DineXpress™ Unidad Fría para alimentos, helado enfriado, (4) 30.48cm x 50.8cm capacidad de bandejas, cerrado(a) cuba(s), 2.54cm drenaje con válvula de cierre, entrepaño, de acero inoxidable 14 , 20 indicador/de calibre parte de adelante & paneles de los extremos, 12.7cm de diámetro giratoria(s) plato/placa (2 con frenos)
Fabricante | Dinex |
Modelo # | DIN-DXP4CI |
Empacado | Each |
DineXpress Cool Breeze Cold Food Serving Counter, 46"L x 36"H, (3) pan size, 4-3/4" dp, mech. cooled forced air, mobile modular design with interlocking, stainless steel top, front, end panel, removable louvered panel, sliding doors & undershelf, 5" casters, 1/3 hp, NSF, UL
DineXpress Cold Food Unit, iced cooled, (5) 12" x 20" pan capacity, enclosed well, 1" drain with shut off valve, undershelf, stainless steel 14 gauge top, 20 gauge front & end panels, 5" diameter swivel plate (2 with brakes)
DineXpress Slimline Cold Food Unit, mechanically cooled, (3) 12" x 20" pan capacity, enclosed well, sliding doors (standard), on/off switch & pilot light, 1" drain with shut off valve, stainless steel 14 gauge top, 20 gauge front & removable end panels, louvered panel, undershelf, fan cooled condensing unit with valve pressure control switch, 5" diameter swivel plate (2 with brakes), 1/3 hp compressor, 8 ft electrical cord
DineXpress Slimline Cold Food Unit, iced cooled, (2) 12" x 20" pan capacity, enclosed well, 1" drain with shut off valve, undershelf, stainless steel 14 gauge top, 20 gauge front & end panels, 5" diameter swivel plate (2 with brakes)