VENDORS | ||
Atosa | (1) | |
Comstock Castle | (45) | |
Garland / US Range | (23) | |
Imperial Range | (20) | |
Jade Range Beech Ovens | (3) | |
Montague Company | (18) | |
Southbend | (134) | |
Turbo Air | (7) | |
Vulcan-Hart | (16) |
PRICES | ||
$ 3,000 - $ 10,010 | (67) | |
$ 10,010 - $ 13,726 | (68) | |
$ 13,726 - $ 16,496 | (66) | |
$ 16,496 - $ 30,000 | (66) |
BASE | ||
(1) cabinet | (1) | |
(1) convection oven, (1) cabinet | (1) | |
(1) standard oven, (1) cabinet | (2) | |
cabinet | (9) | |
convection oven & cabinet | (5) | |
space saver oven | (1) | |
standard oven | (2) | |
standard oven & cabinet | (6) | |
1 convection oven, 1 cabinet | (56) | |
1 space saver oven, 1 cabinet | (4) | |
1 standard oven, 1 cabinet | (70) | |
2 space saver ovens | (76) | |
2 standard ovens | (8) |
EXTERIOR FINISH | ||
stainless steel | (208) | |
stainless steel front and sides | (33) |
VENT | ||
backriser | (1) | |
backshelf | (213) | |
stub back | (3) |
TOP | ||
(1) charbroiler | (3) | |
(4) open burners, (1) 12" griddle, (1) 12" ch | (1) | |
2 open burners, 12" griddle, 24" char-broile | (2) | |
2 open burners, 18" griddle, 18" char-broile | (2) | |
2 open burners, 24" griddle, 12" char-broile | (2) | |
2 open burners, 36" char-broiler | (26) | |
2 open burners, 36" griddle | (60) | |
2 open burners, 36" griddle w/thermostats | (4) | |
2 open burners, 36" griddle/broiler | (2) | |
4 open burners, 24" char-broiler | (7) | |
4 open burners, 24" griddle | (24) | |
4 open burners, 24" griddle w/thermostats | (4) | |
4 open burners, 24" griddle/broiler | (6) | |
6 open burners | (24) | |
6 open burners, 12" griddle | (10) | |
6 open burners, 12" griddle w/thermostat | (2) | |
6 open burners, 12" griddle/broiler | (2) | |
7 open burners | (8) | |
8 open burners | (20) | |
8 open burners, step-up | (2) | |
More ... |
48" Gas Range. (8) 32,000 B.T.U. Open Burners with Two 20" Wide Oven; 4 Oven Racks (Castors Included)
Range, gas, 48" wide, (8) 24,000 BTU star burners with 12" square cast iron grates, (1) space-saver oven with enamel door & bottom linings & (1) 22" wide storage space, (1) oven rack with 3 positions, stainless steel exterior & high shelf, 6" stainless steel legs, 37" tall to cook surface, 217,000 BTU, NSF, cETLus
Range, gas, 48" wide, (4) 24,000 BTU star burners with 12" square cast iron grates, (1) 24" - 3/4" thick griddle with manual controls, (1) space-saver oven with enamel door & bottom linings & (1) 22" wide storage space, (1) oven rack with 3 positions, stainless steel exterior finish, back riser & high shelf, 6" stainless steel legs, 37" tall to cook surface, 146,000 BTU, NSF, cETLus
Range, gas, 48" wide, (4) 24,000 BTU star burners with 12" square cast iron grates, (1) 24" griddle/cheesemelter-broiler with 3/4" plate thick with (1) manual control, stainless steel mesh flame spreader & 21" x 18" rack below the griddle, (1) space-saver oven with enamel door & bottom linings & (1) 22" wide storage space, (1) oven rack with 3 positions, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, 37" tall to cook surfaces, 146,000 BTU, NSF, cETLus
Range, gas, 48" wide, (8) 24,000 BTU star burners with 12" square cast iron grates, (2) space-saver ovens with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior, with high shelf, 6" stainless steel legs, 37" tall to cook surface, 242,000 BTU, NSF, cETLus
Range, gas, 48" wide, (6) 24,000 BTU star burners with 12" square cast iron grates, (1) 12" - 3/4" thick griddle with manual controls, (2) space-saver ovens with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior & high shelf, 6" stainless steel legs, 37" tall to cook surface, 214,000 BTU, NSF, cETLus
Range, gas, 48" wide, (2) 24,000 BTU star burners with 12" square cast iron grates, (1) 12" - 3/4" thick griddle with manual controls, (1) 24" char-broiler with iron radiants, (2) space-saver ovens with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 37" tall to cook surface, 168,000 BTU, NSF, cETLus
Range, gas, 48" wide, (6) 24,000 BTU star burners with 12" square cast iron grates, (1) 12" raised griddle/cheesemelter with 3/4" plate thick with (1) manual control, 9" x 18" rack (without stainless steel mesh flame spreader), (2) 19-1/2" W x 21-1/2" D space-saver ovens with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, 37" & 40" tall to cook surfaces, 214,000 BTU's, NSF, cETLus
