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Bread / Loaf Pans

Bread / Loaf Pans - Our commercial baking pans make it easy to bake your favorite cakes, pastries, rolls, and other baked goods.


VENDORS
Admiral Craft(1)
Alegacy Foodservice Products Grp(6)
Browne(2)
Chicago Metallic(77)
Matfer(51)
Paderno World Cuisine(31)
Royal Industries(1)
Tablecraft(1)
Vollrath(11)
Winco(15)
PRICES
(46)
$ 50 - $ 54(3)
$ 54 - $ 119(48)
$ 119 - $ 253(48)
$ 253 - $ 700(51)
CONSTRUCTION
aluminized steel(60)
aluminum(35)
blue steel(5)
non-stick(15)
stainless steel(4)
steel(18)
tin plated(1)
LOAF CAPACITY
1(74)
2(1)
3(11)
4(16)
5(9)
6(5)
8(1)
10(1)
12(2)
28(2)
SIZE
5"(4)
6"(1)
7"(10)
8"(10)
9"(11)
10"(10)
11"(11)
12"(6)
13"(5)
14"(1)
15"(11)
16"(6)
17"(3)
18"(3)
19"(5)
21"(4)
23"(2)
25"(9)
26"(10)
Search Results: 196 Products

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Chicago Metallic 49034 Loaf Pan
Chicago Metallic 49034 Loaf Pan

Uni-Lock Baguette/French Bread Pan, 17-3/4" x 25-3/4" x 1" overall, makes (4) 3-7/8" x 25-3/4" loaves, open ends, .081" dia. perforation, 16 gauge aluminum, AMERICOAT ePlus glaze

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Chicago Metallic 49035 Loaf Pan
Chicago Metallic 49035 Loaf Pan

Uni-Lock Baguette/French Bread Pan, 17-3/4" x 25-3/4" x 1" overall, makes (5) 3" x 25-3/4" loaves, open ends, .081" dia. perforation, 16 gauge aluminum, AMERICOAT ePlus glaze

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Chicago Metallic 49036 Loaf Pan
Chicago Metallic 49036 Loaf Pan

Uni-Lock Baguette/French Bread Pan, 17-3/4" x 25-3/4" x 1" overall, makes (6) 2-7/16" x 25-3/4" loaves, open ends, .081" dia. perforation, 16 gauge aluminum, AMERICOAT ePlus glaze

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Chicago Metallic 49043 Loaf Pan
Chicago Metallic 49043 Loaf Pan

Uni-Lock Baguette/French Bread Pan, 17-3/4" x 25-3/4" x 1" overall, makes (4) 3-7/8" x 25-3/4" loaves, open ends, .081" dia. perforation, 16 gauge aluminum, DuraShield

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Chicago Metallic 49053 Loaf Pan
Chicago Metallic 49053 Loaf Pan

Uni-Lock Baguette/French Bread Pan, 17-3/4" x 25-3/4" x 1" overall, makes (5) 3" x 25-3/4" loaves, open ends, .081" dia. perforation, 16 gauge aluminum, DuraShield

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Chicago Metallic 49063 Loaf Pan
Chicago Metallic 49063 Loaf Pan

Uni-Lock Baguette/French Bread Pan, 17-3/4" x 25-3/4" x 1" overall, makes (6) 2-7/16" x 25-3/4" loaves, open ends, .081" dia. perforation, 16 gauge aluminum, DuraShield

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Chicago Metallic 49110 Loaf Pan
Chicago Metallic 49110 Loaf Pan

Individual Bread Pan, 10" x 5" x 3", wire in rim, 26 gauge aluminized steel, plain

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Chicago Metallic 49115 Loaf Pan
Chicago Metallic 49115 Loaf Pan

Individual Bread Pan, 10" x 5" x 3", wire in rim, 26 gauge aluminized steel, AMERICOAT ePlus glaze

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Chicago Metallic 49145 Loaf Pan
Chicago Metallic 49145 Loaf Pan

Bread Pan Set, 10-23/32" x 23-7/8" x 3" overall, (4) 10" x 5" individual pans, wire in rim, 26 gauge aluminized steel, AMERICOAT ePlus glaze

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Chicago Metallic 49415 Loaf Pan
Chicago Metallic 49415 Loaf Pan

Bread Pan Set, 10-23/32" x 26" x 3" overall, 4-on, wire in rim, 26 gauge aluminized steel, AMERICOAT ePlus glaze

