Drop-In Hot/Cold Food Well, 56", 4-pan size for 12" x 20" pans, 8" deep single tank with drain, remote control panel with single temperature control & three-way toggle switch, stainless steel top & well, galvanized steel exterior housing, self-contained refrigeration, 1/4 HP, cUL, UL, NSF
Work Table, 108"W x 24"D, stainless steel cabinet base with sliding doors, 1-3/4"Hard Rock maple top with 4" coved backsplash on back & both ends, welded set-up, NSF