rebanadora de pan, eléctrico(a)(s), (para) encimera, hasta 240 panes de molde (38.1cmde ancho x 12.7cmH) por hora (de) capacidad, panes de molde hasta 12.7cm (127mm) de altura x 1.5875cm (16mm) de grosor, 38.1cm hoja ancha soporte, 55.88cm vertedero, 1/4 HP, 120V/60/1, 6.0 Amperios, 0.7KW, NEMA 5-15P, cETLus (no diseñado para Artisan estilo panes)
Fabricante | Doyon |
Modelo # | DOY-SM302 |
Empacado | Each |
SLICE SIZE | .625" |
TYPE | Counter Top |
CONTROL | Manual |
Floor Model Bread Slicer, 18mm (3/4"), up to (100) loaves per hour, crumb drawer, mechanically assisted infeed, automatic stop, casters (2 with locks), 2/3 HP, 120v/60/1-ph, 6.0 amps, NEMA 5-15P, cETLus
Bread Slicer, electric, countertop, up to 240 loaves (15"W x 5"H) per hour capacity, loaves up to 5" (127mm) high x 1" (25mm) thick, 15" wide blade holder, 22" infeed chute, 1/4 hp, 120v/60/1, 6.0 amps, 0.7 kW, NEMA 5-15P, cETLus (Not designed for Artisan Style breads)
Floor Model Bread Slicer, 16mm (5/8"), up to (100) loaves per hour, crumb drawer, mechanically assisted infeed, automatic stop, casters (2 with locks), 2/3 HP, 120v/60/1-ph, 6.0 amps, NEMA 5-15P, cETLus
Bread Slicer, electric, countertop, up to 240 loaves (15"W x 5"H) per hour capacity, loaves up to 5" (127mm) high x 1/2" (13mm) thick, 15" wide blade holder, 22" infeed chute, 1/4 hp, 120v/60/1, 6.0 amps, 0.7 kW, NEMA 5-15P, cETLus (Not designed for Artisan Style breads)