Cuba Fría Refrigerada, 119.6975cmde ancho x 78.105cmde profundidad x 86.6775cmH (en total), totalmente térmico(a)(s) 108.2675cmde ancho x 50.8cmde profundidad x 20.32cm cuba profunda (acomoda (3) 30.48cm x 50.8cm bandejas hasta 15.875cm de profundidad/profundo, con aditional espacio abajo/debajo de circulación del aire), digital programable termostato, 20.32cmde profundidad x .9525cm de grosor tabla para cortar, cerrado(a) parte de adelante & costados con en la parte de atrás cavidad para almacenaje abierta, hecho de acero inoxidable, refrigeración incorporada alojado en un(a) 16 de calibre galvanizado debajo estructura, válvula de expansión, 2.54cm drenaje, pies de plástico ajustables en forma de bala, ETLus, ETL-condiciones de salubridad
Fabricante | Advance Tabco |
Modelo # | ADV-MACP-3-BS |
Empacado | Each |
BASE CONSTRUCTION | Stainless Steel |
PAN CAPACITY | (3) Pan |
TOP CONSTRUCTION | Stainless Steel |
BASE DESIGN | Fully Enclosed Base |
WORKING HEIGHT | 34" |
MOBILE OR STATIONARY | Stationary |
OVERALL WIDTH (SIDE - SIDE) | 43" - 48" |
TYPE | Self-contained |
Refrigerated Cold Pan, 47-1/8"W x 30-3/4"D x 34-1/8"H (overall), fully insulated 42-5/8"W x 20"D x 8" deep well (accommodates (3) 12" x 20" pans up to 6-1/4" deep, with additional space below for cold air circulation), digital programmable thermostat, 8"D x 3/8" thick cutting board, enclosed front & sides with rear storage with sliding doors, stainless steel construction, self-contained refrigeration housed in a 16 gauge galvanized under structure, expansion valve, 1" drain, adjustable plastic bullet feet, ETLus
Ice Cooled Portable Food Buffet Table, 47-1/8"W x 35"D x 53"H, double sided sneeze guard, accommodates (3) 12" x 20" pans inserts up to 6-1/4" deep (with additional space below for ice), 8" deep well, 1" IPS drain, enclosed base, black vinyl clad finish, (4) 5" swivel casters (2) with brakes, NSF
Ice Cooled Serving Counter, 47-1/8"W x 30-5/8"D x 34-3/8"H, accommodates (3) 12" x 20" pans inserts up to 6-1/4" deep (with additional space below for ice), stainless steel shelf with removable 8" x 3/8" thick poly cutting board, 1" drain, 22/430 stainless steel top, stainless steel enclosed base with (2) sliding doors & 18 gauge stainless steel fixed undershelf, adjustable plastic bullet feet, NSF
Ice Cooled Portable Food Buffet Table, 47-1/8"W x 35"D x 53"H, double sided sneeze guard, accommodates (3) 12" x 20" pans inserts up to 6-1/4" deep (with additional space below for ice), 8" deep well, 1" IPS drain, open base, black vinyl clad finish, (4) 5" swivel casters (2) with brakes, NSF