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Chicago Metallic 52345 Loaf Pan
Chicago Metallic 52345 Loaf Pan

ePAN Hamburger Bun Pan, 19-1/2" x 28-3/4" x 1-5/8", makes (24) 4-1/4" round buns, wire in rim, 26 gauge aluminized steel, DuraShield coated

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Chicago Metallic 52435 Loaf Pan
Chicago Metallic 52435 Loaf Pan

Hot Dog Bun Pan, 17-11/16" x 25-11/16" x 1-5/8" overall, makes (18) 6" x 2-1/16" buns, wire in rim, 22 gauge aluminized steel, DuraShield coated

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Chicago Metallic 60561 Loaf Pan
Chicago Metallic 60561 Loaf Pan

Allergen Management Individual Bread Pan, 9" x 4-1/2", wire in rim, 26 gauge aluminized steel, DuraShield, purple coating

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Chicago Metallic 69035 Loaf Pan
Chicago Metallic 69035 Loaf Pan

Uni-Lock Baguette/French Bread Pan, 17-3/4" x 25-3/4" x 1" overall, makes (5) 3" x 25-3/4" loaves, open ends, .081" dia. perforation, 16 gauge aluminum, DuraShield, purple coating

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Matfer 311121 Loaf Pan
Matfer 311121 Loaf Pan

French Bread Pan, 25-1/2"L x 17"W, 2-3/8" dia. channel, crimp aluminum alloy prevents dough from sticking, stackable, resists freezing, heating, high humidity, fermentation, yeast and salt, heat conductive, black anodized

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Matfer 311141 Loaf Pan
Matfer 311141 Loaf Pan

French Bread Pan, 17-3/4"L x 5-1/2"W, 2-3/8" dia. channel, crimp aluminum alloy prevents dough from sticking, stackable, resists freezing, heating, high humidity, fermentation, yeast and salt, heat conductive, black anodized

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Matfer 331071 Loaf Pan
Matfer 331071 Loaf Pan

Exopan Bread Mold, 23-1/3 oz., 5-1/2"L x 2-7/8"W x 2-3/4"H, non-stick coating inside, protective enamel outside, heat distributing copper wire rolled edge, steel, made in France

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Matfer 331072 Loaf Pan
Matfer 331072 Loaf Pan

Exopan Bread Mold, 30-1/2 oz., 6-1/3"L x 3"W x 3"H, non-stick coating inside, protective enamel outside, heat distributing copper wire rolled edge, steel, made in France

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Matfer 331073 Loaf Pan
Matfer 331073 Loaf Pan

Exopan Bread Mold, 33-7/8 oz., 7-1/8"L x 3-1/6"W x 3-1/6"H, non-stick coating inside, protective enamel outside, heat distributing copper wire rolled edge, steel, made in France

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Matfer 331074 Loaf Pan
Matfer 331074 Loaf Pan

Exopan Bread Pan/Mold, 7-7/8"L x 3-1/8"W x 3-1/8"H, non-stick coating inside, protective enamel outside, heat distributing copper wire rolled edge, fine steel, made in France

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Matfer 331075 Loaf Pan
Matfer 331075 Loaf Pan

Exopan Bread Pan/Mold, 49 oz., 10"L x 3-1/6"W x 3-1/6"H, non-stick coating inside, protective enamel outside, heat distributing copper wire rolled edge, fine steel, made in France

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Matfer 331076 Loaf Pan
Matfer 331076 Loaf Pan

Exopan Bread Pan/Mold, 59-1/6 oz., 12"L x 3-1/6"W x 3-1/6"H, non-stick coating inside, protective enamel outside, heat distributing copper wire rolled edge, fine steel, made in France

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Matfer 331077 Loaf Pan
Matfer 331077 Loaf Pan

Exopan Bread Mold, 84-1/2 oz., 15-3/4"L x 3-1/6"W x 3-1/6"H, non-stick coating inside, protective enamel outside, heat distributing copper wire rolled edge, steel, made in France

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Matfer 331078 Loaf Pan
Matfer 331078 Loaf Pan

Exopan Bread Mold, 108-1/6 oz., 19-2/3"L x 3-1/6"W x 3-1/6"H, non-stick coating inside, protective enamel outside, heat distributing copper wire rolled edge, steel, made in France

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