Convection Ovens

Convection Oven, gas, single-deck, bakery depth, solid state controls, electronic spark igniter, 60 minute timer, 25-3/4" high legs, stainless steel front, top and sides, stainless steel door with window, 50,000 BTU, NSF, CSA Star, CSA Flame, ENERGY STAR

Commercial Convection Oven, countertop, 21"W x 19"D x 12"H, electric, 1/4 size, die-cast manual control knobs, 150-500F temperature range, holds (3) quarter-size sheet pans (not included), (2) baking racks & (1) quarter-size sheet pan (included), double-pane glass oven door, stainless steel construction with brushed finish, 120v/60/1-ph, 1700 watt, 14 amp, NEMA 5-15P, NSF, UL, cULus

Commercial Convection Oven, countertop, 23"W x 23"D x 15"H, electric, 1/2 size, die-cast manual control knobs, 150-500F temperature range, holds (4) half-size sheet pans (not included), (3) baking racks & (1) half-size sheet pan (included), double-pane glass oven door, stainless steel construction with brushed finish, 120v/60/1-ph, 1700 watt, 14 amp, NEMA 5-15P, NSF, UL, cULus

Convection Oven, half size, fully insulated, 2 speed fan, ergonomic door handle, (5) adjustable racks for 13"x18" pans, stainless steel construction, 6" legs, NSF, cULus

Convection Oven, double-stacked, half size, fully insulated, 2 speed fans, ergonomic door handles, (5) adjustable racks for 13"x18" pans per deck, stainless steel construction, 6" legs, NSF, cULus

Black Diamond Convection Oven, 54", natural gas, full size, 20" x 21-1/2" x 28-1/4" porcelain enamel interior, 10 position guide rack, side hinged double doors, double pane thermal glass windows, 150F to 550F temperature range, interlock switch on doors, two speed fan motor, 32" long steel legs with powder black finish, adjustable feet, stainless steel, includes: (5) heavy duty chrome plated racks, timer with manual shut off, indicator light, 3/4" NPT, 1/4 HP, 120v/60/1-ph, 6" power cord, NEMA 5-15 plug, 54,000 BTU, cETLus, ETL (NET price, no additional discount available) (contact factory for price) (contact factory for price)

Convection Oven, electric, full size, countertop, (4) 17.3" x 26" 304 stainless steel racks, steam injection system, dual self-reversing fans, 160 - 570F temperature range, 180 minute timer, manual controls, safety cut out switch, (1) hinged glass door, stainless steel interior & exterior, 230v/60/1-ph, 6400 watts, ETL-Sanitation, CE

Convection Oven, electric, base section, (14) 12" x 20" x 2.5" full size hotel pan or (7) 18" x 26" full size sheet pan capacity, double paned glass door, 4 speed reversible fan, 4" temperature probe, programmable manual control stores up to 100 recipes, 5 wire shelves, retractable hose reel, hardware & 4" casters, 1/2 hp, 19.0 kw, cETLus, NSF

Convection Oven, electric, stacked, (14) 12" x 20" x 2.5" full size hotel pan or (7) 18" x 26" full size sheet pan capacity per deck, double paned glass door, 4 speed reversible fan, 4" temperature probe, programmable manual control stores up to 100 recipes, 5 wire shelves, retractable hose reel, hardware & 4" casters, (2) 1/2 hp, 38.0 kw total, cETLus, NSF

Convection Oven, electric, capacity (14) 12" x 20" x 2-1/2" pans or (7) 18" x 26" pans, double paned glass door, 4 speed reversible fan, 4" temperature probe, programmable manual control stores up to 100 recipes, 5 wire shelves, retractable hose reel, hardware, floor stand with rack supports, 19.0kW, 1/2 HP, cETLus, NSF

Convection Oven, gas, base section, (14) 12" x 20" x 2.5" full size hotel pan or (7) 18" x 26" full size sheet pan capacity, double paned glass door, 4 speed reversible fan, 4" temperature probe, programmable manual control stores up to 100 recipes, 5 wire shelves, retractable hose reel, hardware & 4" casters, 1/2 hp, 65,000 BTU

Convection Oven, gas, stacked, (14) 12" x 20" x 2.5" full size hotel pan or (7) 18" x 26" full size sheet pan capacity per deck, double paned glass door, 4 speed reversible fan, 4" temperature probe, programmable manual control stores up to 100 recipes, 5 wire shelves, retractable hose reel, hardware & 4" casters, (2) 1/2 hp, 130,000 BTU total

Convection Oven, gas, capacity (14) 12" x 20" x 2-1/2" pans or (7) 18" x 26" pans, double paned glass door, 4 speed reversible fan, 4" temperature probe, programmable manual control stores up to 100 recipes, 5 wire shelves, retractable hose reel, hardware, floor stand with support racks, 65,000 BTU, 1/2 HP, cETlus, NSF

Mini Rotating Rack Bakery Oven, electric, (8) 18" x 26" pan capacity, digital controls with (6) programmable presets, steam vent control, blower delay, bake timer, steam timer, halogen lighting, steam vent control, stainless steel interior and exterior, mounted on stainless steel stand with pan slides, casters, 18.0 kW, ETL, NSF

Mini Rotating Rack Bakery Oven, gas, (8) 18" x 26" pan capacity, digital controls with (6) programmable presets, steam vent control, blower delay, bake timer, steam timer, halogen lighting, steam vent control, stainless steel interior and exterior, mounted on stainless steel stand with pan slides, casters, 110,000 BTU, ETL, NSF

