DineXpress™ Slimline alimentos calientes, eléctrico(a)(s), 182.88cmde largo x 48.26cmde ancho x 91.44cmH, (3) cubas, diseño modular movible, slim line estilo, colector de desagües estándar, de acero inoxidable abierto base con entrepaño, 14-de calibre superficie de acero inoxidable con 3.81cm downturn en todos los lados, 20 de calibre de acero inoxidable extremo(s) & paneles frontales, 12.7cm ruedas giratorias con placa de metal (2 con frenos)
Fabricante | Dinex |
Modelo # | DIN-DXP3HFSL |
Empacado | Each |
ServeXpress Counter, Hot Food, Electric, 86"L x 34"H, stationary modular design, semi-enclosed cabinet base, (6) 12" x 20" sealed wells, stainless steel top with wood cutting board, stainless steel cabinet base, open control side, manifold drains standard, (4) legs
ServeXpress Counter, Hot Food, Electric, (5) 12" x 20" sealed wells, 78"L x 34"H, mobile modular, heated understorage with hinged doors, stainless steel top, stainless steel cabinet base with bumper, stainless steel cutting board control side, manifold drains standard, (4) 5" plate casters
DineXpress Hot Food Serving Counter, electric, 74"L x 36"H, (5) wells with 1000w element with thermostat each, mobile modular design with interlocking mech., 14 gauge stainless steel top, heated storage base with pan slides, stainless steel front & end panels, manifold drains standard, 5" casters, 5kW, NSF, UL
ServeXpress Counter, Hot Food, Electric, 58"L x 34"H, stationary modular design, semi-enclosed cabinet base, (4) 12" x 20" sealed wells, stainless steel top with wood cutting board, stainless steel cabinet base, open control side, manifold drains standard, (4) legs