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Chef/Cook Knife | (307) | |
Butcher Knife | (43) | |
Knife Set | (110) | |
Santoku Knife | (16) | |
Boning Knife | (327) | |
Carving Knife | (27) | |
Cimeter Knife | (44) | |
Cleaver or Chinese Chef Knife | (109) | |
Fillet Knife | (55) | |
Japanese Knife | (81) | |
Paring Knife | (234) | |
Utility Knife | (75) | |
Clam and Oyster Knives | (55) | |
Skinning Knife | (28) | |
Cake Knife and Set | (9) | |
Breaking Knife | (45) | |
Trimming Knives | (5) | |
Sticking Knives | (2) | |
Poultry Knives | (7) | |
Fish Knife | (12) | |
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VENDORS | ||
Admiral Craft | (24) | |
Alegacy Foodservice Products Grp | (96) | |
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Browne | (17) | |
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Dexter Russell | (367) | |
Matfer | (10) | |
Mercer Culinary | (279) | |
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Omcan | (129) | |
Paderno World Cuisine | (49) | |
Royal Industries | (1) | |
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Tablecraft | (4) | |
Taylor Precision | (22) | |
Thunder Group | (32) | |
Town | (40) | |
Victorinox | (235) | |
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Less than $ 9 | (232) | |
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$ 80 - $ 900 | (238) |
SIZE | ||
2" | (23) | |
3" | (132) | |
3-1/2" | (1) | |
4" | (45) | |
5" | (50) | |
6" | (192) | |
7" | (79) | |
8" | (127) | |
9" | (26) | |
10" | (116) | |
11" | (9) | |
12" | (55) | |
13" | (4) | |
14" | (3) |
HANDLE | ||
dual | (4) | |
plastic | (694) | |
silver plated | (2) | |
stainless steel | (21) | |
wood | (113) |
CONSTRUCTION | ||
forged | (105) | |
stainless steel | (4) | |
stamped | (587) |
Fillet Knife, 6" blade, straight, semi-flexible blade, black Fibrox Pro handle, slip resistant, NSF
Fillet Knife, 7" straight, semi-flexible blade, black Fibrox Pro handle, slip resistant, NSF
Victorinox Paring Knife, 3-1/4" blade, large rosewood handle, high carbon stainless steel blade, clamshell/peggable package
Victorinox Knife Display, with 2 dozen black polypropylene handle paring knives (#6.7603), high carbon stainless steel blade, NSF
Victorinox Paring Knife, 3-1/4" blade, large, black polypropylene handle, high carbon stainless steel blade, clamshell/peggable package, NSF
Victorinox Paring Knife, 3-1/4" blade, wavy edge, rosewood handle, high carbon stainless steel blade, clamshell/peggable package
Victorinox Paring Knife, 3-1/4" blade, wavy edge, large black polypropylene handle, high carbon stainless steel blade, clamshell/peggable package, NSF
Victorinox Paring Knife, 2-1/4" blade, bird's beak, black polypropylene handle, high carbon stainless steel blade, clamshell/peggable package, NSF
Fillet Knife, 7", stiff blade, black Fibrox Pro handle, slip resistant, NSF
Fillet Knife, 8" semi-flexible blade, black Fibrox Pro handle, slip resistant, NSF
Boning Knife, 8" straight, flexible blade, black Fibrox Pro handle, high carbon steel, slip resistant, NSF
Boning Knife, 8" straight, flexible blade, black Fibrox nylon handle, high carbon steel, clamshell/peggable package, slip resistant, NSF
Fillet Knife, 7" blade, straight, flexible blade, rosewood handle
Fillet Knife, 7" blade, straight, flexible blade, black Fibrox Pro handle, slip resistant, NSF
Fillet Knife, 7" blade, straight, flexible blade, black Fibrox Pro handle, slip resistant, clamshell/peggable package, NSF
Chef's Knife, 12-3/4" blade, lobster splitter, 3" width at handle, extra heavy, rosewood handle
Restaurant Cleaver, 7" x 3-1/2", 1-1/2 lb., rosewood handle
Restaurant Cleaver, 7" x 2-1/2", 1 lb., black Fibrox Pro handle, slip resistant, NSF
Rabbit Knife, 4", black Fibrox Pro handle, high carbon steel, slip resistant, NSF
Rabbit Knife, 4", Fibrox nylon handle, slip resistant, clamshell/peggable package, high carbon steel, NSF
Boning/Sticking Knife, 7" blade, black Fibrox Pro handle, high carbon steel, slip resistant, NSF
Poultry Knife, 3" blade, slant point vent boning, small black Fibrox Pro handle, slip resistant, black, NSF
Poultry Knife, 3" blade, slant point vent boning, medium black Fibrox Pro handle, slip resistant, NSF
Poultry Knife, 3-3/4" blade, straight vent boning, small black Fibrox Pro handle, slip resistant, black, NSF