VariKwik Fast Cooking Oven, standard size, electric, countertop, 0.7 cu ft. interior, Tri-Heat technology: convection, conduction, & infrared (1 infrared element), digital programmable controls, touch screen system, saves multiple programs, USB programming capability, screen flashes & unit beeps at end of cooking cycle, auto fan shut-off when door is opened, heat settings up to 500 F, interior LED light, stackable with VK-SK stacking kit, includes (1) CrisPlate anodized, non-stick cooking plate & (1) large aluminum spatula, heavy-duty stainless steel construction with charcoal finish, 120V/60/1-ph, 1650 watts, 13.75 amps, NEMA 5-15P, NSF, cULus, Made in USA

VariKwik Fast Cooking Oven, large size, electric, countertop, 0.9 cu ft. interior, Tri-Heat technology: convection, conduction, & infrared (2 infrared elements), digital programmable controls, touch screen system, saves multiple programs, USB programming capability, screen flashes & unit beeps at end of cooking cycle, auto fan shut-off when door is opened, heat settings up to 500 F, interior LED light, stackable with VK-SK stacking kit, includes (1) CrisPlate anodized, non-stick cooking plate & (1) large aluminum spatula, heavy-duty stainless steel construction, 220V/60/1-ph, 3365 watts, 15.3 amps, NEMA 6-20P, NSF, cULus, Made in USA

VariKwik+ Fast Cooking Oven, large size, electric, countertop, 0.9 cu ft. interior, Tri-Heat technology: convection, conduction, & infrared (2 infrared elements), digital programmable controls, 7" touch screen system, saves multiple programs, USB programming capability, screen flashes & unit beeps at end of cooking cycle, auto fan shut-off when door is opened, heat settings up to 500 F, interior LED light, stackable with VK-SK stacking kit, heavy-duty stainless steel construction, includes: (1) CrisPlate anodized, non-stick cooking plate & (1) large aluminum spatula, 220V/60/1-ph, 4200 watts, 19.0 amps, NEMA 6-20P, NSF, cULus, patented, Made in USA

Bakerlux GO Heavy-Duty Convection Oven, electric, countertop, half size, (3) half size sheet pan capacity (pans not included), (3) shelves, 175-500 F temperature range, digital touch controls for time & temperature, 10 hour timer or continuous on, (3) baking steps, saves up to (99) programs including 12 "Quick Access" programs, USB, interior LED light, (1) automatically reversible fan, (1) fan speed, bottom hinged glass door, heavy-duty stainless steel construction, 120v/60/1-ph, 1440 watts, 12.0 amps, NEMA 5-15P, NSF, cMETus, ENERGY STAR

Bakerlux LED Heavy-Duty Convection Oven, electric, countertop, half size, (3) half size sheet pan capacity (pans not included), (3) shelves, 175-500 F temperature range, digital touch controls for time, temperature, & humidity, 10 hour timer or continuous on, (3) baking steps, saves up to (99) programs including 12 "Quick Access" programs, interior LED light, (1) automatically reversible fan, (2) fan speeds, includes electro valve for direct water connection, bottom hinged glass door, heavy-duty stainless steel construction, 208-240v/60/1-ph, 3300 watts, 14.0 amps, NEMA 6-20P, NSF, cMETus, ENERGY STAR (can run optional proofer)

Bakerlux TOUCH Heavy-Duty Convection Oven, electric, countertop, half size, (3) half size sheet pan capacity (pans not included), (3) shelves, 175-500 F temperature range, digital touch controls for time, temperature, & humidity, 10 hour timer or continuous on, (9) baking steps, saves up to (99) programs with graphic control panel, USB, wi-fi, interior LED light, (1) automatically reversible fan, (2) fan speeds, includes electro valve for direct water connection, bottom hinged glass door, heavy-duty stainless steel construction, 208-240v/60/1-ph, 3300 watts, 14.0 amps, NEMA 6-20P, NSF, cMETus, ENERGY STAR (can run optional proofer)

Bakerlux LED Heavy-Duty Convection Oven, electric, countertop, full size, (4) full size sheet pan capacity (pans not included), (4) shelves, 175-500 F temperature range, digital touch controls for time, temperature, & humidity, 10 hour timer or continuous on, (3) baking steps, saves up to (99) programs including 12 "Quick Access" programs, interior LED light, (2) automatically reversible fans, (2) fan speeds, includes electro valve for direct water connection, bottom hinged glass door, heavy-duty stainless steel construction, 208-240v/60/1-ph, 7600 watts, 32.0 amps, NEMA 6-50P, NSF, cMETus, ENERGY STAR (can run optional proofer)

Bakerlux TOUCH Heavy-Duty Convection Oven, electric, countertop, full size, (4) full size sheet pan capacity (pans not included), (4) shelves, 175-500 F temperature range, digital touch controls for time, temperature, & humidity, 10 hour timer or continuous on, (9) baking steps, saves up to (99) programs with graphic control panel, USB, wi-fi, interior LED light, (2) automatically reversible fans, (2) fan speeds, includes electro valve for direct water connection, bottom hinged glass door, heavy-duty stainless steel construction, 208-240v/60/1-ph, 7600 watts, 32.0 amps, NEMA 6-50P, NSF, cMETus, ENERGY STAR (can run optional proofer)