| VENDORS | ||
| Advance Tabco | (25) | |
| Atosa | (1) | |
| Caddy Corporation | (12) | |
| Delfield | (1) | |
| Duke | (14) | |
| Eagle | (73) | |
| Food Warming Equipment | (2) | |
| Lakeside | (2) | |
| Randell | (12) | |
| Vollrath | (158) | |
| PRICES | ||
| $ 1,200 - $ 3,701 | (76) | |
| $ 3,701 - $ 4,232 | (73) | |
| $ 4,232 - $ 5,194 | (78) | |
| $ 5,194 - $ 16,000 | (73) | |
| DESIGN | ||
| mobile modular design, open cabinet base | (6) | |
| mobile modular, enclosed base | (163) | |
| mobile modular, enclosed base with storage | (1) | |
| mobile modular, enclosed heated base | (9) | |
| mobile modular, enclosed shelf base | (2) | |
| mobile modular, open base | (11) | |
| mobile modular, open rear w/bottom shelf | (3) | |
| mobile modular, open shelf base | (22) | |
| mobile modular, w/ dry understorage | (2) | |
| mobile modular, with heated understorage | (2) | |
| stationary modular design, enclosed base with | (5) | |
| stationary modular design, enclosed cabinet b | (7) | |
| stationary modular design, open cabinet base | (20) | |
| stationary modular, open shelf base | (40) | |
| stationary, open rear w/bottom shelf | (6) | |
| PAN CAPACITY | ||
| (3) pan | (25) | |
| (4) pan | (1) | |
| 2-pan | (4) | |
| 3-pan | (264) | |
| 4-pan | (4) | |
| WIDTH (SIDE - SIDE) | ||
| corner station | (8) | |
| 44" | (4) | |
| 46" | (157) | |
| 47" | (6) | |
| 48" | (61) | |
| 49" - 54" | (1) | |
| 50" | (1) | |
| 51" | (24) | |
| 52" | (2) | |
| 61" | (1) | |
| 62" | (1) | |
| 63" | (1) | |
| 66" | (2) | |
| 76" | (2) | |
| 81" | (2) | |
| WORK HEIGHT | ||
| 27" | (1) | |
| 30" | (1) | |
| 34" | (98) | |
| 35" | (154) | |
| 36" | (18) | |
| BASE FINISH | ||
| fiberglass | (3) | |
| galvanized | (8) | |
| galvanized steel | (16) | |
| laminate | (5) | |
| painted | (5) | |
| stainless steel | (78) | |
| vinyl covered steel | (151) | |
| TYPE | ||
| bain-marie | (8) | |
| individual well | (213) | |
Thurmaduke Steamtable, portable, 46"W x 25-1/2"D x 36"H, 16ga stainless steel top, (3) stainless steel sealed wells, drains, copper manifolds, (1) brass valve, thermostat, stainless steel cutting board, 20ga stainless steel body, undershelf & doors, bumper, 5" dia. swivel casters, 6' cord & plug, cULus, UL EPH Classified NOTE: Electric values & plug configurations change for 3 phase or when adding electric options - Contact Factory for more info)
Aerohot Steamtable Portable Hot Food Unit, 44-3/8"W, electric, (3) 12" x 20" hot food wells with exposed elements, infinite controls, stainless steel top with 1/2" thick x 7" wide poly carving board, stainless steel open base with undershelf, 5" casters, cULus, UL EPH Classified
Aerohot Steamtable Portable Hot Food Unit, 44-3/8"W, electric, (3) 12" x 20" sealed hot food wells with individual drains with valves, infinite controls, stainless steel top with 1/2" thick x 7" wide poly carving board, stainless steel open base with undershelf, 5" casters, cULus, UL EPH Classified
Thurmaduke Hot Food Unit, mobile, electric, 46"W x 32"D x 36"H, 16ga stainless steel top, (3) stainless steel heat wells, drains, copper manifolds, (1) valve, thermostats, dish shelf, 20ga paint grip steel body & undershelf, 5" swivel casters & brakes, 6 ft cord with plug, cULus, UL EPH Classified NOTE: Electric values & plug configurations change for 3 phase or when adding electric options - Contact Factory for more info)
Thurmaduke Hot Food Unit, mobile, electric, 46"W x 32"D x 36"H, 16ga stainless steel top, (3) stainless steel heat wells, drains, copper manifolds, (1) valve, thermostats, dish shelf, 20ga stainless steel body & undershelf, 5" swivel casters & brakes, 6 ft cord with plug, cULus, UL EPH Classified NOTE: Electric values & plug configurations change for 3 phase or when adding electric options - Contact Factory for more info)
Deluxe Service Mate, Portable Buffet Hot Food Table, electric, 48"W, (3) 12" x 20"Hot food wells, stainless steel top, steel wrapper/laminated black vinyl finish, clear double sided Tuffak sneeze guard, open base, 4" casters, 120v/60/1-ph, 1500w, 12.5 amps, NEMA 5-15P, NSF, cULus (for dry application only)
Deluxe Service Mate, Portable Buffet Hot Food Table, electric, 48"W, open base, (3) 12" x 20" food wells, stainless steel top, steel wrapper/laminated black vinyl finish, clear double-sided Tuffak sneeze guard, 4" casters, 120v/60/1-ph, 1500w, 12.5 amps, NEMA 5-15P, NSF, cULus (for dry application only) (FLYER)
