horno de convección, eléctrico(a)(s), (base horno solamente) plataforma simple, de profundidad estándar, (de) capacidad (5) 45.72cm x 66.04cm cubas, (SSD) controles digitales de estado sólido, 2-, luz interior, puertas operables simultáneamente con vidrio, de acero inoxidable parte de adelante, lados & superior/superficie, 11.0KW, 1/3 HP, cETLus, CE, NSF, Energy Star®
Fabricante | Blodgett Oven |
Modelo # | BLV-MARK-V-100-BASE |
Empacado | Each |
CAPACITY PER DECK | 5 Pans |
INTERIOR FINISH | Porcelain |
DECKS | 1 |
EXTERIOR FINISH | Stainless Steel Front And Sides |
CONTROLS | Solid State With Timer |
SIZE | Full/standard |
BASE | Legs Not Included |
KW PER DECK | 11 Kw |
Convection Oven, electric, (base section only) single-deck, standard depth, solid state manual controls with digital timers, 2-speed fan, (5) racks & (11) positions, interior light, simultaneous operated doors with glass, stainless steel front, sides & top, 11.0 kW, 1/3 hp, cETL, CE, NSF
Convection Oven, electric, single-deck, standard depth, solid state manual controls with digital timers, 2-speed fan, (5) racks & (11) positions, interior light, simultaneous operated doors with glass, stainless steel front, sides & top, vent connector, 6" stainless steel legs, vent connector, 11.0 kW, 1/3 hp, cETL, CE, NSF
Convection Oven, electric, single-deck, standard depth, solid state manual controls with digital timers, 2-speed fan, (5) racks & (11) positions, interior light, simultaneous operated doors with glass, stainless steel front, sides & top, vent connector, 6" stainless steel legs, vent connector, 11.0 kW, 1/3 hp, cETL, CE, NSF
Convection Oven, electric, double-deck, bakery depth, capacity (5) 18" x 26" pans per compartment, 2-speed fan, interior light, simultaneous operated doors with glass, porcelain crumb tray, stainless steel front, sides & top, vent connector, 6" stainless steel legs, vent connector, 11.0 kW each, 1/3 hp, cETL, CE, NSF, ENERGY STAR