SUBCATEGORIES | ||
Loaf Pans | (93) | |
Baguette Pans | (23) | |
Hamburger and Hot Dog Bun Pans | (16) | |
Mini Loaf Pans | (6) | |
Pullman Pans | (29) | |
Strap Loaf Pans | (25) | |
Sub Roll Pans | (8) |
VENDORS | ||
Admiral Craft | (1) | |
Alegacy Foodservice Products Grp | (6) | |
Browne | (2) | |
Chicago Metallic | (80) | |
Matfer | (52) | |
Paderno World Cuisine | (31) | |
Royal Industries | (1) | |
Tablecraft | (1) | |
Vollrath | (10) | |
Winco | (15) |
PRICES | ||
(45) | ||
$ 50 - $ 56 | (5) | |
$ 56 - $ 124 | (49) | |
$ 124 - $ 254 | (49) | |
$ 254 - $ 700 | (51) |
CONSTRUCTION | ||
aluminized steel | (60) | |
aluminum | (37) | |
blue steel | (5) | |
non-stick | (15) | |
stainless steel | (4) | |
steel | (18) | |
tin plated | (1) |
LOAF CAPACITY | ||
1 | (73) | |
2 | (1) | |
3 | (11) | |
4 | (16) | |
5 | (9) | |
6 | (5) | |
8 | (1) | |
10 | (1) | |
12 | (2) | |
28 | (2) |
SIZE | ||
5" | (4) | |
6" | (1) | |
7" | (10) | |
8" | (10) | |
9" | (10) | |
10" | (10) | |
11" | (11) | |
12" | (6) | |
13" | (5) | |
14" | (1) | |
15" | (11) | |
16" | (6) | |
17" | (3) | |
18" | (3) | |
19" | (5) | |
21" | (4) | |
23" | (2) | |
25" | (9) | |
26" | (10) |
Loaf Pan, 9-3/8" x 5-1/4" x 2-1/2" deep, oblong, stainless steel
Pullman Pan, 24 oz., 13" x 4" x 4", (1) compartment, rectangular, aluminized steel, glazed finish
Pullman Pan, 32 oz., 16" x 4" x 4", (1) compartment, rectangular, aluminized steel, glazed finish
Bread Pan, 12 oz. loaf capacity, 8" x 4" x 2-1/2", (1) compartment, rounded edge, aluminized steel, glazed finish
Bread Pan, 16 oz. loaf capacity, 8-1/2" x 4-1/2" x 2-3/4", (1) compartment, rounded edge, aluminized steel, glazed finish
Bread Pan, 16 oz. loaf capacity, 9" x 4-1/2" x 2-3/4", (1) compartment, rounded edge, aluminized steel, glazed finish
Mini Loaf Pan, 5 oz. loaf capacity, 19-1/2" x 9-7/8" x 1-1/4" overall, (12) compartments, rectangular, reinforced rim, aluminized steel, glazed finish
New England Hot Dog Bun Pan, 6-1/2" x 15-1/2" x 1-3/4" overall, (10) 1-5/16" x 4-13/16" compartments, 26 gauge aluminized steel, AMERICOAT ePlus glaze
Italian Loaf Pan, 8" x 16" x 1-7/8" overall, makes (2) long 4" x 16" loaves, 18 gauge perforated aluminum, AMERICOAT ePlus glaze
Mini-Loaf Pan, 11-1/8" x 15-3/4" x 1-1/4" overall, makes (8) 3-7/8" x 2-1/2" mini loaves, curled rim, 22 gauge panel/26 gauge cups, aluminized steel, AMERICOAT ePlus glaze
Individual Bread Pan, 5-5/8" x 3-1/8" X 2-3/16", curled rim, seamless, 26 gauge aluminized steel, plain
Individual Bread Pan, 5-5/8" x 3-1/8" x 2-3/16", curled rim, seamless, 26 gauge aluminized steel, AMERICOAT ePlus glaze,
Individual Bread Pan, 8-1/2" x 4-1/2" x 2-11/16", wire in rim, 26 gauge aluminized steel, plain
Individual Bread Pan, 8-1/2" x 4-1/2" x 2-11/16", wire in rim, 26 gauge aluminized steel, AMERICOAT ePlus glaze
Individual Bread Pan, 12-1/4" x 4-1/2" x 2-3/4", wire in rim, 26 gauge aluminized steel, plain
Individual Bread Pan, 12-1/4" x 4-1/2" x 2-3/4", wire in rim, 26 gauge aluminized steel, AMERICOAT ePlus glaze
Individual Bread Pan, 9" x 4-1/2" x 2-3/4", wire in rim, 26 gauge aluminized steel, plain
Individual Bread Pan, 9" x 4-1/2" x 2-3/4", wire in rim, 26 gauge aluminized steel, AMERICOAT ePlus glaze
Hamburger Bun Pan, 17-3/4" x 25-3/4" x 1-1/2" overall, (15) 4-1/8" x 3-3/34" x 1/2" round compartments, band in rim, 22 gauge aluminized steel, AMERICOAT ePlus glaze
Hamburger Bun Pan, 17-3/4" x 25-3/4" x 1-1/2" overall, (12) 5" x 4-3/34" x 1/2" round compartments, band in rim, 22 gauge aluminized steel, AMERICOAT ePlus glaze
Hamburger Bun Pan, 12" x 17-5/8" x 2-1/8" overall, (6) 4-1/8" x 3-7/8" x 1-1/8" round compartments, band in rim, 22 gauge aluminized steel, AMERICOAT ePlus glaze
Hoagie Roll Pan, 17-3/4" x 25-3/4" x 1-3/8" overall, makes (10) 12" x 2-3/4" rolls, blunt end, band in rim, 22 gauge aluminized steel, AMERICOAT ePlus glaze