SUBCATEGORIES | ||
Chef/Cook Knife | (305) | |
Butcher Knife | (43) | |
Knife Set | (109) | |
Santoku Knife | (16) | |
Boning Knife | (311) | |
Carving Knife | (26) | |
Cimeter Knife | (44) | |
Cleaver or Chinese Chef Knife | (108) | |
Fillet Knife | (48) | |
Japanese Knife | (81) | |
Paring Knife | (227) | |
Utility Knife | (72) | |
Clam and Oyster Knives | (54) | |
Skinning Knife | (26) | |
Cake Knife and Set | (9) | |
Breaking Knife | (45) | |
Trimming Knives | (2) | |
Sticking Knives | (2) | |
Poultry Knives | (7) | |
Fish Knife | (12) | |
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VENDORS | ||
Admiral Craft | (24) | |
Alegacy Foodservice Products Grp | (96) | |
Alfa International | (2) | |
American Metalcraft | (1) | |
Browne | (17) | |
Crown Verity | (1) | |
Dexter Russell | (367) | |
Matfer | (10) | |
Mercer Culinary | (279) | |
Mundial | (185) | |
Omcan | (129) | |
Paderno World Cuisine | (49) | |
Royal Industries | (1) | |
Spill Stop | (1) | |
Tablecraft | (4) | |
Taylor Precision | (22) | |
Thunder Group | (32) | |
Town | (40) | |
Victorinox | (235) | |
Vollrath | (1) | |
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PRICES | ||
Less than $ 9 | (232) | |
$ 9 - $ 16 | (272) | |
$ 16 - $ 21 | (215) | |
$ 21 - $ 30 | (214) | |
$ 30 - $ 41 | (209) | |
$ 41 - $ 80 | (228) | |
$ 80 - $ 900 | (235) |
SIZE | ||
2" | (23) | |
3" | (132) | |
3-1/2" | (1) | |
4" | (45) | |
5" | (50) | |
6" | (192) | |
7" | (79) | |
8" | (127) | |
9" | (26) | |
10" | (116) | |
11" | (9) | |
12" | (55) | |
13" | (4) | |
14" | (3) |
HANDLE | ||
dual | (4) | |
plastic | (694) | |
silver plated | (2) | |
stainless steel | (21) | |
wood | (113) |
CONSTRUCTION | ||
forged | (105) | |
stainless steel | (4) | |
stamped | (587) |
Carving Knife, 11-7/8" L, steel & carbon alloy forged blade, ergonomic plastic handle
Santoku Knife, 7-1/8" L, steel & carbon alloy forged blade, ergonomic plastic handle
Santoku Knife, scalloped, 7-1/8" L, steel & carbon alloy forged blade, ergonomic plastic handle
Boning Knife, 5-1/2" L, steel & carbon alloy forged blade, ergonomic plastic handle
Boning Knife, flexible, 7-1/8" L, steel & carbon alloy forged blade, ergonomic plastic handle
Paring Knife, 3-1/2" L, steel & carbon alloy forged blade, ergonomic plastic handle
Paring Knife, 2-3/4" L, steel & carbon alloy forged blade, ergonomic plastic handle
Paring Knife, 4" L, steel & carbon alloy forged blade, ergonomic plastic handle
Paring Knife, 2-3/4" L, bird's beak, steel & carbon alloy forged blade, ergonomic plastic handle
Cutlery Set, 9-pieces, roll bag, (1) 9-1/2" chef's knife, (1) 10" slicing knife, (1) 10-1/4" ham knife, (1) 5-1/2" boning knife, (1) 3-1/2" paring knife, (1) 9-1/2" bread knife, (1) 6-5/8" chef's fork, (1) 10-1/4" sharpening steel, (1) 8-5/8" kitchen scissors
Oyster Knife, 5-7/8" OAL, includes a guard, stainless steel
Meat Cleaver, 8-5/8", stainless steel blade, polypropylene handle, black
Meat Cleaver, 10-1/4", stainless steel blade, polypropylene handle, black
Japanese "Santoku" Knife, 7-1/8", steel & carbon alloy forged blade, ergonomic plastic handle
"Deba" Japanese Sushi Knife, 4-1/8", stainless steel blade, non-slip wooden handle
"Deba" Japanese Sushi Knife, 6-1/2", stainless steel blade, non-slip wooden handle
"Deba" Japanese Sushi Knife, 8-7/8", stainless steel blade, non-slip wooden handle
"Oroshi" Japanese Sushi Knife, 9-1/2", stainless steel blade, non-slip wooden handle
"Usuba" Japanese Sushi Knife, 7-1/8", stainless steel blade, non-slip wooden handle
"Usuba" Japanese Sushi Knife , 7-1/8", stainless steel blade, double bevel, non-slip wooden handle
"Usuba" Japanese Sushi Knife, 8-7/8", stainless steel blade, non-slip wooden handle
"Tako Sashimi" Japanese Sushi Knife, 10-5/8", stainless steel blade, non-slip wooden handle
"Tako Sashimi" Japanese Sushi Knife, 13", stainless steel blade, non-slip wooden handle
"Yanagi Sashimi" Japanese Sushi Knife, 8-3/8", stainless steel blade, non-slip wooden handle