24" Electric Ranges

Restaurant Range, electric, 24", (4) round elements, solid top, space saver oven, (1) chrome rack, splatter screen, infinite heat controls, porcelain oven interior, stainless steel front, sides, backguard, landing ledge & kick plate, 6" legs, adjustable feet, cETLus, ETL-Sanitation, CE

Restaurant Range, electric, 24", (4) round elements, solid top, open cabinet, bottom shelf, infinite heat controls, stainless steel front, sides, backguard, landing ledge & kick plate, 6" legs, adjustable feet, cETLus, ETL, CE

Restaurant Range, electric, 24", griddle, (1) space saver oven, thermostatic controls, (1) chrome rack, splatter screen, 4"W grease trough, removable grease can, porcelain oven interior, stainless steel front, sides, backguard, kick plate & landing ledge, 6" legs, adjustable feet, cETLus, ETL-Sanitation, CE

Restaurant Range, electric, 24", griddle, (1) open cabinet base, thermostatic controls, 4"W grease trough, removable grease can, stainless steel front, sides, backguard, kick plate & landing ledge, 6" legs, adjustable feet, cETLus, ETL-Sanitation, CE

Platinum Heavy Duty Range, electric, 24", (4) round hotplates, 2.6 kW per plate, thermostatic controls, front rail, cabinet base with removable doors, stainless steel construction, 6" adjustable legs, cCSAus, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)

Platinum Heavy Duty Range, electric, 24", (2) 12" x 24" hotplates, 5.3 kW per plate, thermostatic controls, front rail, cabinet base with removable door, stainless steel construction, 6" adjustable legs, cCSAus, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)

Platinum Heavy Duty Range, electric, 24", (1) 24" x 24" (10.6 kW) griddle, thermostatic controls, front rail, cabinet base with removable doors, stainless steel construction, 6" adjustable legs, cCSAus, NSF(Note: Qualifies for Southbend's Service First Program, see Service First document for details)

Platinum Heavy Duty Range, electric, 24", modular, (4) round hotplates, 2.6 kW per plate, thermostatic controls, front rail, stainless steel construction, 6" adjustable legs, cCSAus, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)

Platinum Heavy Duty Range, electric, 24", modular, (2) 12" x 24" hotplates, 5.3 kW per plate, thermostatic controls, front rail, stainless steel construction, 6" adjustable legs, cCSAus, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)

Platinum Heavy Duty Range, electric, 24", modular, (1) 24" x 24" (10.6 kW) griddle, thermostatic controls, front rail, stainless steel construction, 6" adjustable legs, cCSAus, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)

Expando Range, electric, 24", (2) hot tops, solid cast iron, thermostatic controls, standard oven, (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 240v

Expando Range, electric, 24", (2) hot tops, solid cast iron, thermostatic controls, standard oven, (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 480v

Expando Range, electric, 24", (2) hot tops, solid cast iron, thermostatic controls, standard oven, (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 208v

Expando Range, electric, 24", (2) hot tops, solid cast iron, thermostatic controls, standard oven, (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 240v

Expando Range, electric, 24", (2) hot tops, solid cast iron, thermostatic controls, standard oven, (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 480v

Restaurant Range, electric, 24", (4) 2.0 kW French hotplates, 9-1/2" solid cast iron, infinite controls, standard oven, (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 480v

Restaurant Range, electric, 24", (4) 2.0 kW French hotplates, 9-1/2" solid cast iron, infinite controls, standard oven, (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 208v

Restaurant Range, electric, 24", (4) 2.0 kW French hotplates, 9-1/2" solid cast iron, infinite controls, standard oven, (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 240v