VENDORS | ||
Garland / US Range | (16) | |
Imperial Range | (32) | |
Lang Manufacturing | (24) | |
Southbend | (27) | |
Vulcan-Hart | (27) |
PRICES | ||
$ 4,000 - $ 15,155 | (42) | |
$ 15,155 - $ 18,608 | (41) | |
$ 18,608 - $ 30,000 | (43) |
TOP | ||
(1) 24" griddle, (1) 12" hot top | (1) | |
(2) french plates, (1) 24" griddle | (1) | |
(2) french plates, (2) 12" hot tops | (1) | |
(3) hot tops | (1) | |
(6) french plates | (1) | |
griddle | (1) | |
solid | (1) | |
2 coil burners, 2 all purpose sections | (2) | |
2 french plates, 2 12" hot tops | (2) | |
2 french plates, 2 12" hot tops with thermos | (2) | |
2 french plates, 24" griddle | (2) | |
2 french plates, 24" griddle with thermostat | (2) | |
2 hot tops (2 heat zones) thermostats | (2) | |
2 hot tops with thermostats | (4) | |
3 hot tops (2 heat zones) thermostats | (2) | |
3 hot tops (even heat) | (3) | |
3 hot tops with thermostats | (1) | |
4 french plates, 1 12" hot top | (1) | |
4 french plates, 1 12" hot top with thermost | (1) | |
6 coil burners | (2) | |
More ... |
EXTERIOR FINISH | ||
stainless steel | (17) | |
stainless steel front | (18) | |
stainless steel front and sides | (15) |
BASE | ||
(1) convection oven | (6) | |
cabinet | (8) | |
convection oven | (12) | |
standard oven | (23) |
VENT | ||
backguard | (2) | |
backriser | (3) | |
backshelf | (3) | |
vent riser | (33) |
Restaurant Range, electric, 36", (4) 2.0 kW French hotplates, thermostatic controls, (1) 12" hot top, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 240v
Restaurant Range, electric, 36", (4) 2.0 kW French hotplates, thermostatic controls, (1) 12" hot top, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 480v
Restaurant Range, electric, 36", (6) 2.0 kW French hotplates, infinite controls, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 208v
Restaurant Range, electric, 36", (6) 2.0 kW French hotplates, infinite controls, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 208v
Restaurant Range, electric, 36", (6) 2.0 kW French hotplates, infinite controls, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 240v
Restaurant Range, electric, 36", (6) 2.0 kW French hotplates, infinite controls, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 480v