Deluxe Service Mate, Portable Buffet Hot Food Table, electric, 48"W, (3) 12" x 20"Hot food wells, stainless steel top, steel wrapper/laminated woodgrain vinyl finish, clear double sided Tuffak sneeze guard, open base, 4" casters, 208v/60/1-ph, 2250w, 6.9 amps, NEMA 6-15P, NSF, cULus (for dry application only)
Deluxe Service Mate, Portable Buffet Hot Food Table, electric, 48"W, (3) 12" x 20"Hot food wells, stainless steel top, steel wrapper/laminated woodgrain vinyl finish, clear double sided Tuffak sneeze guard, open base, 4" casters, 208v/60/3-ph, 2250w, 6.9 amps, NEMA 15-20P, NSF, cULus (for dry application only)
Deluxe Service Mate, Portable Buffet Hot Food Table, electric, 48"W, (3) 12" x 20"Hot food wells, stainless steel top, steel wrapper/laminated black vinyl finish, clear double sided Tuffak sneeze guard, open base, 4" casters, 240v/60/3-ph, 2250w, 6.9 amps, NEMA 15-20P, NSF, cULus (for dry application only)
Hot Food Table, electric, 48"W, (3) 12" x 20" (dry) wells with infinite controls, stainless steel top with 8"D polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 120v/60/1-ph, 1500w, 12.5 amps, NEMA 5-15P, UL, NSF
Hot Food Table, electric, open base, 48"W, (3) 12" x 20" (dry) wells with infinite controls, stainless steel top with 8"D polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 1500w, 120v/60/1-ph, 12.5 amps, NEMA 5-15P, UL, NSF (FLYER)
Hot Food Table, electric, open base, 48"W, (3) 12" x 20" (dry) wells with infinite controls, stainless steel top with 8"D polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 1500w, 120v/60/1-ph, 12.5 amps, NEMA 5-15P, UL, NSF (FLYER) (MUST ORDER IN QUANTITIES OF 6 OR MORE)
Hot Food Table, electric, 48"W, (3) 12" x 20" (dry) wells with infinite controls, stainless steel top with 8"D polycarbonate cutting board, double tier Flex-Master overshelves with 30" posts, galvanized undershelf & tubular legs, adjustable feet, 120v/60/1-ph, 1500w, 12.5 amps, NEMA 5-15P, NSF, UL
Hot Food Table, electric, open base, 48"W, (3) 12" x 20" (dry) wells with infinite controls, stainless steel top with 8"D polycarbonate cutting board, double-tier Flex-Master overshelves with 30"H posts, galvanized undershelf & tubular legs, adjustable feet, 1500w, 120v/60/1-ph, 12.5 amps, NEMA 5-15P, NSF, UL (FLYER)
Hot Food Table, electric, 48"W, (3) 12" x 20" (dry) wells with infinite controls, stainless steel top with 8"D polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 208v/60/1-ph, 2250w, 10.3 amps, UL, NSF
Hot Food Table, electric, open base, 48"W, (3) 12" x 20" (dry) wells with infinite controls, stainless steel top with 8"D polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 2250w, 208v/60/1-ph, 10.3 amps, UL, NSF (FLYER)
Hot Food Table, electric, open base, 48"W, (3) 12" x 20" (dry) wells with infinite controls, stainless steel top with 8"D polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 2250w, 208v/60/1-ph, 10.3 amps, UL, NSF (FLYER) (MUST ORDER IN QUANTITIES OF 6 OR MORE)
Hot Food Table, electric, 48"W, (3) 12" x 20" (dry) wells with infinite controls, stainless steel top with 8"D polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 240v/60/1-ph, 2250w, 9.4 amps, NEMA 6-15P, UL, NSF
Hot Food Table, electric, open base, 48"W, (3) 12" x 20" (dry) wells with infinite controls, stainless steel top with 8"D polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 2550w, 240v/60/1-ph, 9.4 amps, NEMA 6-15P, UL, NSF (FLYER)
Hot Food Table, electric, open base, 48"W, (3) 12" x 20" (dry) wells with infinite controls, stainless steel top with 8"D polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 2550w, 240v/60/1-ph, 9.4 amps, NEMA 6-15P, UL, NSF (FLYER) (MUST ORDER IN QUANTITIES OF 6 OR MORE)
Hot Food Table, electric, 48"W, (3) 12" x 20" (dry) wells with infinite controls, stainless steel top with 8"D polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 240v/60/3-ph, 2250w, NEMA 15-20P, UL, NSF
Hot Food Table, electric, 63-1/2"W, (4) 12" x 20" (dry) wells with infinite controls, stainless steel top with 8"D polycarbonate cutting board, galvanized undershelf & tubular legs, adjustable feet, 120v/60/1-ph, 2000w, 16.7 amps, NEMA 5-30P, UL, NSF
Spec-Master Hot Food Table, electric, 48"W, (3) 12" x 20" (wet or dry) wells with thermostatic controls in recessed panel, stainless steel top, 8"D polyethylene cutting board & stainless steel dish shelf, stainless steel enclosed base with sliding doors, adjustable feet, 120v/60/1-ph, 18.8 amps, 2250 watts, junction box for field wiring, NSF, cULus
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