| SUBCATEGORIES | CLEAR | |
| Chef/Cook Knife | (305) | |
| Butcher Knife | (43) | |
| Knife Set | (109) | |
| Santoku Knife | (16) | |
| Boning Knife | (311) | |
| Carving Knife | (26) | |
| Cimeter Knife | (44) | |
| Cleaver or Chinese Chef Knife | (108) | |
| Fillet Knife | (48) | |
| Japanese Knife | (81) | |
| Paring Knife | (227) | |
| Utility Knife | (72) | |
| Clam and Oyster Knives | (54) | |
| Skinning Knife | (26) | |
| Cake Knife and Set | (9) | |
| Breaking Knife | (45) | |
| Trimming Knives | (2) | |
| Sticking Knives | (2) | |
| Poultry Knives | (7) | |
| Fish Knife | (12) | |
| Mincing Rocker Knife | (12) | |
| Roe Knife | (5) | |
| Net Knife | (6) | |
| Asian Knife | (16) | |
| Bar Knife | (9) | |
| Misc Knife | (10) | |
| VENDORS | ||
| Dexter Russell | (5) | |
| Victorinox | (1) | |
| SIZE | ||
| 3" | (4) | |
| 4" | (1) | |
Sani-Safe (15583) Net/Twine/Line Knife, 3-1/2", scalloped edge, finger guard, high-carbon-steel blade, non-slip, orange, polypropylene handle, NSF Certified
Sani-Safe (15573) Net/Twine/Line Knife Set, 3-1/2", scalloped edge, finger guard, high-carbon-steel blade, non-slip, orange, polypropylene handle, NSF Certified, display box of 36
Sani-Safe (15403) Net Line Knife, 3-1/4", with black belt sheath, stain-free, high-carbon steel, non-slip, polypropylene white handle, NSF Certified, Made in USA
Sani-Safe (28653) Net/Twine/Line Knife, 3-1/4" with sheath, stain-free, high-carbon steel, non-slip, polypropylene white handle, carded packaging, NSF Certified, Made in USA
Basics (31431) Net Knife, 4", with black sheath, starter serration, stain-free, high-carbon steel, polypropylene yellow handle
Twine Knife, 4" folding blade, with key ring, red handle
Español