gabinete de conservación modular, de un solo lado access, para comida frita, 6.35cm bandeja profundidad, (4) 30.48cm x 25.4cm o (8) 30.48cm x 15.24cm capacidad de bandejas (no incluido), de carga por el costado, control de la temperatura electrónico, (8) temporizadores, hecho de acero inoxidable, cUL, NSF, CE
| Fabricante | Carter-Hoffmann |
| Modelo # | CRH-MZ423GS-2T |
| Empacado | Each |
| EXTERIOR FINISH | Stainless Steel |
Holding Cabinet, heated, doorless, pass-through, stackable, 1/2 size, (5) individually heated shelves, digital controls, individual shelf timers, built-in removable food covers, holds (10) 12" x 20" or (5) 18" x 26" pans, side loaded, stainless steel construction, 3" swivel casters with brakes, cETLus, ETL-Sanitation
Modular Holding Cabinet, pass-through access, individually controlled top & bottom heat, 2-1/2" pan depth, individual pan covers, electronic temperature control with USB port for uploading/downloading menu settings, capacity: (12) 12" x 6" pans (not included), stainless steel construction cULus, UL EPH Classified
Top Access Modular Holding Cabinet, includes (2) 6" deep high temp amber pans with hinged lids & ladles, separate controls for each pan, digital for temperature & time, cULus, UL EPH Classified
Modular Holding Cabinet, single sided access, 2-1/2" pan depth, side-loaded, electronic temperature control with individual pan timers, (2) 12" x 10" or (4) 12" x 6" pans (not included), stainless steel construction, cUL, NSF, CE
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