Range, gas, 48" wide, (2) 24,000 BTU star burners with 12" square cast iron grates, (1) 18" wide 3/4" thick griddle with manual controls, (1) 18" char-broiler with iron radiants, (2) space-saver ovens with enamel lining, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 143,000 BTU, NSF, ETL
Range, gas, 48" wide, (1) 18" wide 3/4" thick griddle with manual controls, (1) 30" char-broiler with iron radiants, (2) space-saver ovens with enamel lining, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 166,000 BTU, NSF, ETL
Range, gas, 48" wide, (6) 24,000 BTU star burners with 12" square cast iron grates, (1) 12" char-broiler with iron radiants, (2) space-saver ovens with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 37" tall to cook surface, 219,000 BTU's NSF, cETLus
Range, gas, 48" wide, (4) 24,000 BTU star burners with 12" square cast iron grates, (1) 24" - 3/4" thick griddle with manual controls, (2) space-saver ovens with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, 37" tall to cook surface, 186,000 BTU, NSF, cETLus
Range, gas, 48" wide, (2) 24,000 BTU star burners with 12" square cast iron grates, (1) 24" wide, 3/4" thick griddle with manual controls, (1) 12" char-broiler with iron radiants, (2) space-saver ovens with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 37" tall to cook surface, 163,000 BTU, NSF, cETLus
Range, gas, 48" wide, (1) 24" wide, 3/4" thick griddle with manual controls, (1) 24" char-broiler with iron radiants, (2) space-saver ovens with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 37" tall to cook surface, 140,000 BTU, NSF, cETLus
Range, gas, 48" wide, (4) 24,000 BTU star burners with 12" square cast iron grates, (1) 24" raised griddle/cheesemelter-broiler with 3/4" plate thick with (1) manual control, stainless steel mesh flame spreader & 21" x 18" rack below the griddle, (2) 19-1/2" W x 21-1/2" D space-saver ovens with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, 37" & 40" tall to cook surfaces, 186,000 BTU, NSF, cETLus
Range, gas, 48" wide, (4) 24,000 BTU star burners with 12" square cast iron grates, (1) 24" char-broiler with iron radiants, (2) space-saver ovens with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 37" tall to cook surface, 37" tall to cook surface, 196,000 BTU, NSF, cETLus
Range, gas, 48" wide, (1) 30" wide 3/4" thick griddle with manual controls, (1) 18" char-broiler with iron radiants, (2) space-saver ovens with enamel lining, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 162,000 BTU, NSF, ETL
Range, gas, 48" wide, (2) 24,000 BTU star burners with 12" square cast iron grates, (1) 36" - 3/4" thick griddle with manual controls, (2) space-saver ovens with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, 37" tall to cook surface, 158,000 BTU, NSF, cETLus
Range, gas, 48" wide, (2) 24,000 BTU star burners with 12" square cast iron grates, (1) 36" raised griddle/cheesemelter-broiler with 3/4" plate thick with (2) manual controls, stainless steel mesh flame spreader & 33" x 18" rack below the griddle, (2) 19-1/2" W x 21-1/2" D space-saver ovens with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, 37" & 40" tall to cook surfaces, 158,000 BTU, NSF, cETLus
Range, gas, 48" wide, (2) 24,000 BTU star burners with 12" square cast iron grates, (1) 36" char-broiler with iron radiants, (2) space-saver ovens with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 37" tall to cook surface, 173,000 BTU, NSF, cETLus
Range, gas, 48" wide, 3/4" thick griddle with manual controls, (2) space-saver ovens with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, 37" tall to cook surface, 130,000 BTU, NSF, cETLus
Range, gas, 48" wide, (1) 48" char-broiler with iron radiants, (2) space-saver ovens with enamel door & bottom linings, (1) rack per oven with 3 positions, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 37" tall to cook surface, 150,000 BTU, NSF, cETLus
Range, gas, 48" wide, 3/4" thick griddle with manual controls, open front cabinet base, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, 37" tall to cook surface, 80,000 BTU, NSF, cETLus
Range, gas, 48" wide, (1) 48" char-broiler with lava rock, open front cabinet base, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 37" tall to cook surface, 100,000 BTU, NSF, cETLus