | |
2 coil burners, 2 all purpose sections | (2) | |
2 french hotplates, 1 griddle | (2) | |
2 french hotplates, 1 hot top | (2) | |
2 french plates, 2 12" hot tops | (2) | |
2 french plates, 2 12" hot tops with thermos | (2) | |
2 french plates, 24" griddle | (2) | |
2 french plates, 24" griddle with thermostat | (2) | |
2 hot tops | (2) | |
More ... |
BASE | ||
(1) convection oven | (6) | |
cabinet | (11) | |
convection oven | (19) | |
open cabinet | (2) | |
standard oven | (30) | |
1 space saver | (1) | |
1 standard oven, 1 cabinet | (1) | |
2 convection ovens | (2) | |
2 standard | (5) | |
2 standard ovens | (1) |
VENT | ||
backguard | (9) | |
backriser | (3) | |
backshelf | (7) | |
hood | (9) | |
none | (10) | |
vent riser | (38) |
Range, electric, 30"W, (1) 30"W x 3/4" thick Snap Action Griddle, convection oven base with (9) rack positions and (5) racks, 150-450F programmable LCD controls, 2-speed fan with pulse capability, 2" vented stainless steel stub back, 430 stainless steel exterior & interior, 4" casters, 19.8 kW, cULus, NSF
Restaurant Range, electric, 30"W, (4) 8" French plates, standard oven base with (3) rack positions and (1) rack, 150-450F solid state oven thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, 4" casters, 14.0 kW, cULus, NSF
Restaurant Range, electric, 30"W, (1) 12" hot top & (2) 8" french plates, standard oven base with (3) rack positions and (1) rack, 150-450F solid state oven thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, 4" casters, 14.0 kW, cULus, NSF
Restaurant Range, electric, 30"W, (2) hotplates, standard oven base with (3) rack positions and (1) rack, 150-450F solid state oven thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, 4" casters, 14.0 kW, cULus, NSF
Restaurant Range, electric, 30"W, (1) 18"W x 3/4" thick snap action griddle & (2) 8" french plates, standard oven base with (3) rack positions and (1) rack, 150-450F solid state oven thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, 4" casters, 14.0 kW, cULus, NSF
Restaurant Range, electric, 30"W, (1) 18"W x 3/4" thick snap action griddle & (1) 12" hot top, standard oven base with (3) rack positions and (1) rack, 150-450F solid state oven thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, 4" casters, 14.0 kW, cULus, NSF
Restaurant Range, electric, 30"W, (1) 30"W x 3/4" thick snap action griddle, standard oven base with (3) rack positions and (1) rack, 150-450F solid state oven thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, 4" casters, 14.0 kW, cULus, NSF
Heavy Duty Range, electric, 36"W, (1) 24" griddle, 1/2" thick plate, snap action thermostatic controls, (2) 8" French plates, convection oven base with (6) rack positions and (3) racks, 150-450F oven thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, 6" adjustable legs, 21.6 kW, cULus, NSF
Heavy Duty Range, electric, 36"W, (3) 12" hot tops, convection oven base with (6) rack positions and (3) racks, 150-450F oven thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, 6" adjustable legs, 21.6 kW, cULus, NSF
Heavy Duty Range, electric, 36"W, (2) 8" french plates & (2) 12" hot tops, convection oven base with (6) rack positions and (3) racks, 150-450F oven thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, 6" adjustable legs, 21.6 kW, cULus, NSF
Heavy Duty Range, electric, 36"W griddle, 3/4" thick plate, snap action thermostatic controls, convection oven base with (6) rack positions and (3) racks, 150-450F oven thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, 6" adjustable legs, 21.6 kW, cULus, NSF
Heavy Duty Range, electric, 36"W, (6) 8" French plates, convection oven base with (6) rack positions and (3) racks, 150-450F oven thermostat with1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, 6" adjustable legs, 21.6 kW, cULus, NSF
Heavy Duty Range, electric, 36"W, (4) 8" French plates & (1) 12" griddle, 3/4" thick plate, snap action thermostatic controls, convection oven base with (6) rack positions and (3) racks, 150-450F oven thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, 6" adjustable legs, 21.6 kW, cULus, NSF
Heavy Duty Range, electric, 36", (1) 24" griddle, 1/2" thick plate, thermostatic controls, (2) French plates, standard oven base with (1) rack, 1-hour timer, 2"H vented stainless steel stub back, stainless steel exterior, 6" adjustable legs, 21.0 kW, cULus, NSF
Heavy Duty Range, electric, 36", (3) 12" hot tops, 3/4" thick, thermostatic controls, standard oven base with (1) rack, 1-hour timer, 2"H vented stainless steel stub back, stainless steel exterior, 6" adjustable legs, 21.0 kW, cULus, NSF
Heavy Duty Range, electric, 36", (2) 12" hot tops, 3/4" thick, thermostatic controls, (2) 8" French plates, standard oven base with (1) rack, 1-hour timer, 2"H vented stainless steel stub back, stainless steel exterior, 6" adjustable legs, 21.0 kW, cULus, NSF
Heavy Duty Range, electric, 36", griddle, 1/2" thick plate, thermostatic controls, standard oven base with (1) rack, 1-hour timer, 2"H vented stainless steel stub back, stainless steel exterior, 6" adjustable legs, 21.0 kW, cULus, NSF
Heavy Duty Range, electric, 36", (6) French plates, standard oven base with (1) rack, 1-hour timer, 2"H vented stainless steel stub back, stainless steel exterior, 6" adjustable legs, 21.0 kW, cULus, NSF
Heavy Duty Range, electric, 36", (1) 12" hot top, 3/4" thick, thermostatic controls, (4) French plates, standard oven base with (1) rack, 1-hour timer, 2"H vented stainless steel stub back, stainless steel exterior, 6" adjustable legs, 21.0 kW, cULus, NSF
Heavy Duty Range, electric, 36", (6) round hotplates, 3-heat switch, (1) convection oven, includes (3) racks, stainless steel front, sides, top & oven lining, 6" legs, cETLus, ETL-Sanitiation (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Heavy Duty Range, electric, 36", (2) round hotplates, (2) 12" hot tops, thermostatic controls, (1) convection oven, includes (3) racks, stainless steel front, sides, top & oven lining, cETLus, ETL-Sanitation (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Heavy Duty Range, electric, 36", (3) 12" hot tops, thermostatic controls, (1) convection oven, includes (3) racks, stainless steel front, sides, top & oven lining, cETLus, ETL-Sanitation (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Heavy Duty Range, electric, 36", (2) round hotplates, (1) 24" griddle, thermostatic controls, 3-heat switch, (1) convection oven, includes (3) racks, stainless steel front, sides, top & oven lining, cETLus, ETL-Sanitation (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Heavy Duty Range, electric, 36", (1) 24" griddle, (1) 12" hot top, thermostatic controls, (1) convection oven, includes (3) racks, stainless steel front, sides, top & oven lining, cETLus, ETL-Sanitation (Note: Qualifies for Southbend's Service First Program, see Service First document for details)