horno de convección, eléctrico(a)(s), (base horno solamente) plataforma simple, de tamaño medio, (de) capacidad (5) 33.02cm x 45.72cm cubas, (SSI-M) estado sólido controles infinitos con electromecánico temporizador, 2-, una sola puerta, con bisagras a la izquierda, con doble panel vidrio térmico ventana, de acero inoxidable parte de adelante, lados, superior/superficie & parte de atrás, NSF, ETL, CE
| Fabricante | Blodgett Oven |
| Modelo # | BLV-CTB-BASE |
| Empacado | Each |
| CONTROLS | Solid State With Timer |
| CAPACITY PER DECK | 5 Pans |
| SIZE | Half |
| DECKS | 1 |
| ENERGY EFFICIENCY | Energy Star® |
| BASE | Legs Not Included |
| EXTERIOR FINISH | Stainless Steel Front And Sides |
| KW PER DECK | 5.6 Kw |
Mini Rotating Rack Bakery Oven, electric, (8) 18" x 26" pan capacity, digital controls with (6) programmable presets, steam vent control, blower delay, bake timer, steam timer, halogen lighting, steam vent control, stainless steel interior and exterior, mounted on stainless steel stand with pan slides, casters, 18.0 kW, ETL, NSF
Convection Oven, electric, single-deck, half-size, solid state manual controls, 2-speed fan, (5) racks & (9) positions, single door, hinged on left, with dual pane thermal glass window, stainless steel front, sides, top & back, vent riser, includes 19" stand, 5.6 kW, ENERGY STAR, NSF, ETL, CE
Convection Oven, electric, single-deck, half-size, capacity (5) 13" x 18" pans, 2-speed fan, single door, hinged on left, with dual pane thermal glass window, stainless steel front, sides, top & back, 5.6 kW, NSF, ETL, CE
Convection Oven, electric, double-deck, half-size, capacity (5) 13" x 18" pans, 2-speed fan, single door, hinged on left, with dual pane thermal glass window, stainless steel front, sides, top & back, vent riser, 5.6 kW each, NSF, ETL, CE
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