Combitherm® ct Classic™ Horno Mixto/vaporera, eléctrico(a)(s), sin caldera, (para) encimera, (11) 45.72cm x 66.04cm tamaño completo lámina o (22) 30.48cm x 50.8cm tamaño completo hotel bandeja (1/1 GN) (de) capacidad, (2) lado con (11) no basculante rieles de soporte, Classic control con Vapor/Convección/Mixto para cocinar funciones, SafeVent™ (de) vapor ventilación, CombiClean™ con (1) limpieza nivel, CoolTouch3™ ventana de vidrio, puerta abisagrada en la derecha, alto rendimiento LED iluminación, hecho de acero inoxidable, patas de acero inoxidable ajustables, EcoSmart®, cULus, UL EPH classified, CE, IPX5, EAC, ciudad-(de) ancho COA para New York ciudad (modelo CTC 10-20EVH)
| Fabricante | Alto-Shaam |
| Modelo # | ALT-CTC10-20E |
| Empacado | Each |
| INTERIOR FINISH | Stainless Steel |
| STEAM TYPE | Boilerless |
| EXTERIOR FINISH | Stainless Steel & Glass |
| CONTROL TYPE | Programmable |
| TYPE | Countertop |
Combitherm CT Classic Combi Oven/Steamer, electric, boilerless, countertop, (11) 18" x 13" half size sheet or (11) 12" x 20" full size hotel (1/1 GN) pan capacity, classic control with steam/convection/combi cooking modes, SafeVent steam venting, CombiClean with (1) cleaning level, CoolTouch3 glass window, door hinged right, high efficiency LED lighting, (2) side racks with (11) non-tilt support rails, stainless steel construction, adjustable stainless steel legs, EcoSmart, cULus, UL EPH ANSI/NSF 4, CE, IPX5, EAC, city-wide COA for New York City (Model CTC 10-10EVH)
Combitherm CT PROformance Combi Oven/Steamer, electric, boiler-free, floor model with roll-in cart, (20) non-tilt support rails, capacity (20) 18" x 26" full size sheet or (40) 12" x 20" full size hotel pan (1/1 GN), PROtouch control with steam/convection/combi/retherm modes, removable single-point temperature probe, (2) power levels, (4) cooking modes, programmable cool-down, SafeVent steam venting, CombiClean PLUS with (5) cleaning levels, CoolTouch3 glass window, door hinged right, high efficiency LED lighting, stainless steel construction, seismic legs, EcoSmart, cULus, UL EPH ANSI/NSF 4, CE, IPX5, EAC
Combitherm CT Classic Combi Oven/Steamer, electric, boilerless, countertop, (7) 18" x 13" half size sheet pans or (7) 12" x 20" full size hotel (1/1 GN) pan capacity, classic control with steam/convection/combi cooking modes, SafeVent steam venting, CombiClean with (1) cleaning level, CoolTouch3 glass window, door hinged right, high efficiency LED lighting, (2) side racks with (7) non-tilt support rails, stainless steel construction, adjustable stainless steel legs, EcoSmart, cULus, UL EPH ANSI/NSF 4, CE, IPX5, EAC, city-wide COA for New York City (Model CTC 6-10EVH)
Combitherm CT PROformance Combi Oven/Steamer, electric, boiler-free, countertop, capacity (11) 18" x 26" full size sheet or (22) 12" x 20" full size hotel pan (1/1 GN), PROtouch control with steam/convection/combi/retherm modes, removable single-point temperature probe, (2) power levels, (4) cooking modes, programmable cool-down, SafeVent steam venting, CombiClean PLUS with (5) cleaning levels, CoolTouch3 glass window, door hinged right, high efficiency LED lighting, (2) side racks with (11) non-tilt support rails, stainless steel construction, adjustable stainless steel legs, EcoSmart, cULus, UL EPH ANSI/NSF 4, CE, IPX5, EAC, city-wide COA for New York City (Model CTP 10-20EVH)
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