| SUBCATEGORIES | ||
| RESTAURANT EQUIPMENT | ||
| Food Prep | (82) | |
| SMALLWARES | ||
| Knives and Garnishing Tools | (33) | |
| Prep Utensils and Tools | (154) | |
| Kitchen Supplies | (24) | |
| Bar Supplies | (9) | |
| Personal Protection Equipment (PPE) | (1) | |
| PRICES | ||
| Less than $ 100 | (270) | |
| $ 100 - $ 200 | (19) | |
| $ 200 - $ 300 | (9) | |
| $ 300 - $ 400 | (4) | |
| $ 400 - $ 500 | (1) | |
| DISPLAY | ||
| bold lcd readout | (1) | |
| dial type | (35) | |
| dial type with stem | (9) | |
| digital | (14) | |
| jumbo lcd display, minutes & seconds | (1) | |
| paddle type | (1) | |
| remote | (2) | |
| sloped | (11) | |
| tube type | (20) | |
| TEMPERATURE RANGE FAHRENHEIT | ||
| -67° to 428° f | (1) | |
| -67° to 482°f | (1) | |
| -60° to 120° f | (1) | |
| -60° to 120°f | (3) | |
| -58° to 500°f | (1) | |
| -50° to 120°f | (1) | |
| -49 to 750° f | (1) | |
| -40 to 500°f | (1) | |
| -40° to 120° f | (1) | |
| -40° to 120°f | (8) | |
| -40° to 160°f | (2) | |
| -40° to 220° f | (1) | |
| -40° to 300°f | (1) | |
| -40° to 302° f | (2) | |
| -40° to 450° f | (1) | |
| -40° to 450°f | (2) | |
| -40° to 500° f | (2) | |
| -40° to 50°f | (1) | |
| -40° to 550°f | (1) | |
| -40° to 70°f | (1) | |
| More ... | ||
Freshforce Potato Ricer, dual gear mechanism, removable basket, 18/8 stainless steel gears and basket, nylon handle, black (must be purchased in case quantities)
Freshforce Citrus Juicer, dual gear mechanism, nylon handle, lemon yellow (must be purchased in case quantities)
Bananza Banana Slicer, handheld, cut approximately 1/4" slices, top rack dishwasher safe, stainless steel blades, plastic body, yellow (must be purchased in case quantities)
Freshforce Garlic Press, dual gear, swing out stainless steel plate, black (must be purchased in case quantities)
QuickPit Cherry Pitter, handheld, trigger operation, bladeless, top rack dishwasher safe, plastic & stainless steel, white/red (must be purchased in case quantities)
Freshforce Orange Juicer, dual gear mechanism, nylon handle, orange (must be purchased in case quantities)
Freshforce Lime Juicer, dual gear mechanism, nylon handle, lime green (must be purchased in case quantities)
Hullster Tomato Corer, handheld, push button operation, tomato design, serrated stainless steel blades, plastic body, red/green (must be purchased in case quantities)
Chef'N Slicester Handheld Strawberry Slicer, 3-3/4"L x 3"W x 7-3/8"H (must be purchased in case quantities)
Chef'N SleekStor Pinch + Pour Measure Cups, set of (3): 1, 2 & 4 cup capacities, microwave safe, top-rack dishwasher safe, oven safe up to 400F (must be purchased in case quantities)
Aquatronic Portion Control Scale, digital, 11 lb. x 0.1 oz. / 5 kg x 1g capacity, 0.6" LCD readout, add and weigh feature, uses (2) AAA batteries (included), round stainless steel platform on black base, NSF (must be purchased in case quantities)
Aquatronic Portion Control Scale, digital, 11 lb. x 0.1 oz. / 5 kg x 1g capacity, 0.6" LCD readout, add and weigh feature, uses (2) AAA batteries (included), round stainless steel platform on purple base, for use in allergy programs, NSF (must be purchased in case quantities)
Switchit Spatula, 3" x 2-3/16" blade, 11-1/2" overall, all purpose, 2-in-1 design, heat and stain resistant, silicone, Cherry (must be purchased in case quantities)
Cold/Dry Storage Thermometer, tube type, 0F to 120F (-30C to 50C) temperature range, 12" long, Permacolor filled, metal construction, packed in an individual carton (case pack can be broken)
Cold/Dry Storage Thermometer, tube type, -50 to 70F (-40 to 20 C) temperature range, 12" long, Permacolor filled, metal construction, individually boxed (case pack can be broken)
Digital Scale, compact, 16 oz x 0.005 oz / 500 g x 0.01 g capacity, weighing tray inverts for use as a cover, stainless steel platform, (2) AAA batteries (included) (must be purchased in case quantities)
Max/Min Thermometer, digital, temperature range: -20 to120F (-29 to 50C), 7 day recording time, dual 3 meter probes, (2) AAA batteries (included) (must be purchased in case quantities)
Critical Care Thermometer, -40 to 221F (-40 to 105C) temperature range, programmable high & low limit alarms, 96 hour memory, records alarm breeches (time and duration), dual 6 glycol-tolerant probes, password protected (2) AAA batteries (included) (case pack can be broken)
Refrigerator/Freezer Thermometer, digital, LCD readout, -40 to 176F (-40 to 80C) temperature range, track internal temperature of fridge or freezer, programmed with safety zone temperatures, alerts to potential food safety concern, includes (1) CR2032 lithium battery (must be purchased in case quantities)
Cooking Thermometer & Timer, digital, 32 to 392F (0 to 200 C) temperature range, 1.5mm stainless steel stepdown probe, FDA recommended, with 4 ft. silicone cord, on/off switch, folds down for storage, magnet on back for mounting unit to stove, uses (2) AAA battery (included) (must be purchased in case quantities)
Thermometer, digital, folding probe, -40 to 250F (40 to 232C) temperature range, 0.6" digital display, 3.43" stem, on/off button, hold, auto-shut off, 1.5mm step down probe, waterproof (must be purchased in case quantities)
Oven Thermometer, digital, 32 to 392F (0 to 200 C) temperature range, 23 hours 59 minute timer, stainless steel probe, 4' silicone cord, on/off switch, folds down for storage, magnet on back for mounting unit to stove, uses (2) AAA battery (included) (must be purchased in case quantities)
Digital Remote Wired Probe Thermometer, digital, 32 to 392F (0 to 232C) temperature range, wireless technology transmits up to 200 ft., 39 hour, includes (9) preset temperatures or custom setting, (3) distinct alert types: (light, sound and vibration), (2) pre-alert signals, backlight, timer and clock features, (4) AAA batteries (included) (case pack can be broken)
Indoor Thermometer/Hygrometer, 14F to 122F (-10C to 50C) temperature range, 20% to 90% humidity range, clock function, requires (2) LR44 batteries (included), black (must be purchased in case quantities)
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